308 canola oil glaze Recipes

  • Giant Pumpkin Muffins With Molasses-Ginger Glaze
    nonstick vegetable oil cooking spray, all-purpose flour and
    12 More
    nonstick vegetable oil cooking spray, all-purpose flour, ground ginger, baking soda, salt, sugar, canola oil, eggs, pumpkin puree, light molasses, mild flavored (plus 1 tbsp.), buttermilk, crystallized ginger, chopped and divided, powdered sugar, water (or more )
    1 hour , 14 ingredients
  • Grilled Hoisin Glazed Pork Chops With Plum Dipping Sauce
    hoisin sauce, red wine vinegar, canola oil and
    8 More
    hoisin sauce, red wine vinegar, canola oil, garlic, minced (or more ), ginger, grated, hot sauce, dark sesame oil, pork chops, bone-in, about 1 inch thick, plum sauce, dijon mustard, sugar
    20 min, 11 ingredients
  • Peach-Glazed Ribs
    pork baby back ribs, cut into serving-size pieces and
    8 More
    pork baby back ribs, cut into serving-size pieces, peach halves, drained, soy sauce, canola oil, honey, brown sugar, sesame seeds, toasted, garlic clove, peeled, ground ginger
    15 min, 9 ingredients
  • Soy Glazed Almonds
    whole almonds, soy sauce, brown sugar, ground ginger and
    3 More
    whole almonds, soy sauce, brown sugar, ground ginger, garlic powder, cayenne pepper, canola oil
    20 min, 7 ingredients
  • Golden Glazed Fryer
    broiler/fryer chicken (3 to 4 lb), cut up, canola oil and
    5 More
    broiler/fryer chicken (3 to 4 lb), cut up, canola oil, cider vinegar, egg, lightly beaten, salt, poultry seasoning, pepper
    10 min, 7 ingredients
  • Soy-Glazed Scallops
    lemon juice, canola oil, reduced-sodium soy sauce, honey and
    3 More
    lemon juice, canola oil, reduced-sodium soy sauce, honey, garlic cloves, minced, ground ginger, sea scallops (about 1-1/2 lb)
    25 min, 7 ingredients
  • Ginger-Glazed Salmon
    salmon fillets (cut into 6 6-oz pieces), soy sauce and
    6 More
    salmon fillets (cut into 6 6-oz pieces), soy sauce, cream sherry, sugar, gingerroot, fresh, grated, garlic cloves, finely chopped, canola oil, lemon wedge
    2 hour 15 min, 8 ingredients
  • Maple-Glazed Chicken
    boneless skinless chicken breast halves (5 oz each), salt and
    6 More
    boneless skinless chicken breast halves (5 oz each), salt, pepper, canola oil, cornstarch, apple cider or unsweetened apple juice, maple syrup, onion powder
    20 min, 8 ingredients
  • Orange-Glazed Salmon
    barbecue sauce, thawed orange juice concentrate, soy sauce and
    8 More
    barbecue sauce, thawed orange juice concentrate, soy sauce, sherry or apple juice, dijon mustard, minced fresh gingerroot, brown sugar, red wine vinegar, canola oil, minced garlic, salmon fillet (2 lb and 3/4 inch thick )
    10 min, 11 ingredients
  • Orange Glazed Chicken
    boneless skinless chicken breast halves, cut into thin st... and
    11 More
    boneless skinless chicken breast halves, cut into thin strips (approx 3/4 lb), canola oil, low sodium chicken broth, orange juice, low sodium soy sauce, cornstarch, brown sugar, ground ginger, garlic powder, fresh snap peas (you can use frozen , just thaw and drain them), fresh baby carrots , par-boiled and then drained, instant brown rice
    30 min, 12 ingredients
  • Giant Pumpkin Muffins with Molasses-Ginger Glaze Giant Pumpkin Muffins with Molasses-Ginger Glaze
    nonstick vegetable oil spray, all purpose flour and
    12 More
    nonstick vegetable oil spray, all purpose flour, ground ginger, baking soda, salt, sugar, canola oil, eggs, pure pumpkin, mild-flavored (light) molasses, buttermilk, chopped crystallized ginger, divided, powdered sugar, more) water
    2 hour , 14 ingredients
  • Skinnygirl's Chocolate Cake With Peanut Butter Glaze Skinnygirl's Chocolate Cake With Peanut Butter Glaze
    oat flour or 1 1/4 cups whole wheat pastry flour and
    14 More
    oat flour or 1 1/4 cups whole wheat pastry flour, raw sugar, unsweetened cocoa powder (the darker and higher quality, the better), baking soda, salt, warm water, vanilla extract, vegetable oil or 2 tbsp melted butter, apple cider vinegar, raw sugar or 1/3 cup maple syrup or 1/3 cup agave syrup, melted butter or 2 tbsp canola oil, milk or 2 tbsp soy, creamy 100% peanut butter (the natural kind , no sugar added), unsweetened cocoa powder, vanilla extract
    55 min, 15 ingredients
  • Tuna Burgers with Pineapple-Mustard Glaze and Green Chile-Pickle Relish (Bobby Flay) Tuna Burgers with Pineapple-Mustard Glaze and Green Chile-Pickle Relish (Bobby Flay)
    pineapple juice, white wine vinegar and
    24 More
    pineapple juice, white wine vinegar, fresh ginger, finely chopped, soy sauce, light brown sugar , firmly packed, dijon mustard, lime juice, freshly ground white pepper, fresh tuna steaks, finely chopped, dijon mustard, chipotle pepper puree, honey, canola oil, green onions, thinly sliced, salt and freshly ground pepper, rolls, watercress, green chile-pickle relish , recipe follows, poblano chiles, grilled, peeled, seeded and finely diced, dill pickles, finely diced, chopped red onion, fresh lime juice, honey, chopped cilantro leaves, olive oil, salt and freshly ground pepper
    56 min, 26 ingredients
  • Asian Pear Salad with Tiny Beans, Rice Wine Vinaigrette, Honey Crusted Almonds and Pear Glazed Scallops Asian Pear Salad with Tiny Beans, Rice Wine Vinaigrette, Honey Crusted Almonds and Pear Glazed Scallops
    haricot vert, sweet red pepper, heads frisee, mizuna and
    17 More
    haricot vert, sweet red pepper, heads frisee, mizuna, baby spinach, head radicchio, shallot, minced, ginger, minced, rice vinegar, mirin, pear nectar, sesame oil, canola oil, pristine scallops, sugar, water, fresh ginger, pickling spice, pear nectar, salt, pepper
    1 hour 40 min, 21 ingredients
  • Pan Seared Wild Rockfish and Soft Shell Crab Tempura with Ginger and Yuzu Glaze, Cucumber and Toasted Nori Pan Seared Wild Rockfish and Soft Shell Crab Tempura with Ginger and Yuzu Glaze, Cucumber and Toasted Nori
    peanut oil, for frying, canola oil , as needed and
    16 More
    peanut oil, for frying, canola oil , as needed, seedless cucumber, thinly sliced, rice vinegar, chopped ginger, heavy cream, lime , about 2 tbsp, jumbo lump crabmeat , picked over, kosher salt, all-purpose flour, wild rockfish fillets, skin on, soft shell crabs, cleaned, tempura batter , recipe follows, yuzu glaze , recipe follows, nori flakes , recipe follows, scallions, green part only, thinly sliced, fresh red chiles, thinly sliced, seeded, toasted nori triangles , recipe follows
    2 hour , 18 ingredients
  • Ground Lamb Kofto Kebabs with Pomegranate Glaze, Bengali-Spiced Potatoes and Persian Cucumber Raita (Aarti Sequeira) Ground Lamb Kofto Kebabs with Pomegranate Glaze, Bengali-Spiced Potatoes and Persian Cucumber Raita (Aarti Sequeira)
    persian cucumbers, sliced 1/4-inch thick (about 1 1/4 cup... and
    24 More
    persian cucumbers, sliced 1/4-inch thick (about 1 1/4 cups), fresh mint , leaves picked and minced (about 1/4 cup), garlic, minced, greek yogurt, kosher salt and freshly ground black pepper, new potatoes, kosher salt, canola oil, panch puran spice blend or bengali five spice blend, red onion, thinly sliced, freshly ground black pepper, be found at specialty asian and indian markets., fresh parsley , leaves picked (about 2 cups), fresh mint , leaves picked (about 1 cup), shallot, roughly chopped, zest and juice of 1 meyer lemon, garlic, ground lamb, baking soda, kosher salt and freshly ground black pepper, olive oil, for greasing and drizzling, pomegranate molasses, stone-ground mustard, be found at specialty asian and indian markets, special equipment : 12 (10-inch) bamboo skewers, soaked in water for 30 minutes
    1 hour 5 min, 25 ingredients
  • Calamondin Cake Calamondin Cake
    yellow cake mix, lemon gelatin, milk, eggs, canola oil and
    5 More
    yellow cake mix, lemon gelatin, milk, eggs, canola oil, kumquat puree or 1/2 cup calamondin puree, glaze, margarine, melted, kumquat puree or 1/4 cup calamondin puree, icing sugar
    1 hour , 10 ingredients
  • Miso-Glazed Salmon Miso-Glazed Salmon
    sweet white miso, dry sherry, dark brown sugar and
    2 More
    sweet white miso, dry sherry, dark brown sugar, salmon fillets, skin removed, canola oil
    5 ingredients




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