133692 carbonades belgian sauce Recipes
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sugar, juice of 1 lemon, bosc pears, peeled and12 Moresugar, juice of 1 lemon, bosc pears, peeled, crumbled stilton cheese, natural cream cheese (such as gina marie), softened, champagne vinegar, honey to taste, fresh chopped thyme leaves, extra virgin olive oil, corn oil, kosher salt and white pepper to taste, organic mache lettuce, heads white and red belgian endive, leaves separated, fresh chives, walnuts, toasted and chopped25 min, 15 ingredients
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heads belgian endive, trimmed and halved, sugar and9 Moreheads belgian endive, trimmed and halved, sugar, salt, divided, freshly ground black pepper, divided, reduced-fat milk, divided, all-purpose flour (about 1/4 cup), butter, grated fresh nutmeg, center-cut bacon, cooked and crumbled, shredded gruyere cheese11 ingredients
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Haricots Verts, Belgian Endive and Mushroom Salad
slender green beans (preferably haricots verts), trimmed and6 Moreslender green beans (preferably haricots verts), trimmed, mushrooms, sliced, heads belgian endive , cut crosswise into 3/4-inch-thick slices, white wine vinegar, dijon mustard, olive oil, fresh chive bunch, sliced7 ingredients -
Stuffed Belgian Endive
unsalted butter, firm pear, peeled, seeded and4 Moreunsalted butter, firm pear, peeled, seeded, goat cheese (room temperature ), cream cheese (room temperature ), toasted walnut halves, belgian endive30 min, 6 ingredients -
Easy Bisqusteaz Belgian Waffles
original bisquick baking mix and6 Moreoriginal bisquick baking mix, waffle batter (krusteaz belgian waffle mix), milk (use a little more if desired), oil, egg, lemon juice, splenda sugar substitute (or other sweetener)8 min, 7 ingredients -
Baked Belgian Endive
stalks belgian endive, butter, sugar, salt and6 Morestalks belgian endive, butter, sugar, salt, cracked black pepper, bacon , crisply cooked, unbleached white flour, half-and-half (for even richer flavor you could use heavy cream ), fresh imported parmesan cheese, finely grated, fine dry breadcrumb1 min, 10 ingredients -
Melting Belgian Chocolate Cake
unsweetened cocoa, bittersweet chocolate, finely chopped and9 Moreunsweetened cocoa, bittersweet chocolate, finely chopped, unsalted butter, cut up, eggs, egg yolks, sugar, belgian dark beer or 3 tbsp full-bodied beer, all-purpose flour, whipping cream, superfine sugar, vanilla23 min, 11 ingredients -
Omelet With Belgian Endives and Shrimps
eggs, butter, belgian endive and4 Moreeggs, butter, belgian endive, cooked shrimp, very small, peeled, chives, chopped, pepper , to taste, salt , to taste15 min, 7 ingredients -
Braised Belgian Endive (Curtis Aikens2)
unsalted butter, divided and3 Moreunsalted butter, divided, belgian endives, sliced in half , lengthwise, salt and pepper, vegetable stock30 min, 4 ingredients -
Braised Belgian Endive (Emeril Lagasse)
butter, sugar and7 Morebutter, sugar, heads belgian endive, browned or damaged leaves removed and halved lengthwise, white wine, chicken broth or stock, lemon, juiced, chopped fresh thyme leaves, salt and ground black pepper, chopped fresh parsley leaves48 min, 9 ingredients -
Duck with Mango on Belgian Endive (Robert Irvine)
prepare your own confit of duck* (see note ), kosher salt and13 Moreprepare your own confit of duck* (see note ), kosher salt, coarse black pepper, chopped garlic, duck , butchered into leg and breast, lard or grapeseed oil, note: the above ingredients are those you will need to prepare your own confit of duck, which should be cooked the day before because of the long slow cooking time. (please add 6 to 8 hours to the cook time and 20 minutes to the prep time.) alternatively, you may wish to purchase a pre-cooked confit of duck such as those sold in many food markets., heads belgian endive, olive oil, sugar, salt and freshly ground black pepper, unsalted butter, ripe mangoes, peeled and sliced away from the seed, strawberries, hulled and sliced, raspberries, for garnish30 min, 15 ingredients -
Smoked Pork Loin Center Cut Chops in Belgian Ale Marinade
color peppercorns, black peppercorns and21 Morecolor peppercorns, black peppercorns, dried bay leaves, chopped, dried lemon peel, dried shallots, roasted freeze-dried garlic, anise seeds, coriander seeds, crushed red pepper flakes, allspice berries, sea salt, belgian ale (recommended : duvel), brown sugar, sea salt, grape seed oil, malt vinegar, chopped fresh tarragon leaves, whole allspice berries, several grinds pete s american bbq , recipe follows, center-cut boneless pork loin, cut into 1-inch chops, apple wood chunks, fresh rosemary, water pan , for catching drips50 min, 23 ingredients -
Stuffed Belgian Endive (Melissa d'Arabian)
butter, flour, milk, heated, dijon mustard and9 Morebutter, flour, milk, heated, dijon mustard, granulated garlic, shredded swiss, divided, belgian endives, swiss, kosher salt and freshly ground black pepper, deli ham, vegetable cooking spray, chopped fresh parsley, for garnish, special equipment : small rectangular baking dish55 min, 13 ingredients -
Baby Spinach With Blood Oranges Belgian Endive Gor...
baby spinach, heads belgian endive and4 Morebaby spinach, heads belgian endive, oranges (4 sliced, 2 juiced )., sugar, toasted walnuts, gorgonzola cheese6 ingredients
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