282 caramel sauce heavy Recipes

vanilla ice cream, heavy whipping cream, vanilla extract, flaked coconut, finely chopped, crushed cornflakes, ground cinnamon, caramel sauce, granulated pure cane sugar, butter, cubed, evaporated milk, oil for deep-fat frying

heavy cream, milk, egg yolks, sugar, vanilla extract, dark caramel sauce, fleur de sel or 1 1/4 tsp other high-quality sea salt

sugar, corn syrup, water, heavy cream, heated, unsalted butter, softened, vanilla extract

brown sugar , packed, flour, boiling water, salt, butter, heavy cream, vanilla

butter (2 sticks + 2tsp), light brown sugar (22 oz), heavy cream, light corn syrup, vanilla extract

brown sugar , packed, flour, boiling water, salt, butter, heavy cream, vanilla , adjust to taste

brown sugar, heavy whipping cream, butter, vanilla, cream of tartar

graham cracker crumbs, melted butter or 5 tbsp margarine, sugar, nutmeg, thick caramel sauce, chopped pecans, cream cheese, sour cream, lemon juice, powdered sugar, chocolate mousse mix, unflavored gelatin, cold water, boiling water, granulated sugar, cocoa, cold whipping cream, vanilla extract, water, sugar, corn syrup, lemon juice, butter, heavy whipping cream, salt

caramel sauce, granulated sugar, water, unsalted butter, heavy cream, sea salt, apple saut, gala apples, brown sugar, cinnamon, cardamom, nutmeg, butter

firm-ripe bosc pears (about 2 3/4 lb), vanilla bean, sugar, unsalted butter, softened, firm white sandwich bread (from about two 1-lb loaves), sugar, heavy cream, unsalted butter, poire william (french pear brandy)

water, sugar, pears, halved (ripe, medium firm ), heavy cream, table salt, black peppercorns, whole roughly crushed, blue cheese , strong cut into 6 attractive wedges (such as stilton)

water, sugar, barely ripe pears, halved ,seeds removed and 1/4 inch trimmed off the bottom of each pear half so it will stand upright, heavy cream, salt, gorgonzola dolce blue cheese , cut into 6 attractive pieces.