826 caper mayonnaise Recipes

  • Tarragon Mayonnaise With Capers
    mayonnaise (homemade or storebought), tarragon, chopped and
    4 More
    mayonnaise (homemade or storebought), tarragon, chopped, chives, snipped, parsley, chopped, capers, drained, baby sweet pickles, finely chopped (cornichon)
    10 min, 6 ingredients
  • Crab Balls With Lemon-Caper Sauce
    mayonnaise, dijon mustard, drained nonpareil capers and
    10 More
    mayonnaise, dijon mustard, drained nonpareil capers, chopped fresh chives, fresh lemon juice, grated lemon peel, nonstick vegetable oil cooking spray, mayonnaise, eggs, lightly beaten, dijon mustard, worcestershire sauce, crabmeat, drained well and picked over, saltine crackers, finely ground
    20 min, 13 ingredients
  • Dill Caper Remoulade
    mayonnaise, sweet pickle relish (drained ) and
    8 More
    mayonnaise, sweet pickle relish (drained ), dill pickles (minced ), capers, red onion (finely diced ), fresh garlic, minced, cayenne pepper, kosher salt, fresh dill (chopped ), lemon juice
    15 min, 10 ingredients
  • Chive and Caper Sauce
    mayonnaise, chopped fresh parsley, chopped fresh chives and
    4 More
    mayonnaise, chopped fresh parsley, chopped fresh chives, minced shallot, fresh lemon juice, hot pepper sauce, drained capers
    7 ingredients
  • Halibut Fish Sticks with Dill-Caper Tartar Sauce
    mayonnaise, chopped fresh dill, drained capers and
    6 More
    mayonnaise, chopped fresh dill, drained capers, chopped fresh chives, chopped cornichons or dill pickles plus 1 tbsp pickle juice from jar, panko (japanese breadcrumbs), egg, thick halibut fillets, cut into 3 x 3/4-inch strips, olive oil, divided
    30 min, 9 ingredients
  • Fried Cheese Ravioli with Tomato Pepper Relish and Artichoke Caper Dip (Sandra Lee) Fried Cheese Ravioli with Tomato Pepper Relish and Artichoke Caper Dip (Sandra Lee)
    vegetable oil, for frying, cheese ravioli and
    10 More
    vegetable oil, for frying, cheese ravioli, roasted red peppers, drained and finely chopped, diced roma tomato, brown sugar, balsamic vinegar, marinated artichoke hearts, drained and finely chopped, capers, mayonnaise, sour cream, grated parmesan, lemon juice
    20 min, 12 ingredients
  • Mayonnaise Nicoise Mayonnaise Nicoise
    mayonnaise, capers, drained, tomato paste, anchovy paste and
    2 More
    mayonnaise, capers, drained, tomato paste, anchovy paste, garlic clove, minced, oregano
    15 min, 6 ingredients
  • Shrimp Spread In Lemon Caper Mayonnaise Shrimp Spread In Lemon Caper Mayonnaise
    heaping tbsp capers, garlic cloves, peeled and
    6 More
    heaping tbsp capers, garlic cloves, peeled, mayonnaise (do not use miracle whip for this), tarragon (i use just a couple pinches), lemon zest, fresh squeezed lemon juice, cooked shrimp, chopped (i use medium shrimp from seafood deli), english muffins, toasted and each muffin half cut into 6 wedges
    8 ingredients
  • Crab Cakes with Creamy Caper Sauce Crab Cakes with Creamy Caper Sauce
    mayonnaise, extra-virgin olive oil, fresh lemon juice and
    11 More
    mayonnaise, extra-virgin olive oil, fresh lemon juice, drained capers, coarsely chopped, chopped fresh parsley, chopped fresh chives, crabmeat, fresh breadcrumbs, chopped fresh parsley, spicy brown mustard, mayonnaise, egg, beaten to blend, old bay seasoning, more vegetable oil (for frying )
    14 ingredients
  • Asian-Style Crab Cakes With Wasabi Caper Sauce Asian-Style Crab Cakes With Wasabi Caper Sauce
    mayonnaise, drained bottled capers, chopped and
    11 More
    mayonnaise, drained bottled capers, chopped, wasabi paste (* japanese horseradish paste ), chopped leeks (white part only ), egg , plus, egg yolk, mayonnaise, spicy chinese mustard (*), red bell pepper, finely chopped (1/3 cup), minced peeled fresh ginger, panko breadcrumbs (*japanese bread crumbs ), lump crabmeat , picked over, vegetable oil
    42 min, 13 ingredients
  • Basil Caper Tartar Sauce Basil Caper Tartar Sauce
    mayonnaise, dill pickle relish, drained, minced onion and
    3 More
    mayonnaise, dill pickle relish, drained, minced onion, chopped fresh basil, capers, drained, caper juice , from caper
    5 min, 6 ingredients
  • Caper Dipping Sauce Caper Dipping Sauce
    sour cream, mayonnaise, chopped fresh parsley and
    3 More
    sour cream, mayonnaise, chopped fresh parsley, dijon mustard, ground red pepper, capers, drained
    6 ingredients
  • Two Radish-Caper Sauce Two Radish-Caper Sauce
    mayonnaise, wasabi, horseradish, snipped fresh parsley and
    1 More
    mayonnaise, wasabi, horseradish, snipped fresh parsley, capers
    15 min, 5 ingredients
  • Creamy Caper-Dill Sauce Creamy Caper-Dill Sauce
    mayonnaise, sour cream, grated lemon rind and
    6 More
    mayonnaise, sour cream, grated lemon rind, fresh lemon juice, drained capers, chopped fresh dill, dijon mustard, salt, pepper
    10 min, 9 ingredients
  • Basil-Caper Tartar Sauce Basil-Caper Tartar Sauce
    mayonnaise, dill pickle relish, drained, minced onion and
    3 More
    mayonnaise, dill pickle relish, drained, minced onion, chopped fresh basil, capers, drained, juice from capers
    6 ingredients
  • Fried Cauliflower With Caper Aioli Fried Cauliflower With Caper Aioli
    mayonnaise, fresh lemon juice (not that bottled stuff!) and
    9 More
    mayonnaise, fresh lemon juice (not that bottled stuff!), capers, chopped, garlic clove, minced, salt, fresh ground black pepper, crushed red pepper flakes , to taste, extra virgin olive oil (for frying ), soy flour , for dusting, head cauliflower, cored and cut into florets, eggs, beaten
    25 min, 11 ingredients
  • Boiled Shrimp With Caper Tartar Sauce Boiled Shrimp With Caper Tartar Sauce
    mayonnaise, capers, drained, garlic cloves, pressed and
    4 More
    mayonnaise, capers, drained, garlic cloves, pressed, dijon mustard, water, old bay seasoning, fresh shrimp, unpeeled , medium-size
    35 min, 7 ingredients
  • Seven-Layer Salad with Dill-Caper Dressing Seven-Layer Salad with Dill-Caper Dressing
    mayonnaise, preferably reduced-fat and
    13 More
    mayonnaise, preferably reduced-fat, sour cream, preferably reduced fat, dijon mustard, chopped fresh dill, rinsed capers, salt and coarsely ground black pepper, hot red pepper sauce, romaine hearts, trimmed and torn into bite-sized pieces, grape tomatoes, carrots, shredded, celery ribs, sliced into 1/8-inch-thick pieces, sweet red or yellow pepper, seeded and thinly sliced, fresh corn kernels , blanched in boiling water for 2 minutes, drained, and rinsed, seedless cucumber, sliced into 1/8-inch-thick rounds
    20 min, 14 ingredients




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