139955 carb spinach ricotta bake Recipes

shredded part-skim mozzarella, grated parmesan, garlic powder, salt and pepper, nutmeg, ricotta, egg, frozen chopped spinach, thawed and squeezed dry, tomato sauce, no-boil lasagna noodles (about half a box)

fresh spinach , torn, eggs, lightly beaten, carton (15 oz) part-skim ricotta cheese, onion, chopped, minced fresh basil, salt, pepper, ground nutmeg, sheets phyllo dough (14 inches x 9 inches), tomatoes, halved, seeded and sliced, crumbled blue cheese

lasagna noodles, olive oil, chopped fresh mushrooms, chopped onion, minced garlic, fresh spinach, ricotta cheese, grated romano cheese, salt, dried oregano, dried basil leaves, ground black pepper, egg, shredded mozzarella cheese, tomato pasta sauce, grated parmesan cheese

red onion, frozen spinach, eggs, dry weight chickpeas, tomatoes , x2 large, canola oil, black pepper, wholemeal flour, spelt flour, buckwheat flour, canola oil, water, nutmeg, twarog

unsalted butter, all-purpose flour, whole milk, salt, black pepper, freshly grated nutmeg, grated pecorino romano or parmigiano-reggiano (about 1/3 cup), extra-virgin olive oil, onion, chopped, garlic cloves, finely chopped, baby spinach, ricotta (12 oz fresh or 15 oz supermarket-style), egg, lightly beaten, chopped fresh flat-leaf parsley, sliced prosciutto (optional), chopped, salt, black pepper, grated pecorino romano or parmigiano-reggiano ( 1/2 cup), by 4-inch) fresh pasta rectangles or 8 oven-ready (sometimes labeled no-boil ) lasagne noodles

manicotti (you might only use 1 box but count on some noodles splitting while they cook), extra virgin olive oil, eggs, mushrooms, i like to use fresh , it really makes a huge difference, a whole small box like you buy at the grocer, garlic cloves, depending on size, if your not a big fan of just use 1, chopped fresh spinach , you can use frozen you will need about 10 oz thawed and dried, ricotta cheese, chopped basil leaves, salt, your own spaghetti sauce or 26 oz about 1 1/2 jars store bought spaghetti sauce, parmesan cheese, again i like to use fresh , the taste is much better. have extra for the dinner table

frozen spinach, ricotta cheese, grated mozzarella cheese, grated parmesan cheese, chopped onion, egg, parsley, garlic, minced, pepper, spaghetti sauce, water, manicotti

butter, melted, fresh baby spinach, shredded cheddar cheese, shredded monterey jack cheese, flour, low-fat milk, egg substitute, baking powder, salt and pepper, to taste, dijon mustard, fresh ground nutmeg, cayenne pepper

butter, melted, fresh baby spinach, shredded reduced-fat sharp cheddar cheese, shredded monterey jack cheese, all-purpose flour (about 5 3/4 oz), fat-free milk, egg substitute, salt, baking powder, dijon mustard, freshly ground black pepper, ground nutmeg, ground red pepper

ground beef, onion, chopped, fresh mushrooms, sliced, garlic, minced, frozen spinach, chopped, ground nutmeg, russet potatoes, mashed, sour cream, milk, cheddar cheese, shredded

frozen spinach (thawed and squeezed dry ), cottage cheese (i used fat free), eggs, parmesan cheese (reserve 1 tsp), crumbled feta cheese, garlic powder, minced onion, oregano

corn muffin mix, eggs, beaten, carton sour cream, french onion soup, undiluted, frozen chopped spinach, thawed and drained, butter or 1/2 cup margarine, melted, shredded cheddar cheese

spaghetti, uncooked, preshredded carrot, fire-roasted tomato and garlic pasta sauce (such as classico), part-skim ricotta cheese, egg, lightly beaten, salt, divided, olive oil, garlic cloves, minced, trimmed fresh spinach, shredded part-skim mozzarella cheese

ricotta balls ingredients, frozen chopped spinach, ricotta cheese, eggs, seasoned bread crumbs, parmesan cheese, chopped onion, salt, garlic powder, nutmeg, pepper, basil, flour ( for rolling ricotta balls ), sauce ingredients, italian sausages removed from the casing. ( sweet or hot sausage ), onion chopped, garlic clove, garlic salt, beef bouillon or 1 1/2 cups beef broth., tomato sauce, dry red wine, oregano, sauce pan with 2 of water

unsalted butter, olive oil, chopped red onion, chopped yellow onion, chopped italian parsley, garlic, chopped, red pepper, chopped fresh basil, chopped fresh oregano, chopped fresh parsley, portabella mushrooms, chopped, artichoke hearts, frozen chopped spinach, ricotta cheese, parmigiano-reggiano cheese, grated, heavy cream (+-) or 4 tbsp half-and-half (+-)

fresh spinach, ricotta cheese, egg, beaten, fennel seeds, lightly ground, romano cheese, grated, flour, dried thyme, butter, garlic cloves, minced, salt and pepper

butter,melted, baby spinach, shreaded reduced fat sharp cheddar cheese, shreaded monteray jack cheese, all-purpose flour (about 53/4oz), fat-free milk, egg substitute, salt, baking powder, dijon mustard, fresh ground pepper, ground nutmeg, ground red pepper

tb butter,melted, fresh baby spinach, shredded reduced-fat cheddar cheese, shredded monterey jack cheese, flour (1-3/4cup), fat free milk, egg substitute, salt, baking powder, dijon mustard, fresh ground black pepper, ground nutmeg, cayenne pepper, crushed red pepper (optional)