47150 can stop eating dip Recipes

canned chicken, drained, cream cheese, shredded cheddar cheese, bottled ranch dressing, red hot sauce, tortilla chips, for dipping

canned kidney beans, drained, refried beans, onion, lean ground beef, canned jalapeno pepper, hot sauce, taco seasoning mix, green onion, diced, cheddar cheese, shredded

canned pumpkin puree, canned chick-peas, drained and rinsed, tahini (sesame paste), garlic, cayenne, cumin, lemon juice, olive oil, salt and pepper

canned artichoke hearts, canned green chilies, mayonnaise, parmesan cheese, fresh garlic or 1/2 tsp garlic powder, salt , to taste

canned kidney beans, drained, onion, minced, mayonnaise, sweet pickle relish, dry mustard, worcestershire sauce, white horseradish, garlic powder, salt, ground black pepper

canned artichoke hearts, drained and chopped, garlic clove, minced, olive oil, fresh lemon juice, tabasco sauce, parmesan cheese, grated, bread crumbs, fine, dried oregano, dried basil, paprika, thyme

canned chicken, tomato sauce (crushed ), red hot sauce, salad dressing , kraft light done right! ranch dressing, sour cream

canned chickpeas, rinsed and drained, low-fat plain yogurt, chopped fresh cilantro, garlic clove, chopped, fresh lemon juice, water, salt, pita loaves with pockets, split horizontally, carrots, trimmed and cut into sticks

canned artichoke hearts or 1 cup frozen artichoke heart, chopped, cream cheese, spinach, chopped, thawed, parmesan cheese, grated, red pepper flakes, crushed, salt, garlic powder, pepper, cracker, chips, bread, toasted

canned red salmon (drained and flaked ), soft cream cheese (spreadable), thickened cream, lemon (juice of), green onions (spring onions or scallions, finely sliced), fresh dill (snipped )

canned chili without beans, velveeta cheese, cubed, jalapeno peppers, seeded and chopped, green onions, peeled and chopped

canned chick-peas, rinsed (or cook your own ), tahini (i do feel quality of can make or break), tamarind paste (or to taste, no seeds!), chopped fresh ginger (or to taste), sea salt, fresh ground black pepper, fresh lemon juice, to taste (optional, i use this ), minced garlic , to taste (optional, i recommend only a small amount to let the tamarind shine), cilantro leaves (fresh coriander) or 1 tbsp flat leaf parsley, extra virgin olive oil (i recommend unrefined, has a better flavour and is much healthier), water (if needed)

canned great northern beans, drained, chopped onion, divided, grated parmesan cheese, salt, divided, black pepper, divided, garlic cloves, divided, canned black beans, drained, canned diced green chiles, drained, ground cumin, shredded reduced-fat cheddar cheese (2oz), sliced green onion top, pita bread (6-inch), butter-flavored cooking spray, garlic powder

dip, canned chick peas, rinsed and drained, garlic crushed, salt, tahini, lemon juice, oil, paprika, chopped parsley, chopped onion

canned pumpkin puree, canned chickpeas, drained and rinsed, tahini , sesame paste, garlic, cayenne, cumin, olive oil, lemon juice, salt and pepper

canned marinated artichokes, canned diced green chilis, kraft realy mayo, grated cheddar cheese - separated into 1, and 1/2, grated parmesan cheese - separated into 1/2 and 1/2, minced garlic, baguette bread to slice, i have added finely diced onion , finely diced red pepper, and chopped pimentos on occasion.

canned chicken, chunks (twice the size of can of tuna), philadelphia cream cheese, ranch dressing (original), red hot sauce (franks or durkees)