26500 caramelized shallot capicola Recipes

  • Mac and Two Cheeses with Caramelized Shallots
    butter plus more for baking dish and
    7 More
    butter plus more for baking dish, sliced large shallots (about 6), elbow macaroni (2 cups), half and half, hot sauce (such as cholula), coarsely grated extrasharp cheddar cheese (about 8 oz), all purpose flour, crumbled soft fresh goat cheese
    55 min, 8 ingredients
  • Twice-Baked Potato Cups with Caramelized Shallots
    russet potatoes , scrubbed, vegetable oil and
    7 More
    russet potatoes , scrubbed, vegetable oil, coarsely grated havarti cheese (about 4 oz), sour cream, whole milk, cayenne pepper, butter, sliced shallots (about 8 oz), chopped fresh italian parsley
    9 ingredients
  • Gruyère Fondue with Caramelized Shallots
    butter, sliced shallots (about 6 oz), sugar and
    5 More
    butter, sliced shallots (about 6 oz), sugar, more) dry white wine, grated gruy (re cheese (about 3 1/2 cups packed), all purpose flour, generous pinch of ground nutmeg, sourdough baguette, cut into 1-inch cubes
    8 ingredients
  • Brussels Sprout Hash with Caramelized Shallots
    butter, divided, shallots, thinly sliced and
    6 More
    butter, divided, shallots, thinly sliced, coarse kosher salt, apple cider vinegar, sugar, brussels sprouts, trimmed, extra-virgin olive oil, water
    8 ingredients
  • Roast Beef with Wild Mushroom Sauce and Caramelized-Shallot Mashed Potatoes
    minced fresh thyme, divided, coarse kosher salt and
    11 More
    minced fresh thyme, divided, coarse kosher salt, garlic cloves, pressed, divided, beef tenderloin, well trimmed, olive oil, divided, plus additional for brushing, fresh chanterelle mushrooms, sliced (about 4 cups lightly packed), minced shallot, brandy, divided, whipping cream, all purpose flour, beef reduction, caramelized-shallot mashed potatoes, minced fresh italian parsley
    13 ingredients
  • Rack of Lamb with Caramelized Shallot and Thyme Crust
    olive oil, shallots, chopped (about 1/2 cup) and
    6 More
    olive oil, shallots, chopped (about 1/2 cup), balsamic vinegar, fine fresh bread crumbs, chopped fresh thyme leaves or 2 tsp dried thyme, crumbled, a frenched rack of lamb (7 or 8 ribs) at room temperature, trimmed of as much fat as possible, dijon mustard, accompaniments if desired: stir-fried spinach with ginger and garlic and gruyere potato gratin
    8 ingredients
  • Brussels Sprouts Hash With Caramelized Shallots
    butter, divided, shallot, thinly sliced and
    6 More
    butter, divided, shallot, thinly sliced, coarse kosher salt, apple cider vinegar, sugar, brussels sprouts, trimmed, extra virgin olive oil, water
    40 min, 8 ingredients
  • Green Beans With Caramelized Shallots
    slender green beans, trimmed, shallot, butter, olive oil and
    1 More
    slender green beans, trimmed, shallot, butter, olive oil, dried thyme
    20 min, 5 ingredients
  • Rice With Caramelized Shallots from Melissa D'arabian
    butter, shallot, finely sliced (i would use two (or more) and
    5 More
    butter, shallot, finely sliced (i would use two (or more), grain white rice, kosher salt, white wine, chicken stock, water
    25 min, 7 ingredients
  • Green Beans With Caramelized-Shallot Butter
    butter, sliced shallot, balsamic vinegar and
    5 More
    butter, sliced shallot, balsamic vinegar, chopped fresh thyme, grated lemon rind, salt, fresh ground black pepper, green beans, trimmed (about 10 cups)
    15 min, 8 ingredients
  • Twice-Baked Potatoes With Caramelized Shallots
    russet potatoes, cleaned, vegetable oil and
    7 More
    russet potatoes, cleaned, vegetable oil, havarti cheese, coarsely grated, sour cream, whole milk, cayenne, butter, shallots, thinly sliced, fresh parsley, chopped
    1 hour 20 min, 9 ingredients
  • Green Beans With Caramelized Shallots
    green beans, trimmed, light butter and
    4 More
    green beans, trimmed, light butter, shallots, thinly sliced, salt, black pepper, lemon zest
    20 min, 6 ingredients
  • Veal Sauté with Caramelized Shallots Veal Sauté with Caramelized Shallots
    veal scallops, butter, chopped shallots, dry white wine and
    2 More
    veal scallops, butter, chopped shallots, dry white wine, chopped fresh sage or 1 tsp dried rubbed sage, dijon mustard
    6 ingredients
  • Roast Beef Sandwiches with Roquefort and Caramelized Shallots Roast Beef Sandwiches with Roquefort and Caramelized Shallots
    unsalted butter, shallots (about 3/4 lb), sliced thin and
    3 More
    unsalted butter, shallots (about 3/4 lb), sliced thin, kaiser rolls (5 inches in diameter), halved, sliced medium-rare roast beef, chilled roquefort, crumbled (about 1 1/3 cups)
    5 ingredients
  • Mashed Yukon Gold Potatoes with Caramelized Shallots Mashed Yukon Gold Potatoes with Caramelized Shallots
    unsalted butter, sugar and
    11 More
    unsalted butter, sugar, shallots, peeled (about 12 to 15 medium shallots), fresh thyme, extra-virgin olive oil, kosher salt, freshly ground black pepper, yukon gold potatoes, whole milk, unsalted butter, at room temperature, sour cream, kosher salt, freshly ground black pepper
    13 ingredients
  • Buttermilk Mashed Potatoes with Caramelized Shallots Buttermilk Mashed Potatoes with Caramelized Shallots
    yukon gold potatoes, peeled and quartered and
    3 More
    yukon gold potatoes, peeled and quartered, shallots, thinly sliced, unsalted butter, well-shaken low-fat buttermilk
    35 min, 4 ingredients
  • Potato Soup with Caramelized Shallots Potato Soup with Caramelized Shallots
    garlic heads, extra-virgin olive oil, chopped leeks and
    6 More
    garlic heads, extra-virgin olive oil, chopped leeks, chopped onions, chopped celery, ground coriander, russet potatoes, peeled , cut into 3/4-inch pieces, more) vegetable stock or chicken stock, sliced shallots (about 10 large)
    9 ingredients
  • Gruyere Fondue With Caramelized Shallots Gruyere Fondue With Caramelized Shallots
    butter, sliced shallots (about 6 oz), sugar and
    5 More
    butter, sliced shallots (about 6 oz), sugar, dry white wine (or more ), grated gruyere cheese (about 3 1/2 cups packed), all-purpose flour, ground nutmeg, sourdough baguette, cut into 1 inch cubes
    30 min, 8 ingredients




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