Warm Caramel Apple Cake Recipe

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Warm Caramel Apple Cake
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Ingredients:

Directions:

  1. Heat oven to 350°F.
  2. In 1-quart heavy saucepan, cook butter, whipping cream and brown sugar over low heat, stirring occasionally, just until butter is melted. Pour into 13x9-inch pan. Sprinkle with pecans; top with sliced apples.
  3. In large bowl, beat cake mix, water, oil, eggs and apple pie spice with electric mixer on low speed until moistened. Beat on medium speed 2 minutes. Carefully spoon batter over apple
  4. Mixture.
  5. Bake 40 to 45 minutes or until toothpick inserted near center comes out clean. Cool in pan 10 minutes. Loosen sides of cake from pan.
  6. Place heatproof serving platter upside down on pan; carefully turn
  7. Platter and pan over. Let pan remain over cake about 1 minute so caramel can drizzle over cake. Remove pan.
  8. In small bowl, mix frosting and whipped topping. Serve warm cake topped with frosting mixture and drizzled with caramel topping.
  9. Substitution: You can use cinnamon for the apple pie spice for a slightly different flavor. Granny Smith and Braeburn are good apple choices to use in this recipe.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3434.53 Kcal (14380 kJ)
Calories from fat 2465.25 Kcal
% Daily Value*
Total Fat 273.92g 421%
Cholesterol 768.37mg 256%
Sodium 278.83mg 12%
Potassium 1032.69mg 22%
Total Carbs 246.03g 82%
Sugars 229.47g 918%
Dietary Fiber 10.65g 43%
Protein 30.73g 61%
Vitamin C 2mg 3%
Vitamin A 1.1mg 38%
Iron 8.4mg 47%
Calcium 419.3mg 42%
Amount Per 100 g
Calories 259.52 Kcal (1087 kJ)
Calories from fat 186.28 Kcal
% Daily Value*
Total Fat 20.7g 421%
Cholesterol 58.06mg 256%
Sodium 21.07mg 12%
Potassium 78.03mg 22%
Total Carbs 18.59g 82%
Sugars 17.34g 918%
Dietary Fiber 0.8g 43%
Protein 2.32g 61%
Vitamin C 0.1mg 3%
Vitamin A 0.1mg 38%
Iron 0.6mg 47%
Calcium 31.7mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 90.7
    Points
  • 99
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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