18722 cape malay type spiced custard Recipes

  • Spiced Apple Brandywine
    spiced apple cider, red grape juice, balsamic vinegar
    3 ingredients
  • Spice Puffs
    spice cake mix (regular size), butter, melted, sugar and
    1 More
    spice cake mix (regular size), butter, melted, sugar, ground cinnamon
    40 min, 4 ingredients
  • Cape Malay Pickled Fish
    vegetable oil for frying and
    15 More
    vegetable oil for frying, cod fillets, cut into 2 to 3 oz portions, salt to taste, onions, peeled and sliced into rings, garlic, chopped, whole black peppercorns, whole allspice berries, bay leaves, red chile pepper, seeded and sliced lengthwise, red wine vinegar, water, brown sugar , or to taste, curry powder, ground turmeric, ground cumin, ground coriander
    1 hour 30 min, 16 ingredients
  • Cape Malay Chicken Curry by Zurie
    onion, medium, finely chopped, oil, coriander seeds and
    15 More
    onion, medium, finely chopped, oil, coriander seeds, hot pepper flakes (you can use fresh hot peppers to taste), fennel, ground (or 4 tsp whole fennel seeds), ground cumin, ginger, fresh, finely chopped, turmeric, black pepper, coarsely ground, cardamom pods (whole pods), cinnamon, garam masala (available from indian shops, choose mild), chopped tomatoes (400g), chicken pieces (best to cut up a medium chicken), garlic, finely chopped, brown sugar (i like sticky muscovado), lemon juice, salt (or more , depending on type of salt)
    1 hour , 18 ingredients
  • Cape Malay Sosaties (Kabobs)
    garlic, chopped, chopped gingerroot, vegetable oil and
    17 More
    garlic, chopped, chopped gingerroot, vegetable oil, ground coriander, cumin, bay leaves, cinnamon stick, curry powder, ground allspice, turmeric, sugar, white wine, apple cider vinegar, chicken stock, apricot jam, tamarind juice (or substitute 1/2 cup strained fresh lemon juice combined with 1/2 cup water), boneless skinless chicken breasts (beef or lamb can be substituted), dried apricots or 1 cup dried prune, softened in boiling water, onion , cut into quarters softened in water
    20 min, 20 ingredients
  • Cape Malay Yellow Rice With Raisins
    white rice, pitted raisins, salt, turmeric and
    4 More
    white rice, pitted raisins, salt, turmeric, fresh ginger (optional), butter, whole cinnamon, boiling water
    20 min, 8 ingredients
  • Cape Malay Pickled Fish
    yellowtail fish fillets, scaled and fileted, skin left on and
    15 More
    yellowtail fish fillets, scaled and fileted, skin left on, garlic cloves, chopped, onions, sliced in rings, kosher salt, vinegar, water, brown sugar, peppercorns, allspice berries, bay leaves, masala (curry powder), ground cumin, ground coriander, turmeric, oil , as needed for frying
    40 min, 16 ingredients
  • Cape Malay Rice
    rice (i used basmati ), sugar, ground cardamom, water and
    6 More
    rice (i used basmati ), sugar, ground cardamom, water, vinegar, butter, ground cinnamon, ground turmeric, sultanas or 1/2 cup currants, toasted almond
    30 min, 10 ingredients
  • Cape Malay Curry
    ground turmeric, ground cumin, ground coriander and
    16 More
    ground turmeric, ground cumin, ground coriander, chili powder, ground cinnamon, salt, canola oil, chopped onions, minced peeled fresh ginger, bay leaves, garlic clove, minced, beef stew meat, cut into bite-size pieces, beef broth, water, chopped green bell pepper, chopped dried apricot, apricot fruit spread (such as polaner all fruit), red wine vinegar, low-fat buttermilk
    22 min, 19 ingredients
  • Cape Malay Babotie
    curry powder, ground ginger, cayenne pepper, sugar and
    14 More
    curry powder, ground ginger, cayenne pepper, sugar, turmeric, salt, pepper, onions, coarsely cut, lemon juice, apricot jam, handful raisins, chutney, worcestershire sauce, tomato, cut up, sl bread, ground beef, egg, milk
    10 min, 18 ingredients
  • Cape Malay Yellow Rice
    grain white rice, salt, ground turmeric, white sugar and
    4 More
    grain white rice, salt, ground turmeric, white sugar, ground cinnamon, black raisins, butter, water
    35 min, 8 ingredients
  • Cape Malay Pickled Fish
    yellowtail , scaled and filleted, skin on, coarse salt and
    16 More
    yellowtail , scaled and filleted, skin on, coarse salt, oil for pan frying, onions, sliced, garlic, chopped, mustard seed, ginger paste, grape vinegar, half cup water, half cup golden brown sugar, coriander, ground, cumin, ground, masala, turmeric, bay leaves, allspice berries, peppercorns
    30 min, 18 ingredients
  • Malay Curry With Beef or Lamb
    ground coriander, cumin, five-spice powder, garlic powder and
    17 More
    ground coriander, cumin, five-spice powder, garlic powder, cinnamon, powdered lemon grass, paprika, ground red pepper, turmeric (cayenne), flaked coconut, ground to a powder, onion, peeled and roughly chopped, garlic cloves, fresh hot pepper (to taste), red bell pepper, seeded 2-inch cube, fresh ginger (to taste), ghee or 6 tbsp vegetable oil, lean lamb or 1 1/2 lbs beef, cubed, milk, coconut cream, flaked coconut, tamarind paste
    1 hour , 21 ingredients
  • Cape Malay Fish Biryani Cape Malay Fish Biryani
    olive oil, onion, sliced, cardamom seeds, cinnamon sticks and
    14 More
    olive oil, onion, sliced, cardamom seeds, cinnamon sticks, fresh gingerroot, minced (or 1/2 tsp ground, dried ), garlic cloves, crushed, fennel seed, ground cumin, ground coriander, garam masala, fresh hake, diced (or any firm , white-fleshed fish, like tilapia), salt, garam masala, potatoes, peeled, grain rice (uncooked ), turmeric, red lentil (uncooked ), hard-boiled eggs (optional)
    1 hour 10 min, 19 ingredients
  • Cape Malay Mango Atjar - South African Mango Chutney Cape Malay Mango Atjar - South African Mango Chutney
    green mangoes, peeled, stoned and cut into 2cm chunks and
    10 More
    green mangoes, peeled, stoned and cut into 2cm chunks, white vinegar, white sugar, blanched almonds, chopped, onions, peeled and sliced, peeled chopped fresh gingerroot, cayenne pepper, mustard seeds, garlic cloves, peeled and crushed, peppercorns, salt
    16 min, 11 ingredients
  • Cape Malay Curry Sauce Cape Malay Curry Sauce
    olive oil, onion, finely chopped, garlic clove, pressed and
    8 More
    olive oil, onion, finely chopped, garlic clove, pressed, tomato paste, water, chopped green chilies, drained, grated ginger, curry powder, white vinegar, apricot preserves, plain yogurt
    40 min, 11 ingredients
  • Cape Malay Curry Cape Malay Curry
    ground turmeric, ground cumin, ground coriander and
    16 More
    ground turmeric, ground cumin, ground coriander, chili powder, ground cinnamon, salt, canola oil, chopped onion, minced peeled fresh ginger, bay leaves, garlic clove, minced, beef stew meat , cut into bite-sized pieces, less-sodium beef broth, water, chopped green bell pepper (about 1 medium), chopped dried apricots, apricot spread (such as polaner all fruit), red wine vinegar, low-fat buttermilk
    19 ingredients
  • Spiced Cashew and Mustard Seed Crusted Sea Bass with Watermelon Salsa Spiced Cashew and Mustard Seed Crusted Sea Bass with Watermelon Salsa
    sea bass (any type ) and
    14 More
    sea bass (any type ), seasoning spice : equal amounts coriander, curry powder, cumin, paprika, ground thyme, ground garlic, sage, chili powder, dry mustard, dry ginger, cayenne pepper, salt and pepper, all purpose flour, ground cashew nuts, mustard seed, olive oil for frying, japanese-style bread crumbs, eggs whites, beaten, watermelon (peeled, seeded and diced ), diced onions, diced peppers, chopped garlic (optional), chopped cilantro, limes, juiced, salt and pepper to taste
    20 min, 15 ingredients




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