77 cannellini escarole oil Recipes

  • Escarole and White Bean Soup
    cannellini beans and
    8 More
    cannellini beans, head escarole, sliced finely (about 6 cups when cut finely), low sodium chicken broth, peeled whole tomatoes, oregano, olive oil, garlic cloves, peeled and smashed, aleppo pepper, salt and pepper
    40 min, 9 ingredients
  • Escarole and White Bean Soup
    escarole, olive oil, onion (8 oz.), peeled and chopped and
    6 More
    escarole, olive oil, onion (8 oz.), peeled and chopped, garlic, peeled and minced, chopped prosciutto or westphalian ham (1 oz.), fat-skimmed chicken broth, cannellini (white kidney) beans, rinsed and drained, salt and pepper, grated parmesan cheese
    9 ingredients
  • Sauteed Escarole
    escarole, white cannellini beans, rinsed and drained and
    10 More
    escarole, white cannellini beans, rinsed and drained, golden raisin, anchovy fillets, soaked 10 minutes in (optional omit to make vegetarian ), water or milk, and patted dry, olive oil, pine nuts, lightly toasted, garlic cloves, minced, capers, drained and rinsed, balsamic vinegar, salt and pepper, grated cheese (optional omit to make vegetarian )
    20 min, 12 ingredients
  • Escarole and Beans
    olive oil, divided, heads escarole and
    5 More
    olive oil, divided, heads escarole, salt and pepper to taste, crushed red pepper flakes, garlic, minced, cannellini beans, undrained, fresh parsley, chopped
    40 min, 7 ingredients
  • Escarole and Bean Soup
    olive oil, chopped garlic cloves and
    6 More
    olive oil, chopped garlic cloves, head escarole, washed and coarsely chopped, low sodium chicken broth (use more or less depending on how soupy you like), cannellini beans, toasted italian bread , slices, red pepper flakes, parmesan cheese, grated
    30 min, 8 ingredients
  • Escarole and Bean Soup
    olive oil, garlic cloves, minced, pancetta, chopped and
    7 More
    olive oil, garlic cloves, minced, pancetta, chopped, onion, chopped, escarole, coarsely chopped, cannellini beans, drained, chicken broth, nutmeg, salt, pepper
    40 min, 10 ingredients
  • Escarole and White Beans
    olive oil, garlic clove, minced and
    5 More
    olive oil, garlic clove, minced, progresso cannellini beans, chicken broth, escarole, cooked (steam it for 3 minutes), salt and pepper, freshly grated parmigiano-reggiano cheese
    17 min, 7 ingredients
  • Escarole and White Bean Soup
    head escarole (1 lb), tough ribs discarded and leaves thi... and
    9 More
    head escarole (1 lb), tough ribs discarded and leaves thinly sliced (8 cups), olive oil, onion, chopped, garlic clove, chopped, celery rib, cut diagonally into 1/8-inch-thick slices, carrots, cut diagonally into 1/8-inch-thick slices, chicken broth or vegetable broth, water, white beans such as cannellini, rinsed and drained, grated parmesan
    10 ingredients
  • Escarole, Bean and Sausage Soup
    olive oil, kielbasa sausage, diced, garlic cloves, chopped and
    4 More
    olive oil, kielbasa sausage, diced, garlic cloves, chopped, head escarole, coarsely chopped, low-salt chicken broth, cannellini (white kidney beans), grated parmesan cheese
    7 ingredients
  • Escarole Salad With Roasted Tomatoes And Warm Whit... Escarole Salad With Roasted Tomatoes And Warm Whit...
    tomatoes, each cut in 6 wedges, olive oil and
    16 More
    tomatoes, each cut in 6 wedges, olive oil, kosher salt and ground black pepper, to taste, dried tarragon or 1/2 tsp chopped , fresh tarragon, cannellini beans, drained and rinsed, garlic, halved, white wine vinegar, extra-virgin olive oil, kosher salt , to taste, hot pepper sauce, water, escarole lettuce mix , including radicchio, escarole, frisee, chicory and mache or, same lettuce in heads , cleaned of damaged leaves, cored, washed and, scallions, trimmed and sliced, pitted black olives, quartered
    20 min, 19 ingredients
  • Escarole and Bean Soup - Giada De Laurentiis Escarole and Bean Soup - Giada De Laurentiis
    olive oil, garlic, minced, escarole, chopped roughly, salt and
    5 More
    olive oil, garlic, minced, escarole, chopped roughly, salt, unsalted chicken stock, cannellini beans, drained and rinsed, parmesan cheese, chunk (not grated ), salt & freshly ground black pepper, to taste, extra virgin olive oil, for garnish
    22 min, 9 ingredients
  • Escarole and Bean Soup (Giada De Laurentiis) Escarole and Bean Soup (Giada De Laurentiis)
    olive oil, garlic cloves, chopped, escarole, chopped, salt and
    6 More
    olive oil, garlic cloves, chopped, escarole, chopped, salt, low-salt chicken broth, cannellini beans, drained and rinsed, parmesan, freshly ground black pepper, extra-virgin olive oil, suggestion : crusty bread
    22 min, 10 ingredients
  • Escarole and Bean Soup (Giada De Laurentiis) Escarole and Bean Soup (Giada De Laurentiis)
    olive oil, garlic cloves, chopped, escarole, chopped, salt and
    5 More
    olive oil, garlic cloves, chopped, escarole, chopped, salt, low-salt chicken broth, cannellini beans, drained and rinsed, parmesan, freshly ground black pepper, extra-virgin olive oil
    22 min, 9 ingredients
  • Cannellini and Escarole Soup with Garlic Oil Cannellini and Escarole Soup with Garlic Oil
    thick slices of bacon , cut crosswise into 1/2 -inch stri... and
    8 More
    thick slices of bacon , cut crosswise into 1/2 -inch strips, head of escarole, coarsely chopped, garlic cloves--1 minced, 3 crushed, crushed red pepper, salt and freshly ground black pepper, three 15-oz cans cannellini beans, drained and rinsed, chicken stock or canned low-sodium broth, extra-virgin olive oil, freshly grated parmesan cheese
    9 ingredients
  • Escarole, Pepperoni and Beans Escarole, Pepperoni and Beans
    heads escarole (washed thoroughly) and
    5 More
    heads escarole (washed thoroughly), chicken broth or 1 (8 oz) can stock, cannellini beans, pepperoni (diced ), olive oil, salt and pepper
    30 min, 6 ingredients
  • Sopranos' Escarole & Beans Soup Sopranos' Escarole & Beans Soup
    escarole (about 1 medium head ) and
    9 More
    escarole (about 1 medium head ), garlic cloves, finely chopped, olive oil, tomatoes, ripe, chopped or 1 cup italian tomato, diced and peeled, crushed red pepper flakes, chicken broth (or use water, i prefer chicken) or 4 cups beef broth, preferably homemade (or use water, i prefer chicken), cannellini beans (cooked or canned , i prefer blackeye peas) or 3 cups great northern beans (cooked or canned, i prefer blackeye peas), elbow macaroni (i omit this) or 1 cup pasta shells (i omit this), salt & freshly ground black pepper, pecorino romano cheese or 1/4 cup parmigiano-reggiano cheese, freshly grated
    50 min, 10 ingredients
  • Escarole And Bean Italian Wedding Soup Escarole And Bean Italian Wedding Soup
    olive oil, garlic cloves, escarole chopped and
    11 More
    olive oil, garlic cloves, escarole chopped, fresh spinach chopped, shredded basil, zest of 1/2 lemon, parmesan cheese , plus, xtra to grate into bowl, lean ground beef or turkey or meatloaf mix, egg lightly beaten, italian bread crumbs, orzo, cannellini beans, drained, and rinsed, chicken broth
    14 ingredients
  • Escarole Salad with White Beans and Lime Vinaigrette Escarole Salad with White Beans and Lime Vinaigrette
    olive oil, fresh lime juice, serrano chile, minced and
    4 More
    olive oil, fresh lime juice, serrano chile, minced, escarole salad mix (about 7 oz), cannellini (white kidney beans), drained, rinsed, kalamata olives, pitted, halved, toasted pepitas (pumpkin seeds) or pine nuts
    7 ingredients




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