Caramel Toffee Fruit Dip Recipe

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Caramel Toffee Fruit Dip
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Ingredients:

  • 3/4 cup brown sugar
  • 1 tsp vanilla
  • toffee bits (found in the baking goods section of the grocery sto

Directions:

  1. Combine cream cheese, brown sugar and vanilla. Add desired amount of toffee bits on top or mixed in the dip.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 929.8 Kcal (3893 kJ)
Calories from fat 260.1 Kcal
% Daily Value*
Total Fat 28.9g 44%
Cholesterol 93.5mg 31%
Sodium 319.43mg 13%
Potassium 342.97mg 7%
Total Carbs 165.65g 55%
Sugars 163.15g 653%
Protein 5.1g 10%
Iron 1.7mg 9%
Calcium 220.7mg 22%
Amount Per 100 g
Calories 365.77 Kcal (1531 kJ)
Calories from fat 102.32 Kcal
% Daily Value*
Total Fat 11.37g 44%
Cholesterol 36.78mg 31%
Sodium 125.66mg 13%
Potassium 134.92mg 7%
Total Carbs 65.16g 55%
Sugars 64.18g 653%
Protein 2.01g 10%
Iron 0.6mg 9%
Calcium 86.8mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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