986 caramel caramel cream cheese Recipes
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cake flour, baking powder, salt and13 Morecake flour, baking powder, salt, brown sugar , firmly packed, eggs, vegetable oil, buttermilk, sour cream, vanilla, caramel icing, caramel sauce, good quality, butter, unsalted, cream cheese, softened, icing sugar, caramel sauce, good quality, salt6 hour 14 min, 16 ingredients
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butter, melted and14 Morebutter, melted, pecans , ground semi-coarse, to make a crumb crust, sugar, flour, salt, ricotta cheese, cream cheese, whipping cream, vanilla extract, sugar, flour, eggs, caramel candies, cut into quarters (milk toffee), caramel sauce (optional), cream (optional)1 hour , 15 ingredients
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cream cheese, softened, thawed apple juice concentrate and6 Morecream cheese, softened, thawed apple juice concentrate, sugar, caramel ice cream topping, count) individual graham cracker tart shells, caramel ice cream topping , optional, chopped almonds or honey-roasted almonds, optional20 min, 8 ingredients
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Caramel Frostingcream cheese, cut into cubes and softened, whipping cream and3 Morecream cheese, cut into cubes and softened, whipping cream, sugar, water, butter, cut into 1/2-inch cubes5 ingredients
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Quick Butterscotch Cream Cheese Piegraham cracker pie crust, eggs, beaten and5 Moregraham cracker pie crust, eggs, beaten, eagle brand sweetened condensed milk, butter, melted, coarsely chopped pecans, milk chocolate chips, caramel ice cream topping45 min, 7 ingredients
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Caramel Toffee Fruit Dipcream cheese soft, brown sugar, vanilla and1 Morecream cheese soft, brown sugar, vanilla, toffee bits (found in the baking goods section of the grocery sto4 ingredients
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Caramel Cakecake batter, butter, sugar, cream cheese and29 Morecake batter, butter, sugar, cream cheese, all-purpose flour , sifted, eggs, vanilla extract, baking powder, salt, buttermilk, cream together sugar , butter and cream cheese, add eggs, blending well after each egg. blend flour , baking powder, and, salt alternately with buttermilk, blend in vanilla extract. pour, into three prepared cake pans. bake in a preheated oven at 350, degrees for 30 minutes or till toothpick come out clean. turn, layer out of pans to cool completely before frosting., cream cheese filling;( optional,but very good !), sugar, cream cheese, vanilla extract, blend cream cheese and sugar together well then add vanilla, caramel frosting, butter, brown sugar, whipping cream, powdered sugar, vanilla extract, melt butter in saucepan , add brown sugar, cook over low heat, stirring constantly , until sugar dissolves.(do not boil). remove, heat, stir in whipping cream . and powdered sugar and, vanilla. beat at high speed with electric mixture until frosting, is spreading consistency, (can double recipe ), note -can make cake in tube pan and use icing on top30 min, 33 ingredients
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