206493 caraway fry cheese pierogies Recipes

caraway seeds, scant ) ground allspice, divided, skinless boneless chicken breast halves, olive oil, applewood-smoked bacon , cut crosswise into 1/2-inch strips, sliced red cabbage, sliced shallots (about 2 medium), low-salt chicken broth, balsamic vinegar, brown sugar, chopped fresh chives (optional)

caraway seeds, water , plus, water (90-100 degrees .), bread flour, rye flour, powdered milk, sugar, salt, margarine, active dry yeast, cooking spray or oil

manouri cheese or 1 lb farmer cheese, all-purpose flour, eggs, whisked, quince preserves, oil, for frying

string cheese sticks, or 24 1-oz individual sticks, eggs, scrambled well, italian seasoned bread crumbs, oil---for frying

string cheese, eggs, beaten, italian seasoned bread crumbs, vegetable oil for frying , or as needed

all-purpose flour, baking powder, salt, eggs, beaten, milk, cheese curds, oil for frying

corn oil for frying, milk, all-purpose flour, beer, salt, eggs, cheese curds , broken apart

edam cheese, each 1/3 inch thick (can use some other favourite cheese that has a simillar consistence as edam cheese-blue cheese,...), flour, breadcrumbs, egg, lightly beaten, vegetable oil (for frying ), milk, salt

milk, flour, baking powder, salt, cheese curds, oil (for frying )

edam cheese, each 1/3 inch thick, flour, breadcrumbs, egg, lightly beaten, vegetable oil, for frying

caraway seeds, black peppercorns, thick) center-cut pork chops, vegetable oil, cider vinegar, apple juice, cold unsalted butter

caraway seed, scant ground allspice, divided, boneless skinless chicken breast halves, olive oil, applewood-smoked bacon , cut crosswise into 1/2-inch strips, sliced red cabbage, sliced shallot (about 2 medium), low sodium chicken broth, balsamic vinegar, brown sugar, chopped fresh chives (optional)

caraway seeds, fennel seeds, lamb loin, salt and freshly ground pepper, olive oil, shallots, finely sliced, dry red wine, chicken stock, whole grain mustard, dijon mustard, sliced fresh mint, braised napa cabbage with red wine vinegar and mint, recipe follows, yukon gold mashed potatoes with green garlic butter, recipe follows, napa cabbage, thinly sliced, red wine vinegar, honey, chicken stock, salt and freshly ground pepper, fresh mint, thinly sliced, yukon gold potatoes, peeled and quartered, heavy cream, green garlic butter , recipe follows, salt and freshly ground pepper, unsalted butter, slightly softened, garlic, finely chopped, chopped parsley, chopped cilantro, salt and freshly ground pepper

caraway seeds, fennel seeds, lamb loin , about 2 lb, kosher salt and freshly ground black pepper, olive oil, shallots, finely sliced, dry red wine, chicken stock, whole-grain mustard, dijon mustard, sliced fresh mint leaves

provolone or part-skim mozzarella cheese, cubed, grated parmesan cheese, yellow cheddar cheese, cubed, all-purpose flour, pretzel sticks, freshly ground pepper, eggs, spicy mustard, peanut oil, for frying, horseradish, drained, spicy mustard, sour cream

onion, finely chopped, vegetable oil (for frying ), frozen shredded hash browns, thawed, seasoning salt (or to taste, or use white salt), black pepper, kraft american cheese

oranges, lemon, port wine, red currant jelly, ground ginger, dry mustard, all-purpose flour, flat beer, at room temperature, salt, canola oil, egg, separated, camembert cheese, canola oil (for frying ), mixed salad green (to garnish )

provolone cheese (cascaval is the more authentic; if you can find it, by all means use it), eggs, beaten with, water, seasoned bread crumbs (i actually use plain progresso and add lots of garlic powder), vegetable oil, for frying, romaine lettuce leaf, to serve