Chocolate Caramel Trifles Recipe

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Chocolate Caramel Trifles
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Ingredients
6
Count
Nutrition
437
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

  • 1 tbsp sugar
  • 1/4 cup cream
  • 1 tbsp cream, extra
  • 8 chocolate caramel tim tams biscuits, roughly chopped (a chocolate coated biscuit with a choc caramel creme filling)

Directions:

  1. Mix cream cheese until smooth add sugar beat til dissolved.
  2. Stir through cream melt jersey caramels until smooth and combine with extra cream.
  3. Place 1/8 of the biscuits in a large serving glass.
  4. Top with 1/8 of cream cheese mixture.
  5. Top with caramel sauce repeat with another layer.
  6. Chill for 1 hr sprinkle with extra biscuit crumbs before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 437.16 Kcal (1830 kJ)
Calories from fat 270.62 Kcal
% Daily Value*
Total Fat 30.07g 46%
Cholesterol 63.23mg 21%
Sodium 344.91mg 14%
Potassium 94.58mg 2%
Total Carbs 37.52g 13%
Sugars 25.97g 104%
Protein 6.02g 12%
Vitamin C 0.2mg 0%
Iron 0.6mg 3%
Calcium 64.2mg 6%
Amount Per 100 g
Calories 306.73 Kcal (1284 kJ)
Calories from fat 189.88 Kcal
% Daily Value*
Total Fat 21.1g 46%
Cholesterol 44.37mg 21%
Sodium 242mg 14%
Potassium 66.36mg 2%
Total Carbs 26.32g 13%
Sugars 18.22g 104%
Protein 4.22g 12%
Vitamin C 0.1mg 0%
Iron 0.4mg 3%
Calcium 45.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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