48940 caramelized pears de ice Recipes
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king arthur unbleached all-purpose flour, sugar and11 Moreking arthur unbleached all-purpose flour, sugar, baking powder, ground cinnamon, salt, milk, pears, peeled and cut into 1/2-inch cubes, chopped pecans, brown sugar, butter, boiling water, vanilla ice cream or whipped cream, optional1 hour , 13 ingredients
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flour, white sugar, baking powder, cinnamon, salt and6 Moreflour, white sugar, baking powder, cinnamon, salt, milk or 1/2 cup half-and-half cream, pears , cut into 1/2 inch pieces (about 2 cups) or 1 (16 oz) can , drained and chopped (fresh are better to use!), chopped pecans, brown sugar, butter, boiling water50 min, 11 ingredients
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sliced peeled ripe pears (about 6 medium), lemon juice and12 Moresliced peeled ripe pears (about 6 medium), lemon juice, sugar, divided, quick-cooking tapioca, ground cinnamon, salt, ground nutmeg, pastry for single-crust pie (9 inches), old-fashioned oats, king arthur unbleached all-purpose flour, cold butter, cubed, caramels, milk, chopped pecans1 hour 10 min, 14 ingredients
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unsalted butter, golden brown sugar and13 Moreunsalted butter, golden brown sugar, bosc pears, peeled, quartered, cored, all purpose flour, sugar, minced crystallized ginger, ground cinnamon, baking soda, ground ginger, salt, eggs, vegetable oil, vanilla extract, grated orange peel, grated peeled bosc pears (about 2 medium)15 ingredients
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firm ripe pears, cut into 1-inch cubes, granulated sugar and10 Morefirm ripe pears, cut into 1-inch cubes, granulated sugar, butter, melted, parchment paper, chopped pecans, mascarpone cheese, lemon zest, heavy cream, powdered sugar, cannoli shells, praline sauce, garnish: paper-thin pears12 ingredients
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Caramel Pear Charlottes with Caramel Saucefirm-ripe bosc pears (about 2 3/4 lb), vanilla bean, sugar and6 Morefirm-ripe bosc pears (about 2 3/4 lb), vanilla bean, sugar, unsalted butter, softened, firm white sandwich bread (from about two 1-lb loaves), sugar, heavy cream, unsalted butter, poire william (french pear brandy)9 ingredients
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Caramelized Pears With Blue Cheese and Caramel Saucewater, sugar and4 Morewater, sugar, barely ripe pears, halved ,seeds removed and 1/4 inch trimmed off the bottom of each pear half so it will stand upright, heavy cream, salt, gorgonzola dolce blue cheese , cut into 6 attractive pieces.35 min, 6 ingredients
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Caramelized Pears With Black Pepper-Caramel Saucewater, sugar, pears, halved (ripe, medium firm ) and4 Morewater, sugar, pears, halved (ripe, medium firm ), heavy cream, table salt, black peppercorns, whole roughly crushed, blue cheese , strong cut into 6 attractive wedges (such as stilton)30 min, 7 ingredients
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Comfort Me with Pears (Food Network Kitchens)ice, whiskey liqueur (recommended : southern comfort) and6 Moreice, whiskey liqueur (recommended : southern comfort), pear nectar, herbed spiced spanish liqueur (recommended : licor 43), see cook s note, bitters, ice cubes, sliced seckel or other small pear, suggestion : cocktail glass2 min, 8 ingredients
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Fresh Fruit Juice - Pear De Liciouspears, granny smith apples (used for tartness) and3 Morepears, granny smith apples (used for tartness), honey crisp apple (these apples are sweet, you can use any sweet apple), strawberries, carrot15 min, 5 ingredients
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