60 caramel apple cake with cake mix Recipes

easy n delicious country apple pecan cake with caramel frosting, yellow cake mix, ground cinnamon, ground nutmeg, mayonnaise, eggs, peeled, grated tart apples (4 lg. apples), chopped pecans, combine first 5 ingredients. beat at medium speed for 2 minutes., stir in apples ., stir in nuts ., pour into a greased and floured 10 to 12 cup bundt pan or 10 tube pan., bake in a preheated oven at 350 degrees f . for 45 to 50 minutes., cool cake thoroughly before removing from pan ., prepare frosting as cake cooks )., caramel frosting, butter, heavy cream, brown sugar , firmly packed, salt, sugar, few drops vanilla, few pecans for garnish (if desired), mix butter , cream, brown sugar and salt in saucepan., bring to boil, stirring constantly., heat, add vanilla , then gradually add, sugar to make frosting of spreading consistency.

yellow cake mix (i use jiffy, or you can use half a standard-size cake mix), apple pie spice (i substitute 1 part each allspice and nutmeg to 2 parts cinnamon), milk, apple, peeled, cored, and chopped, water, brown sugar

yellow cake mix (i prefer duncan hines because it s parve), red apples, brown sugar, boiling water

old fashioned caramel dip, plain cream cheese, divided, apples, peeled and chopped, apple pie spice blend, dry biscuit mix, flour , for rolling dough, butter, chilled, diced, milk

granny smith apple, peeled, thinly sliced, layer size) yellow cake mix, divided, jell-o vanilla flavor instant pudding, cold milk, caramel ice cream topping, divided, water, thawed cool whip whipped topping, divided, chopped planters dry roasted peanuts

pillsbury reduced sugar yellow cake mix or 1 (18 1/4 oz) box regular yellow cake mix, quick-cooking rolled oats, chopped toasted pecans, cinnamon, butter, melted, baking apples, peeled cored and sliced, sugar-free caramel ice cream topping or 1/4 cup caramel ice cream topping

cake, butter or margarine, whipping cream, brown sugar, chopped pecans, cooking apples , apples, peeled and cored and thinly sliced (about 2 1/3 cups), supermoist yellow cake mix, water, vegetable oil, eggs, apple pie spice, betty crocker whipped fluffy white frosting (from 13-oz container), frozen (thawed) whipped topping caramel topping , if desired

spice cake mix or 1 package carrot cake mix, chopped peeled tart apples, caramels (unwrapped), milk, chopped pecans, toasted, wooden popsicle sticks

carrot cake mix, caramel flavored cake mix, eggs, oil, apple cider, pumpkin pie spice, pumpkin pie filling, rum extract, coconut extract, hazelnut extract, english toffee bits, powdered sugar, apple cider, butter, rum extract, english toffee bits

butter recipe cake mix (plus the ingredients to prepare the mix) or 1 (18 oz) package yellow cake mix (plus the ingredients to prepare the mix), dried apple, chopped, butter, light brown sugar , packed, evaporated milk, salt, powdered sugar, vanilla, chopped nuts (for garnishing)

yellow cake mix, sugar-free vanilla pudding, water, cinnamon, cardamom, eggs, olive oil, tart apples, peeled cored and chopped, caramel ice cream topping

butter recipe cake mix, wilderness caramel apple pie filling, butter

caramel cake mix (such as duncan hines), frozen reducedcalorie whipped topping, thawed (about 1 1/2 cups), peeled diced golden delicious apple (about 8 oz), egg, lightly beaten

caramel flavored cake mix, apple pie filling, carbonated lemon-lime beverage

cake, yellow cake mix, softened butter (not melted. softened ), water, eggs, peeled and minced (tiny squares) granny smith apple, streusel, graham cracker crumbs, chopped walnuts (optional. use any nut or no nuts), brown sugar (loosely packed), cinnamon, melted butter, english toffee bars diced (save 1 third of the pieces for the topping), caramel sauce, butter, dark brown sugar, maple syrup, sweetened condensed milk, salt, water

apple crisp cake w/ caramel sauce, all-purpose flour, rolled oats, brown sugar, butter, cake, yellow cake mix, water, butter -- softened, cinnamon, eggs, sliced peeled apples, sauce, caramel topping, pecans -- chopped, heat oven to 350., generously grease and flour 13 x 9 inch pan. lightly spoon flour into, a measuring cup; level off. in small bowl, combine flour oats and, brown sugar; mix well . with fork, cut in 1/2 cup butter until mix, resembles coarse crumbs. set aside ., in large bowl, combine all cake ingredients except apples ; beat at, low speed until moistened. beat 2 mins at high. pour batter into pan ., arrange apple slices over top of batter. sprinkle with topping ., bake at 350 for 38-43 mins. or until deep golden brown. cool 5, minutes before serving., in small saucepan , combine sauce ingredients. cook over medium heat, until warm , stirring constantly. serve warm sauce over cake.

cake, butter or margarine, whipping cream, brown sugar, chopped pecans, cooking apples, peeled, cored and thinly sliced (about 2 1/3, betty crocker super moist yellow cake mix, water, vegetable oil, eggs, apple pie spice, betty crocker whipped fluffy white frosting (from 12-oz, caramel topping , if desired

butter recipe cake mix, apple pie filling (comstock makes it with with caramel), fried apples (i use luck s), cinnamon, nutmeg, allspice, sugar, butter, chopped pecans