85707 caramel dark mini bread Recipes

water, molasses, vegetable oil, salt, all-purpose flour, rye flour, brown sugar, unsweetened cocoa powder, caraway seed, bread machine yeast

dried cranberries, dark rye bread (roughly 1/2 lb, torn in sml bite-size pieces), celery ribs (finely diced ), red onions (finely diced ), apples (peeled, cored & diced ), olive oil, herb seasoned stuffing mix (like i said, pepperidge farm works for me), butter or 8 tbsp margarine, caraway seeds, canned chicken broth (or homemade stock, but i use mine for the gravy)

yeast, warm water, molasses, bread flour, rye flour, salt, vegetable oil, cocoa powder, caraway seed (optional)

caramels, milk, dark chocolate, butter, eggs, sugar, flour (sifted), baking powder, salt, vanilla, walnuts, chopped, splash of rum

powdered sugar, heavy whipping cream, divided, dark rum, salt, unsalted butter, crustless brioche bread (from 1-lb loaf) or 7 cups egg bread, in 3/4-inch cubes (from 1-lb loaf), eggs, sugar, salt, heavy whipping cream, half-and-half, vanilla extract, dark brown sugar , packed, unsalted butter, dark rum, fresh lemon juice, just ripe bananas, peeled , cut lengthwise in half, then crosswise into 1/3-inch pieces

toothpicks, dried figs, fresh goat cheese, honey, balsamic vinegar, kraft caramel bits, water, chopped almonds, dark chocolate chips, melted, coarse sea salt

dark brown sugar, unsalted butter, room temperature, sweetened condensed milk, dark corn syrup, pure maple syrup, vanilla extract, robust-flavored (dark ) molasses, salt, granny smith apples, assorted decorations (such as chopped nuts, dried apricots and dried cranberries, toffee bits, mini m&m s and candy sprinkles), melted dark, milk and/or white chocolates, whipping cream (if necessary)

caramel sauce (see separate recipe ), bread, eggs, half-and-half, vanilla extract, salt

caramel-pecan sauce, granulated sugar, heavy cream, light corn syrup, butter, vanilla extract (essence), toasted chopped pecans, pecan waffles, all-purpose (plain ) flour, dark brown sugar, toasted chopped pecans, baking powder, baking soda, cinnamon, sour cream, milk, eggs, separated, at room temperature, butter, melted, cream, for topping

caramel ganache, high-quality milk chocolate (such as lindt or perugina), finely chopped, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, sugar, water, cinnamon stick, heavy whipping cream, salt, unsalted butter, room temperature, cake, cake flour, baking powder, salt, unsalted butter, room temperature, golden brown sugar, divided, eggs, separated, vanilla extract, sweetened chestnut spread ** with vanilla, whole milk, brandy syrup, brandy, golden brown sugar, jarred peeled whole chestnuts**; 12 coarsely chopped, 12 left whole (about 7.25 oz), glaze, heavy whipping cream, sugar, water, bittersweet or semisweet chocolate, chopped, edible gold dust

dark brown sugar, light brown sugar, sugar, butter or margarine, softened, vegetable oil, eggs, all-purpose flour, baking powder, salt, milk, vanilla extract, caramel frosting

dried yeast, bread flour, rye flour, salt, cocoa powder, instant coffee powder, caraway seed (more or less according to taste), oil, golden syrup, molasses, water

yeast, warm water, molasses, bread flour, rye flour, salt, vegetable oil, cocoa powder, caraway seeds

active dry yeast, warm water (110-f degrees), divided, all-purpose flour, dark rye flour, molasses, shortening, salt, cocoa powder, butter or margarine; melted (optional)

coffee, vegetable oil, molasses, whole wheat flour, rye flour, bread flour, unsweetened cocoa, brown sugar, salt, yeast, caraway seeds (optional)

dark rye bread, water, raisins, lemon, thinly sliced, sugar (to taste), whipping cream

caramel sundae syrup, fresh clean and uncooked shrimp, scallion, finely diced, butter , accodring yo your y taste preference, peeled fresh jicama, in strips, fresh rosemary, brown sugar (dark or light ), water (or less if you prefer thicker), vinegar

lukewarm water, active dry yeast, milk, unsalted butter cut into pieces, sugar, salt, bread flour, vegetable oil, melted butter or 1 egg mixed with 1 tbsp. water