1697 cardamom water Recipes

water, cardamom pods, crushed, sugar, navel oranges (about 2 1/4 lb), whole-milk greek yogurt, honey, orange-flower water, mint sprigs (optional)

water, milk (soy, almond, rice, etc.), cinnamon stick, cardamom pods, cracked, sugar , to taste, coffee

cantaloupe, peeled and cut into 1/2-inch cubes (2 lbs), seedless oranges or 2 medium tangerines, peeled sectioned and sections cut in half, apples, peeled cored and cut into 1/2-inch cubes (i use fuji), seedless raisin (i use golden ), honey, water, ground cardamom, fresh lemon juice or 1/4 cup orange juice

warm water (105 f), unsalted butter (melted and cooled slightly ), granulated sugar, active dry yeast (1/4 oz, 5 tbsp total ), eggs (beaten lightly ), salt, nonfat dry milk powder (powdered ), all-purpose flour, unsalted butter (softened ), granulated sugar, ground cinnamon, cardamom seeds (ground in a mortar with a pestle or in an electric spice or coffee grinder), egg (wash made by beating, with 2 tbsp water)

black tea , teabag (or use leaves), boiling water, cardamom seed, cracked

olive oil, onion, finely chopped, seeds from 7 cardamom pod, bruised, grain white rice , such as basmati, chicken broth or 2 cups vegetable broth or 2 cups water, grated lemon zest, salt, fresh ground pepper

active dry yeast, warm water (105-115 ), milk, butter , cut into pieces, butter, softened, cardamom seeds , crushed using a mortar and pestle, granulated sugar, granulated sugar, salt, eggs, flour, sugar, milk, butter, softened, vanilla, toasted chopped hazelnuts or 2 tbsp almonds

sweet potatoes, peeled and cut into 1 1/2 inch chunks, cinnamon stick, broken, cardamom seeds, eggs, half-and-half, sugar, grated orange zest, vanilla extract, salt, all-purpose flour, salt, chilled shortening, ice water, garnishes: sweetened whipped cream , ground cinnamon

cardamom seed, coriander seed, fennel seed, boiling water, maple syrup (optional), drop peppermint oil (optional), tea leaves (optional)

all-purpose flour, semolina flour, ground cardamom, unsalted butter, softened, sugar, salt, egg yolks, orange-flower water , available at gourmet markets, or substitute orange extract or liqueur

grain basmati rice , soaked in water and drained, peas, carrots, cut in small pieces, corn kernels, beans, cut into 1 1/2 cm pieces, ghee or 4 tbsp oil, cardamoms, ramps, curry leaves, vegetable stock cube, boiled beetroots, cut into small pieces, salt

water - 1 cup, milk - 1 cup (i use low fat ), ginger - about a tsp grated (depends how strong you like it), tea leaves - 2tsp (i use the brand called red label tea. should be available in indian grocery stores), sugar - 2tsp (or to taste) i use raw, green cardamom - 5-6 (again depends how strong you like it)

plain whole-milk yogurt, sugar, vanilla, water, unflavored gelatin (from 1 envelope), ground cardamom, navel orange, mild honey (preferably orange blossom), cinnamon

water, white sugar, honey, lemon juice, orange blossom water, rose water (*), pistachios, almonds, soft light brown sugar, ground cinnamon, ground cardamom, orange blossom water, rose water (*), sheets phyllo pastry, unsalted butter, melted

cardamom seed, water, coffee, grounds, ice, sugar , to taste

basmati rice, water, fennel seed, cardamom seed, salt and pepper