167 capellini piedmontese Recipes

capellini, peanut oil, soy sauce, rice vinegar, toasted sesame oil, sugar, red pepper flakes, ginger, freshly minced, garlic, minced, kosher salt, radicchio, coarsely chopped, scallion, chopped, white and green parts, cilantro, finely chopped

capellini (any noodle will do well) or 1/2 lb spaghetti, uncooked (any noodle will do well), tuscan house italian dressing, onion, finely chopped, garlic cloves, minced, shrimp, tails removed, scallops, cut into quarters, grape tomatoes, 3 cups cut in half, mozzarella cheese, fresh basil, finely chopped, salt and pepper (optional)

carrot , pared and sliced into 1/8 inch thick rings, butter, onion, very thinly sliced, garlic, salt, flavoured vinegar or 1 tbsp balsamic vinegar, chives, finely chopped

live lobsters, dry white wine, crumbled saffron, olive oil, onion, sliced, bay leaf, vine-ripened tomatoes, peeled, seeded, and coarsely chopped, garlic cloves, chopped, hair pasta nests or fideos (fideus in catalan) coils, broken in half, or capellini, broken into 2-inch lengths, chopped fresh flat-leaf parsley

olive oil, garlic, minced, dry white wine, fresh lemon juice, tomato, chopped, pasta , capellini, uncooked, dried basil or 1/4 cup fresh basil, parmesan cheese, fresh, grated, black pepper

capellini, seasoned bread crumbs, raisins (lunch box size), walnuts, garlic cloves (diced ), parsley, orange rind (grated ), olive oil, black pepper

capellini, olive oil, mixed mushrooms, halved, garlic, minced, chicken broth, butter, cold and cubed, parsley, parmesan cheese, fresh shredded

capellini (angel hair pasta), minced assorted fresh vegetables (asparagus, mushrooms, broccoli, zucchini, what have you), butter, tomatoes, diced, red pepper flakes, sea salt, fresh ground black pepper

angel hair pasta, extra virgin olive oil, garlic clove, minced, chopped onion, prosciutto, thinly sliced, asparagus, trimmed , cut into 2-inch pieces, chicken broth, half-and-half cream, freshly grated parmigiano, salt, ground black pepper

capellini, frozen peas, unsalted butter, chopped black truffle, black truffle oil, champagne vinegar, minced shallot, onion grass (or chives) finely minced

capellini or angel hair pasta, olive oil, butter, chopped shallots, roasted garlic cloves, beer, clams in shells , scrubbed, freshly chopped parsley leaves, grated parmesan, mixed green salad and bottled dressing, for serving, optional

capellini or spaghettini, cooked, salad oil, green onions, finely chopped, all-purpose flour, grated parmesan cheese, salt, ground black pepper, egg, water

ripe but firm tomatoes, hot red peppers, fresh parsley, stalk celery, dry mustard, vinegar

fontina cheese, milk, to cover, egg yolks, well beaten, butter, white truffle, thinly sliced (or a drop of truffle oil) (optional), white pepper , to taste, bread, toasted and cut into points

red peppers, halved and deseeded, yellow peppers, halved and deseeded, garlic cloves, finely chopped, anchovy fillets, sliced in half lengthways, basil leaves, salt and black pepper, tomatoes, extra virgin olive oil, balsamic vinegar

onion, chopped, garlic clove, chopped, olive oil, fresh tomatoes, coarsely chopped , or 1 (14- to 16-oz) can whole tomatoes with juice plus 1 cup water, fine sea salt, cleaned large squid , rinsed well, fine sea salt, extra-virgin olive oil, garlic cloves, thinly sliced, chopped fresh flat-leaf parsley, onion, finely chopped, leek (green part only), washed well and finely chopped, garlic clove, finely chopped, olive oil, bones and trimmings of any white fish such as sole , flounder, or whiting, water, dry white wine, fine sea salt, onion, minced, garlic cloves, minced, extra-virgin olive oil, fine sea salt , or to taste, very thin fideos in nests (cabello de angel), broken up, or capellini, broken into 2-inch pieces

dry spaghetti or capellini, olive oil, onion, chopped, rolled sardines with capers, fresh tomato, chopped, crushed red pepper flakes, italian bread crumbs, grated parmesan cheese to taste, for serving