228 canning peppers peppers Recipes

red chili peppers, seeded and stemmed, green chili peppers, seeded and stemmed (you can use green bell peppers for less heat), onions, peeled (about6-8), canning salt (you can use regular salt), boiling water, cider vinegar, sugar

banana peppers, seeded and sliced, green peppers , julienned or 1 medium green tomato, halved and sliced, jalapeno pepper, seeded and sliced, onion, sliced, canning salt, ice cubes, sugar, white vinegar, mustard seeds, celery seed

tomatoes (we prepare our own fresh), green peppers, serrano peppers, jalapeno peppers, yellow hot peppers, white vinegar, onion, brown sugar, salt, garlic cloves

half pint canning jars with lids and rings, cider vinegar, white sugar, shredded carrot, minced red bell pepper, habanero peppers, seeded and minced, liquid pectin

thai basil, fresh rinsed and roughly chopped, white vinegar, canning jar, sweet green pepper , uniformly minced, fresh hot pepper , uniformly minced (red thai, jalapeno or other type), red onion , uniformly minced, basil, dried, thai basil infused vinegar (recipe above), sugar, liquid pectin

diced tomatoes (do not removes skins or seeds), yellow bell peppers, small diced, green bell peppers, small diced, onions, fine diced (or run through food processor), jalapeno peppers, finely diced with seeds removed, salt, sugar, tomato sauce, bottled lime juice, minced garlic (i use the jarred ), cilantro , paste (available in fresh herb section of grocery)

roma tomatoes, sweet peppers, chopped, onions, minced, garlic cloves, hot pepper (such as jalepeno), chipotle pepper, pureed, cider vinegar, salt, sugar, paprika, tomato paste, cilantro , copped

tomatoes, cored, peeled, and crushed (about 1 1/2 to 2, 5-gallon buckets of tomatoes), onions, chopped (about 4 large onions), jalapeno peppers, chopped (25-30 peppers, seeded), garlic cloves, minced, white vinegar, sugar, salt, tomato paste

tomatoes, peeled and chopped, tomatoes, peeled and chopped, garlic cloves, minced, stalks celery, chopped, carrots, chopped, onion, chopped, zucchini, chopped (about a 10-12 inch zucchini, no monster zucchini), green pepper, chopped, sun-dried tomato (dry , not oil-pack), red wine, red wine vinegar, bay leaves, pickling salt, dried oregano, dried basil, sugar, pepper, crushed red pepper flakes (optional), fresh parsley, chopped

prepared yellow mustard, cider vinegar, sugar, flour, water, salt, banana peppers or 40 medium or 50 small

banana peppers, cabbage, chopped, salt, celery seeds, black pepper, white vinegar, water, sugar

red, green or yellow peppers (hungarian, banana, etc.), canning salt, water, divided, white vinegar, sugar, garlic cloves, peeled

red bell peppers, red jalapeno chile, canning salt, whole allspice, sugar, distilled white vinegar

tomatoes, peeled and quartered, onions, chopped, jalapenos, chopped, white vinegar, sugar, red chili peppers, chopped (optional for hot salsa), pickling salt, garlic powder, chili powder, black pepper, cumin seeds, tomato paste, cilantro, chopped

dried chile de arbol peppers, tomatoes, chopped, onions, chopped, green bell peppers, chopped, carrots, chopped, jalapeno pepper, chopped, garlic, minced, tomato sauce, vinegar, prepared horseradish, kosher salt, worcestershire sauce, freshly ground black pepper, bay leaves, celery seed, seafood seasoning (such as old bay), hot pepper sauce (such as tabasco), lemon juice, sterilized canning jars with lids and rings

tomatoes, peeled and chopped (about 5 lbs), onions, chopped, green pepper, chopped, diced jalapeno (that is 1 of my tweaks-it originally called for 1 cup green peppers & no hot pepper), celery seeds, pickling salt (non iodized salt), cinnamon, allspice, ginger, vinegar, crushed red pepper flakes (another addition , feel free to omit), sugar

ripe tomatoes (skins removed and quartered ), stalks celery & leaves, chopped, green pepper, chopped, red pepper, chopped, onions, chopped (if you have a food processor, use it to chop the celery, pepper, onions), dried parsley, garlic cloves, minced, bay leaf, whole peppercorns, crushed red pepper flakes (optional), butter, salt , to taste, brown sugar, flour

bell peppers or banana pepper, white vinegar, canning salt, water