23 caramel apple cupcakes Recipes

apple cupcakes, cupcakes / 350 degree oven, apples , granny smith, all-purpose flour, sugar, ginger, cinnamon, nutmeg, baking soda, salt, eggs, oil, apple juice, vanilla, rinse and core the apples. place them on an ovenproof pan or baking sheet and bake for 30-40 minutes until soft. remove the apples from the oven, let cool slightly, then remove peel and mush the apple with the back of a fork. measure out 1 cup of apple mush and set aside to cool., combine flour , sugar, ginger, cinnamon, nutmeg, baking soda and salt in a medium-sized bowl and whisk to combine. crack the eggs into a separate medium-sized bowl and beat with a fork to break up. add the oil, apple juice, vanilla and cooled apple mush and mix to combine. combine the wet and dry ingredients until all ingredients come together., scoop into cupcake papers about 3/4 full so cupcakes will have a significant dome. bake at 350 degrees for 20-22 minutes, rotating the pan after 15 minutes, until a toothpick comes out clean., cream cheese filling, butter, philly cream cheese, powdered sugar, vanilla, bring the butter to room temperature by letting it sit out for 1 or two hours. then beat the butter vigorously with an electric mixer. scrape the bowl and add the cream cheese and beat until combined. add the sifted powdered sugar and vanilla. beat until smooth., thick caramel, butter, brown sugar, light corn syrup, sweetened condensed milk, heavy cream, vanilla, salt, bring the butter , brown sugar, corn syrup and sweetened condensed milk to a boil over medium-high heat. with a wooden spoon, stir together and then slowly add the heavy cream. continue to stir for about 20 minutes until the caramel has reached 248 degrees. it is important to continuously stir the mixture and to allow it to reach this temperature., heat and stir in the vanilla and salt. transfer to a bowl and continue to stir for two to three minutes, allowing the caramel to cool slightly.

cupcakes, apples , granny smith, all-purpose flour, sugar, ginger, cinnamon, nutmeg, baking soda, salt, eggs, oil, apple juice, vanilla, cream cheese filling, philly cream cheese, butter, powdered sugar, vanilla, thick caramel, butter, brown sugar, light corn syrup, sweetened condensed milk, heavy cream, vanilla, salt

spice cake mix, water, vegetable oil, eggs, granny smith apple, cored and chopped, caramels, evaporated milk, chopped peanuts, wooden craft sticks

spice cake mix or 1 package carrot cake mix, chopped peeled tart apples, caramels (unwrapped), milk, chopped pecans, toasted, wooden popsicle sticks

spice cake mix or 1 pacakge (18 oz) carrot cake mix, chopped peeled tart apples, caramels, milk, chopped pecans, toasted, popsicle sticks

spice or carrot cake mix (regular size), chopped peeled tart apples, caramels, milk, chopped pecans, toasted, popsicle sticks

butter, melted, granulated sugar, dark brown sugar, eggs, vanilla extract, all-purpose soft-wheat flour, baking soda, salt, ground cinnamon, granny smith apples, peeled and chopped, paper baking cups, vegetable cooking spray, butter, dark brown sugar, evaporated milk, baking soda, light corn syrup, powdered sugar, toasted pecans, fresh crab apples (optional)

all-purpose flour, cinnamon, allspice, salt, baking soda, applesauce, sour cream, vegetable oil, lemon juice, caramels , unwrapped, milk

light brown sugar, vegetable oil, ground cinnamon, vanilla, eggs, flour, baking powder, salt, tart apples, peeled, cored and chopped small

butter recipe cake mix (plus the ingredients to prepare the mix) or 1 (18 oz) package yellow cake mix (plus the ingredients to prepare the mix), dried apple, chopped, butter, light brown sugar , packed, evaporated milk, salt, powdered sugar, vanilla, chopped nuts (for garnishing)

butter, sugar, eggs, vanilla extract, baking powder, all-purpose flour, milk, butter, ground cinnamon, ground nutmeg, sugar, apples, peeled, cored and diced, salt, caramel topping , to taste, cream, for topping

carrot cake mix, granny smith apples, cored, peeled and finely chopped, cinnamon, caramels , unwrapped, milk, pecans or walnuts, finely chopped, wooden craft sticks

flour, baking soda, pumpkin pie spice, cinnamon, salt, unsweetened applesauce, brown sugar , packed, sugar, unsalted butter, melted, sour cream, eggs, caramel candies , unwrapped, heavy cream, red candy sprinkles, for garnish, ice cream sticks, for garnish

light brown sugar firmly packed, vegetable oil, ground cinnamon, vanilla extract, eggs, all-purpose flour, baking powder, salt, sized tart apples peeled, cored, and chopped small

granulated sugar, eggs, unsalted butter, melted, pure vanilla extract, all-purpose flour, ground cinnamon, baking soda, baking powder, salt, apples, cored, peeled, and chopped (recommended : 2 granny smith and 2 fuji), vanilla bean cream cheese frosting , recipe follows, caramel syrup, for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., unsalted butter, room temperature, cream cheese, room temperature, vanilla bean paste, powdered sugar (about 2 lb), salt

golden butter recipe cake mix, unsweetened (natural) applesauce, ground cinnamon, individually wrapped kraft caramels , unwrapped

cake flour, baking powder, salt , plus, salt, sugar, divided, vegetable oil, eggs, separated, cream sherry, frozen apple juice concentrate, thawed, cream of tartar, granny smith apples, peeled, cored, and cut into 1/2-inch chunks, water, sugar, unsweetened butter, heavy cream, jamaican dark rum, sweetened condensed milk

angel food cake mix, vanilla extract, light apple pie filling, caramel glaze, low-fat granola