96 caramelized mashed potatoes Recipes

brown sugar, flour, pecans (chopped ), butter, melted, mashed sweet potatoes, sugar, salt, vanilla, eggs (beaten ), butter (melted )

butter, divided, sliced shallots, whole milk, yukon gold potatoes, peeled, quartered

butter, divided, shallots, sliced, whole milk, yukon gold potatoes, peeled, quartered

russet potatoes, peeled and cut into large chunks, unsalted butter, at room temperature , 1 stick, garlic, minced, heavy cream (to taste), salt & freshly ground black pepper, yellow onions, thinly sliced

yukon gold potatoes, peeled and quartered, salt, divided, butter or margarine, olive oil, onions, diced, garlic cloves, minced, chopped fresh or 1/2 tsp dried rosemary, butter or margarine, half-and-half, crumbled gorgonzola or blue cheese, pepper, garnish: fresh rosemary sprigs

light butter, chopped onions, brown sugar, white balsamic vinegar (optional), peeled and cubed baking potatoes, low-fat milk, dijon mustard, fresh lemon juice, prepared horseradish, light mayonnaise or 1 tbsp fat-free mayonnaise, salt

butter, divided, chopped onion, brown sugar, white balsamic vinegar (optional), cubed peeled baking potato, whole milk, dijon mustard, fresh lemon juice, prepared horseradish, light mayonnaise, salt

butter, leeks (white and pale green parts only), halved lengthwise, rinsed, chopped (about 5 cups), more) whole milk, garlic cloves, coarsely chopped (about 1/2 cup), russet potatoes, peeled , cut into 1-inch pieces, mascarpone cheese * (about 6 oz)

mashed potatoes (plain potato), reserved potato water, butter, sugar, salt, active dry yeast (2 envelopes), warm water, eggs, all-purpose flour, butter, brown sugar, light corn syrup, heavy cream, ground dried chipotle powder, whole pecan halves, bacon, cooked and chopped into 1/2 inch pieces, butter, sugar, ground cinnamon

red potatoes, quartered, butter, chopped vidalia or other sweet onion, reduced-fat milk, salt, freshly ground black pepper

sliced sweet potato, peeled, red onion, sliced very thin, minced fresh rosemary or 1/2 tsp dried rosemary, dried sage, salt, ground black pepper, olive oil, mashed garlic, pizza crust , premade, grated mozzarella cheese, crumbled feta cheese

yukon gold potatoes, peeled and quartered, salt, divided, butter or 2 tbsp margarine, olive oil, onions, diced, garlic, minced, chopped fresh rosemary or 1/2 tsp dried rosemary, butter or 1/2 cup margarine, half-and-half, crumbled gorgonzola or 3/4 cup blue cheese, pepper, fresh rosemary, to garnish

butter, onions, cut in half and sliced 1/2-inch thick, white wine vinegar, ground thyme, baking potatoes, peeled and cubed, dijon mustard, prepared horseradish (to taste), salt , to taste, cracked black pepper , to taste, butter, half-and-half

yukon gold potatoes, head garlic (3 inches wide ), olive oil, divided, parsnips, peeled , woody cores removed if necessary, and parsnips cut into 1/3-inch pieces, whole milk, unsalted butter, white pepper

butter, onions, halved, sliced, chopped fresh rosemary or 2 tsp dried, parsnips, peeled, sliced, russet potatoes, peeled, sliced, milk, heated

baking potatoes, peeled , cut crosswise into thirds (about 4 1/2 lb), garlic clove, minced very finely, onion, peeled , cut in half crosswise, cut in thin slices, extra virgin olive oil, divided

butter, onions, halved, sliced, chopped fresh rosemary or 2 tsp dried, parsnips, peeled, sliced, russet potatoes, peeled, sliced, milk, heated

olive oil, chopped onion (about 1 large), salt, divided, water, yukon gold potatoes, peeled and cubed (about 5 medium), fat-free milk, goat cheese , cut into cubes, freshly ground black pepper