529 canary pollo Recipes

whole broiler-fryer chicken, cut up, garlic cloves (i use more ), paprika (i prefer choricero or smokey), oregano (or more to taste), thyme (to taste), sea salt, olive oil (about), white wine (or a splash of red wine vinegar), pepper (optional), oil (for frying )

dried canary beans, white onion, quartered, vegetable oil, fresh epazote (or 1 tsp dried epazote, crumbled if desired), salt and pepper, bacon, salsa (i like spicy ), beer, water, pepper jelly (spicy habanero jelly spicy habanero jelly or your favorite), paprika, cumin, fresh cilantro or 1 tbsp parsley, smoked turkey wings

pam original no-stick cooking spray, bone-in, skin-on chicken thighs or drumsticks, adobo seasoning blend, grain white rice, uncooked, sliced green onions, divided, tomato sauce, rosarita premium whole black beans, drained, rinsed, water, caldo con sabor de pollo (chicken bouillon)

red bell peppers, cut into chunks, garlic, sweet paprika, fresh cilantro, olive oil, chile pepper, bread, crusts removed

red potatoes, olive oil, white wine vinegar, garlic, minced, ground cumin, sweet paprika (preferably hungarian), hot red pepper flakes, whole scallions, sliced thin, minced fresh parsley (optional), salt , to taste, pepper , to taste

chickpeas , soaked overnight, almonds, pine nuts, olive oil, onion, finely chopped, tomatoes, finely chopped, currants, salt, garlic as desired (roasted is good in this dish)

boneless skinless chicken breasts , cut into strips (or bite sized pieces), fresh sweet onion, sliced (yellow or red onion, your preference), vegetable oil, boiling water, beef bouillon granules, chicken bouillon granule, tomato paste, minced roasted garlic, dried ancho chile powder, cumin, cocoa powder, cider vinegar, dry sherry, butter, tabasco sauce or 1/2 tsp your favorite hot sauce, to taste, mexican crema (mexican table cream ), salt & freshly ground black pepper, to taste, crumbled cotija cheese, for garnish (also known as queso anejado, can substitute feta if necessary), chopped scallion, for garnish, ripe avocado, pitted, peeled, and cut into slices, for garnish

worcestershire sauce, cider vinegar, soy sauce, chili powder, garlic, minced, hot pepper sauce, boneless, skinless chicken thighs , cut into strips, vegetable oil, onion, thinly sliced, green bell pepper, sliced, lemon, juiced

chicken drumsticks, adobo seasoning, sazon seasoning, salt, red potatoes, peeled and thickly sliced, red bell pepper, seeded and chopped, green bell pepper, seeded and chopped, onion, chopped, garlic, minced, fresh cilantro, chopped, olive oil, dry red wine, ground cumin, dried oregano, fresh or dried bay leaves

olive oil, chicken tenders, sliced into strips, garlic, minced, salt, ground black pepper, sun-dried tomatoes packed in oil, drained and chopped, sliced green olives, dry white wine, chopped fresh parsley, sour cream, milk, salt, cornstarch, water

peruvian beans or 4 cups canary beans or 4 cups mayocoba beans or 4 cups white kidney beans, cooked, red onion, chopped, scallions, chopped, red bell pepper, chopped, olive oil, lime juice, lemon juice, celery ribs, chopped, fresh jalapeno peppers, seeded and finely diced, cilantro leaf, chopped, feta cheese, crumbled, avocado, diced, fresh baby spinach leaves, salt, chili powder , to taste

dried canary beans, bacon , cut into 2-inch pieces, olive oil, beef , chicken or 1/2 lb pork, cubed, onion, chopped, garlic cloves, chopped, tomato, chopped, sazon goya con culantro y achiote, salt

caldo pollo, here is a quick and easy idea for your avacados, chicken broth, sliced carrots, onions chopped, comino, garlic, salt to taste, white pepper to taste, chicken chunks, a few cilantro leaves, boil all of the above together then , serve in a bowl with the following in the side, cooked white rice, white shredded cheese, fresh jalepenos, sliced avacado, it is 1 of my favorite meals when we go out on date nights. i like to spoon the rice and other ingredients in a little at a time so they don tsp get too soft. it makes it a meal experience, rather than just soup., let me know what you think ., kilby

red potatoes, olive oil, white-wine vinegar, garlic cloves, minced, ground cumin, sweet paprika (preferably hungarian), dried hot red pepper flakes, scallions including some of the green part, sliced thin, minced fresh parsley leaves

roasting chicken , clean, fat trimmed, oven cooking bag, suitable for your chicken size, salt (to taste), ground black pepper, dried garlic, sweet paprika, ground cayenne pepper (to taste), ground cumin, thyme, rosemary, oregano (marjoram), dry spanish sherry wine (the 1 we call manzanilla ), pure extra virgin spanish olive oil

chicken meat from the stock, cut into medium size pieces, carrots from the stock (or fresh if not available), chickpeas , either from the stock or 1 1/2 cups canned, onion, cayenne pepper, bay leaf, potatoes, chopped into 1-inch cubes, garlic cloves, minced, sized tomatoes, green pepper (or red ), dried parsley (if you have fresh even better!), oil (for frying ), salt, pepper, tomato sauce (optional)

canary beans, left to soak overnight (any beans will do but the canary beans are nutty and sweet), cooked rice (you could use brown rice if you prefer), juice of 1 lime, olive oil, onion, finely chopped, garlic, finely chopped, salt and pepper, you can also add green or red chili to taste. this dish is normally made with peruvian yellow chili