168470 canned es vine ripened es juice Recipes

  •  Virgin Mary  Aspic
    vine-ripened tomatoes (about 5), celery rib and
    11 More
    vine-ripened tomatoes (about 5), celery rib, loosely packed fresh basil leaves, salt, sugar, unflavored gelatin (about 3 1/4 tsp), water, juice from bottled horseradish, white-wine worcestershire sauce, red-wine vinegar, extra-virgin olive oil, assorted small vine-ripened cherry or currant tomatoes, garnish: thinly sliced fresh basil leaves
    13 ingredients
  • Bocconcini and Tomato Salad
    vine-ripened tomatoes, sliced, bocconcini, thinly sliced and
    7 More
    vine-ripened tomatoes, sliced, bocconcini, thinly sliced, vine ripened tomato, skinned and cut into wedges, balsamic vinegar, fresh basil, fresh thyme leaves, dijon mustard, garlic clove, crushed, black pepper
    15 min, 9 ingredients
  • Baked Tuna Filled Tomatoes
    vine-ripened tomatoes and
    5 More
    vine-ripened tomatoes, cream cheese, softened (can use light cream cheese if preferred), lemon , juice and zest of, finely grated, tuna, drained and flaked, green onions, thinly sliced, mint leaves, finely chopped (or can use basil or coriander)
    55 min, 6 ingredients
  • Gazpacho (Alton Brown)
    vine-ripened tomatoes, peeled, seeded and chopped and
    14 More
    vine-ripened tomatoes, peeled, seeded and chopped, tomato juice, cucumber, peeled, seeded and chopped, chopped red bell pepper, chopped red onion, jalapeno, seeded and minced, garlic clove, minced, extra-virgin olive oil, lime, juiced, balsamic vinegar, worcestershire sauce, toasted, ground cumin, kosher salt, freshly ground black pepper, fresh basil leaves , chiffonade
    45 min, 15 ingredients
  • Avocado Quesadillas
    vine-ripened tomatoes, firm-ripe california avocado and
    9 More
    vine-ripened tomatoes, firm-ripe california avocado, chopped red onion, fresh lemon juice, tabasco, sour cream, chopped fresh coriander, four 6- to 7-inch flour tortillas, vegetable oil, coarsely grated monterey jack, garnish: fresh coriander sprigs
    11 ingredients
  • Fresh Tomato Salsa
    vine-ripened tomatoes (about 5 medium), seeded and choppe... and
    5 More
    vine-ripened tomatoes (about 5 medium), seeded and chopped coarse, chopped onion, scallions, chopped fine (about 1/4 cup), fresh coriander sprigs, washed well , spun dry, and chopped fine, fresh lemon or lime juice, tabasco to taste if desired
    6 ingredients
  • Fresh Tomato Pasta
    vine-ripened tomatoes, sea salt, extra virgin olive oil and
    8 More
    vine-ripened tomatoes, sea salt, extra virgin olive oil, red wine vinegar, lemon , juice and zest of, garlic cloves, crushed, red chili pepper, finely chopped, fresh ground black pepper, spaghetti, fresh basil leaf, lightly packed, parmigiano-reggiano cheese, to serve
    30 min, 11 ingredients
  • Garlic-Cilantro Salsa
    vine ripened roma tomatoes, chopped (depending on size an... and
    8 More
    vine ripened roma tomatoes, chopped (depending on size and type), olive oil, red onion, garlic cloves, fresh cilantro, washed stemmed and chopped, lime juice, salt, pepper, tabasco sauce
    40 min, 9 ingredients
  • Red Snapper Fillets In Packages With Tomatoes, Olives & Capers
    vine-ripened tomatoes , cut into twelve 1/4 inch slices and
    8 More
    vine-ripened tomatoes , cut into twelve 1/4 inch slices, chopped shallot, red snapper fillets, skinned and cut in half crosswise, imported black olives, pitted and chopped, drained capers, salt & freshly ground black pepper, chopped fresh thyme or 6 pinches dried thyme leaves, fresh lemon juice, olive oil , preferably extra-virgin
    35 min, 9 ingredients
  • Pico De Gallo
    vine ripened tomatoes (chopped ), red onion (minced ) and
    7 More
    vine ripened tomatoes (chopped ), red onion (minced ), whole green onions (finely chopped ), jalapeno (minced ), fresh cilantro (finely chopped ), garlic cloves (minced ), lime , juice of, extra virgin olive oil, kosher salt
    15 min, 9 ingredients
  • Shrimp Gazpacho with Basil Croutons Shrimp Gazpacho with Basil Croutons
    vine-ripened large tomatoes (about 5), chopped and
    14 More
    vine-ripened large tomatoes (about 5), chopped, red bell pepper, chopped (about 1 cup), peeled, seeded, and finely chopped cucumber, chopped red onion, garlic cloves, minced and mashed to a paste with 1/2 tsp salt, ground cumin, fresh jalapeno chili, chopped fine (wear rubber gloves ), vine-ripened cherry tomatoes, quartered, red-wine vinegar , or to taste, shrimp, shelled and, if desired, deveined, ice water for thinning gazpacho, fresh basil leaves, washed well and spun dry, extra-virgin olive oil, firm white sandwich bread, cut into 1/2-inch cubes (about 3 cups), garnish if desired: finely diced cucumber and red bell pepper and chopped fresh basil leaves
    15 ingredients
  • Red & Yellow Tomato Salad Red & Yellow Tomato Salad
    vine ripened red tomatoes , wedged and
    8 More
    vine ripened red tomatoes , wedged, vine ripened yellow tomatoes , wedged, garlic, minced, basil leaves , chiffonade, fresh thyme, chopped, white wine vinegar, extra virgin olive oil, white or vidalia onion , juliened, salt and pepper
    30 min, 9 ingredients
  • Gazpacho Gazpacho
    vine-ripened or canned tomatoes, chopped and
    9 More
    vine-ripened or canned tomatoes, chopped, green bell pepper, chopped, red bell pepper, chopped, onion, chopped, cucumber, peeled, seeded, and chopped, garlic cloves, minced and mashed to a paste with 3/4 tsp salt, red-wine vinegar , or to taste, olive oil, ice water or tomato juice for thinning soup, croutons and finely diced tomato, green bell pepper, and cucumber, for garnish
    25 min, 10 ingredients
  • Elbow Dripping over the Sink Tomato Sandwich Elbow Dripping over the Sink Tomato Sandwich
    vine ripened tomato (i prefer beefsteak), bread and
    2 More
    vine ripened tomato (i prefer beefsteak), bread, salt and pepper, mayonnaise (not miracle whip)
    10 min, 4 ingredients
  • Grilled Avocado and Tomato Salad with Basil Pesto Grilled Avocado and Tomato Salad with Basil Pesto
    juice of 2 lemons, firm, ripe avocados and
    7 More
    juice of 2 lemons, firm, ripe avocados, red onion, thinly sliced, gray salt and freshly ground pepper, vine-ripened tomatoes , preferably several varieties of different shapes and colors, extra-virgin olive oil or signature olive oil, basil pesto, made without pine nuts, parmesan cheese, pine nuts, toasted (optional)
    9 ingredients
  • Warm Shrimp and Endive Salad Warm Shrimp and Endive Salad
    vine-ripened tomato, sesame seeds, shrimp (about 16) and
    10 More
    vine-ripened tomato, sesame seeds, shrimp (about 16), belgian endives, house vinaigrette, dijon mustard, coarse-grained mustard, soy sauce, fresh lemon juice, fine sea salt, freshly ground white pepper, corn oil, sliced fresh cilantro leaves
    13 ingredients
  • Smoked Fish Salad With Beans and Dill Mascarpone Smoked Fish Salad With Beans and Dill Mascarpone
    vine ripened tomatoes, green beans, trimmed, olive oil and
    7 More
    vine ripened tomatoes, green beans, trimmed, olive oil, sides smoked fish fillet (or approximately 800g), mascarpone, half a lemon , juice of, salt, fresh dill, finely chopped, salt, fresh ground black pepper
    35 min, 10 ingredients
  • Baked Flounder With Tomato Basil Cream Baked Flounder With Tomato Basil Cream
    vine ripened tomatoes, diced and seeded, olive oil and
    9 More
    vine ripened tomatoes, diced and seeded, olive oil, shallot, minced, chopped fresh basil, fresh squeezed lemon juice, salt, pepper, heavy cream, white wine, flounder fillets, olive oil
    15 min, 11 ingredients




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