531 canned cranberry Recipes

garlic cloves, minced, canola oil, julienned carrots, uncooked turkey breast strips, julienned zucchini, canned bean sprouts, jellied cranberry sauce, apple juice, reduced-sodium soy sauce, cider vinegar, cornstarch, cold water, hot cooked rice

butter, softened, brown sugar, sugar, canned pumpkin, beaten egg, vanilla extract, king arthur unbleached all-purpose flour, quick-cooking oats, king arthur premium 100% whole wheat flour, baking soda, ground ginger, ground cinnamon, salt, ground nutmeg, ground allspice, dried cranberries

all-purpose flour, baking powder, baking soda, salt, butter, softened, sugar, eggs, almond extract, sour cream, orange , zest of, grated, fresh cranberries (you can use frozen !), water, sugar, almond extract, orange juice, orange juice, lemon , juice of, sugar

frozen cooked meatballs, thawed, jellied cranberry sauce, pineapple chunks, drained, brown sugar, canned chipotle chile in adobo sauce, chopped - or more to taste

flour, baking cocoa, sugar (i usually only use 60 70g), butter, egg, coffee extract (you can omit.), cranberries, walnuts, chocolate chips

canned whole cranberry sauce, walnuts, chopped, golden raisin, ground cinnamon, orange , zest of, fresh mint leaves, for garnish (optional)

crushed pineapple, strawberry jell-o gelatin dessert, canned whole cranberry sauce, cream cheese, softened, sugar, evaporated milk, vanilla, unflavored gelatin, cold water

all purpose flour, pumpkin pie spice, baking powder, salt, baking soda, unsalted butter, room temperature, sugar, eggs, canned pure pumpkin, vanilla extract, buttermilk, dried sweetened cranberries, coarsely chopped walnuts

kabocha squash (winter squash) or 1 (2 -4 lb) butternut squash (winter squash) or 1 (2 -4 lb) buttercup squash (winter squash) or 1 (2 -4 lb) autumn cup squash (winter squash), butter, apple, diced, fresh cranberries , frozen can also be used, brown sugar, chopped pecans, toasted, cinnamon

flour, cinnamon, ginger, nutmeg, salt, baking soda, baking powder, butter or 6 tbsp margarine, sugar, eggs, canned pumpkin, vanilla, buttermilk, dried sweetened cranberries (craisins), raisins, chopped walnuts (optional)

bread flour (don tsp use all-purpose!), cinnamon, grated nutmeg, salt, tepid water (80 - 90 degrees f), active dry yeast, unsalted butter, room temp, sugar, pumpkin puree or 1 cup butternut squash, fresh or canned solid packed, egg, room temp, walnut pieces, toasted, plump golden raisins or 2/3 cup dark raisin, cranberries (if frozen , thaw and pat dry)

brown sugar, granulated sugar, flour, cornstarch, salt, whole berry cranberry sauce (you can make your own ), orange juice, orange zest, fresh blueberries or 2 cups frozen blueberries, double-crust pie shells, butter

cranberries (fresh or frozen , do not thaw if using frozen), unsweetened orange juice (fresh is better ), water (can use all ornage juice), lemon juice, sugar (can use more to taste), cinnamon

cake, all-purpose flour, baking powder, baking soda, salt, butter , softened, sugar, eggs, almond extract, sour cream, orange , zest of , grated, fresh cranberries (you can use frozen !), water, sugar, almond extract, orange juice, glaze, orange juice, sugar

egg, egg substitute, white sugar (splenda can be substituted), light eggnog , soy eggnog is now available and can be substituted (from carton), canola oil, rum, vanilla extract, all-purpose flour, baking powder, ground nutmeg, salt, fresh cranberries (washed and well drained and bad cranberries thrown out)

cranberries (fresh or frozen , if using frozen do not thaw), sugar (you can use a bit more), fresh orange juice, water, lemon juice

canned pumpkin puree, sugar, orange marmalade, oil, eggs, vanilla, whole orange , zest of, all-purpose flour, baking powder, baking soda, cinnamon, ginger powder, salt, raisins (plumped in hot water, then drained), dried cranberries (plumped and drained), chopped walnuts

whole wheat bread, cut into 1/2-inch cubes (about 3 cups), dried cranberries, egg substitute or 3 eggs, nonfat milk, canned pumpkin, sugar, ground cinnamon