286257 caramelized onion smoked turkey mushroom and gruyere quiche Recipes

minced red onion, fat-free sour cream, dijon mustard, chopped fresh or 1/4 tsp dried thyme, butter, softened, sourdough bread, fat-free , honey-roasted smoked turkey breast, thick) slices tomato, muenster cheese

mustard greens (about 4 bunches), water, chopped onion, seasoned salt, ground red pepper, thyme sprigs, smoked turkey wing drumettes, skinned, bay leaf, turnips (about 8 medium), peeled and quartered

cream cheese, softened, chopped jalapeno peppers, pepper, salt, flour tortillas (8 inches), room temperature, shredded lettuce, chopped tomato, sliced deli smoked turkey, ripe avocado, peeled and chopped, chopped red onion

turkey, fresh or thawed completely, lemon & herb seasoning, garlic granules, salt & freshly ground black pepper, extra virgin olive oil, wood chunks , hickory,applewood,oak,pecan,or other smoking hardwood,soaked in water at least overnight (not chips), good quality charcoal (not self lighting, and do not use charcoal lighter fluid!)

onion, thinly sliced, smoked turkey breast, minced, olive oil, garlic cloves, minced, chicken stock, defatted, turkey breast, cooked and diced, canned navy beans, drained and rinsed, ground red pepper, salt , to taste, fresh basil, minced, parmesan cheese, grated

dried split yellow peas, chopped smoked turkey, shredded carrots, chopped chives, garlic clove, minced, dried basil, dried oregano, chicken broth, water, dried tomatoe

country bread, mayonnaise, sliced smoked turkey, ripe jersey tomato, sliced thin, fresh basil leaves, dill pickle slices

whole wheat bread, toasted, cooked bacon, romaine leaves, avocado, quartered and sliced, smoked turkey, tomatoes, mayonnaise, alfalfa sprout, dijon mustard (optional)

white onions, diced, garlic, minced, vegetable oil, smoked turkey wing, chicken stock, collard greens, cleaned and stems removed, salt and pepper, crushed red pepper, cider vinegar

butter, sliced onions, sliced red bell peppers, cornstarch dissolved in tbsp chicken broth, light cream, eggs, separated, dijon mustard, thawed frozen corn kernels, shredded smoked turkey or chicken breast, salt and freshly ground black pepper

baby spring greens, head of romaine chopped (about 2 cups), pack of hydroponic spinach leaves (2 cups), green onions, diced, chopped toasted pecans, red pears, cored and sliced thin or chunked, smoked turkey , cut in a chunky dice, dressing, best mayonnaise, whole berry cranberry sauce, squeeze of 1 fresh lemon, generous squeeze from the honey bear, salt and pepper to taste

water, dried lentils, rinsed and picked over to remove stones, red onion, chopped, chopped fresh thyme, ground allspice, red wine vinegar, dijon-style mustard, olive oil, celery stalks, chopped, carrots, chopped, chopped fresh flat-leaf (italian) parsley, salt, ground black pepper, smoked turkey breast , cut into bite-sized pieces

olive oil, diced onion, diced peeled red potato, black pepper, garlic clove, minced, drained diced canned beets, diced smoked turkey breast (about 3/4 lb), water, fat-free sour cream, whole-grain mustard (such as maille dijon a litre ancienne), minced fresh or 1/2 tsp dried thyme

sourdough bread (toasted recommended ), cream cheese, softened, orange marmalade or 2 tbsp apricot preserves or 2 tbsp leftover cranberry sauce, smoked turkey breast (not packaged deli meat)

ripe avocado, softened butter, firm pumpernickel bread, dijon mustard, mozzarella cheese, thinly sliced, sliced smoked turkey, salt , freshly ground pepper

cubed smoked turkey, halved green seedless grapes, almonds, mayonnaise, sesame oil, chinese five spice powder (or to taste), sesame seeds

flour tortilla, avocado, peeled and mashed, pepper jelly, sliced smoked turkey, bacon, cooked and crumbled, fresh baby spinach

ciabatta rolls (rolls should be soft) or 4 italian rolls (rolls should be soft) or 4 french rolls (rolls should be soft), gorgonzola, thinly sliced (or coarsely crumbled ), smoked turkey, thinly sliced, crisp apple, cored, unpeeled, and very thinly sliced, taleggio or 6 oz teleme cheese or 6 oz monterey jack cheese, cut into slices, olive oil , for brushing bread