Dark Rye (Bread Machine) Recipe

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Dark Rye (Bread Machine)
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Ingredients:

  • 2 1/4 tsp yeast
  • 1 1/4 cups warm water
  • 1/3 cup molasses
  • 2 1/2 cups bread flour
  • 1 cup rye flour
  • 1/2 tsp salt
  • 1/8 cup vegetable oil
  • 1/8 cup cocoa powder
  • 1 tbsp caraway seed (optional)

Directions:

  1. Add ingredients to your bread machine as directed. Mine specifies liquids first, yeast last. Set to standard (white) bread and Go. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 597.23 Kcal (2500 kJ)
Calories from fat 90.27 Kcal
% Daily Value*
Total Fat 10.03g 15%
Sodium 443.81mg 18%
Potassium 870.41mg 19%
Total Carbs 113.41g 38%
Sugars 26.65g 107%
Dietary Fiber 10.57g 42%
Protein 17.08g 34%
Vitamin C 0.4mg 1%
Iron 6.9mg 38%
Calcium 113.3mg 11%
Amount Per 100 g
Calories 248.78 Kcal (1042 kJ)
Calories from fat 37.6 Kcal
% Daily Value*
Total Fat 4.18g 15%
Sodium 184.87mg 18%
Potassium 362.57mg 19%
Total Carbs 47.24g 38%
Sugars 11.1g 107%
Dietary Fiber 4.4g 42%
Protein 7.11g 34%
Vitamin C 0.1mg 1%
Iron 2.9mg 38%
Calcium 47.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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