2446 canned green chilies Recipes

frozen green peas, peeled cubed avocado, nonfat sour cream , alternative, chopped green onion, chopped fresh cilantro, fresh lime juice, drained canned chopped green chili, salt, pepper, garlic, peeled

eggs, water, flour, canned whole green chilies, cheddar cheese

water, salt, garlic clove, minced, quick-cooking grits, butter, cubed, shredded cheddar cheese, divided, canned chopped green chilies, eggs, milk

all-purpose flour, cornmeal, sugar, brown sugar , packed, baking powder, salt, skim milk or 1/2 cup soymilk, vegetable oil, egg, lightly beaten, green chilies, canned and chopped

uncooked instant rice, chopped onion, butter, sour cream, canned chopped green chilies, cream-style cottage cheese, ricotta cheese, salt, pepper, shredded sharp cheddar cheese, minced fresh parsley

tomatillo, husked, rinsed and quartered, water, minced jalapenos (we use 2 jalapenos), garlic cloves, chopped green onions, canned mild green chili (i use 2 7oz cans), spinach leaves, corn tortillas, grated monterey jack cheese, i added cilantro (to garnish )

onion, chopped, canned tomato sauce, chopped tomatoes, chopped green chilies, tortilla chips (i use tostitos scoops)

sirloin, cubed for stew (your butcher can do this), diced tomatoes and green chilis, stewed tomatoes, vegetable oil, garlic powder or, if you completely disdain its use, 1 or two minced cloves of garlic, five spice powder, frozen corn , or half a large package

fresh tomatillos , or 1 (12-oz) can tomatillos, drained, diced green chilies, drained, lightly packed rinsed fresh cilantro, coarsely chopped green onions (including tops), lime juice

eggs, shredded cheddar cheese, sliced ripe olives, canned chopped green chilies, salt, pepper, butter, sour cream, taco sauce

very good quality stew meat (i am spoiled my butcher knows when i am making chili) cut into small bite sized cubes., very good quality ground beef (once again my butcher knows what i am looking for and he makes it perfect.), yellow onion, garlic cloves, tomatoes and green chili s, chili powder to taste (i never measure this i add until its right) maybe 1 2 cup, salt to taste (about 1 tbsp), pepper to taste (about 1 tsp full ), cumin, oregano, red pepper (cayenne) omit this if you want mild chili, i can (15 oz ) ranch style beans (optional), oil for browning the beef, ok heres the optional ingredients.... jalapeno peppers i use habaneros when i want to kick this up a notch. add these to your taste

eggs, milk, baking mix, salt, canned roasted and peeled green chilies, tomatoes chopped, shredded cheddar cheese

whole green chilies, canned, drained well, monterey jack pepper cheese, shredded, chicken, cooked and shredded, eggs, heavy cream, salt, cheddar cheese, shredded

roasted whole green chilies (such as ortega), drained and split open, shredded jack cheese, shredded mild cheddar cheese, eggs, evaporated milk, (you can use reduced fat ), salt and pepper, to taste

vegetable oil, salt and pepper, boneless chicken breasts, salsa, diced green chilies, drained, cumin, grated cheddar cheese (you can use any cheese you like), cream cheese

canned whole green chilies, ground beef, monterey jack cheese, grated, cheddar cheese, grated, flour, eggs, evaporated milk, rotel tomatoes

butter, eggs, flour, baking powder, salt, diced green chilies, canned, cottage cheese, monterey jack cheese, grated

chili powder, ground cinnamon, cumin, allspice, olive oil, yellow onion, minced, garlic clove, minced, jalapeno pepper, minced, smoked duck, shredded (see my note below), canned green chilies, minced, dried oregano, freshly squeezed lime juice, sour cream, soft flour tortillas, mayonnaise, monterey jack cheese, shredded, olive oil, ripe avocados, peeled, pitted and cut into 2-inch chunks, garlic clove, peeled and finely minced, fresh lemon juice, mayonnaise, salt, black pepper, freshly ground , to taste