318 canned pickled peppers Recipes

chopped green, sweet red and yellow pepper, chopped jalapeno pepper, canned chopped green chilies, chopped onion, water, salt, bay leaf, ground allspice, ground coriander, white vinegar, sugar

tomatillos, husked, rinsed and cut into 1 inch pieces, garlic cloves, peeled and halved, canned pickled jalapeno peppers, stemmed, halved and seeds scraped out, loosely packed roughly chopped fresh cilantro (divided use ), salt, boneless pork shoulder, cut into 1 inch cubes, worcestershire sauce, white great northern beans, drained (or 3 1/2 cups home cooked beans), sugar , if needed

banana peppers, canning jars, garlic cloves, jalapeno peppers, sugar, dill seed, mustard seeds, pickling salt, vinegar, water, tomatillos

olive oil, head garlic, separated into cloves and peeled, whole black peppercorn, carrots, peeled and cut into diagonal slices, jicama, peeled and cut into 3/4 inch cubes, water, distilled white vinegar, head cauliflower , sepapated into florets, onion , cut into 1-inch pieces, sliced seeded canned jalapeno pepper, bay leaves, salt, dried thyme, crumbled, dried oregano, crumbles, dried marjoram, crumbled, zucchini, cut into 3/4-inch cubes

uncooked medium shrimp, shelled & deveined, salt, pickling spices, onions, sliced into rings, salad oil (can use olive oil if you wish), white wine vinegar, salt, pepper, freshly ground, capers , juice included

tomatoes, pickling salt, onions, heads garlic, jalapeno pepper, mild bell peppers, minced cilantro, ground cumin, tomato paste, lime juice (per 500 ml jar)

pickled cherry peppers (hot or mild ), cream cheese, milk, crab meat (canned is fine ), garlic salt, chopped cilantro, breadcrumbs

beets, cooked and sliced 1/8-inch thick (canned is fine ), onion (use a mild 1), vinegar, salt, pepper, brown sugar, caraway seed

beets (canned, sliced and reserve juice), vinegar, beet juice (from reserve), sugar, salt, peppercorns, bay leaf, green pepper, sliced, onion, sliced, horseradish

crushed tomatoes, yellow onion, cilantro, sugar, kosher salt, garlic cloves (or 3 tbsp prepared minced ), jalapeno (pickled ), black pepper, lime (juice of)

banana peppers, vegetable oil, white vinegar, ketchup, sugar, pickling spices, salt

catfish fillets, all purpose flour, vegetable oil, onion, sliced, red bell pepper, thinly sliced, green bell pepper, thinly sliced, white wine vinegar, chopped drained canned pickled jalapeno chilies

tarragon vinegar, water, canning jars with lids and rings, fresh green beans, rinsed and trimmed, fresh dill, celery seed, divided, mustard seed, divided, crushed red pepper flakes , divide, whole black peppercorns, divided, garlic, peeled and cut in half lengthwise, salt , or as needed

garlic cloves, smashed, red bell pepper , cut into thin strips, onion, cut into thin rounds, vegetable oil, white-wine vinegar, canned unsweetened pineapple juice, water, sugar, salt, coriander seeds, crushed, canned whole chipotle chiles in adobo, dijon mustard, ears corn, cut into 1/2-inch-thick rounds

canned chick-peas, rinsed and drained, garlic cloves, tahini paste, lemons , juice only, peppadew peppers or 100 g sweet pickled chilli peppers from a jars, extra virgin olive oil , to taste, salt & freshly ground black pepper, olives, red chili , chargrilled, coriander seed , toasted in a dry frying pan, water, natural yoghurt, dried yeast, strong plain flour, plus extra for dusting, salt, vegetable oil, plus extra for brushing

pickled jalapeno peppers, chopped fine (i remove any seeds and usually would just chop up two or three slices which probably equals 1 teaspo), black beans, undrained, sugar, garlic cloves, minced, cayenne pepper, red onion, diced, cider vinegar, salt (optional), chili powder, sour cream (to garnish ), red onion (to garnish )

all-purpose flour, eggs, buttermilk, salt, ground black pepper, saltine crackers, kettle cooked potato chips, chopped pork and ham product (recommended: spam), handful sliced pickles, cream cheese, all-purpose flour for hands, vegetable oil, for frying, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

green beans trimmed, head dill, garlic, cayenne pepper, salt, vinegar, water