60441 campfire potatoes yams turnips Recipes

potatoes, washed, turnip, washed, carrots, washed, white onion, butter buds, salt and pepper

potatoes, peeled, turnip, peeled and cut up, red pepper , chopped evenly, milk, salt and pepper

whipping cream, half-and-half, shallots , thinly sliced crosswise, garlic clove, minced, fresh thyme leaves, salt, russet potato, peeled , cut into 1/6-inch-thick slices, turnip, peeled , cut into 1/6-inch-thick slices

whipping cream, half-and-half, shallots , thinly sliced crosswise, garlic clove, minced, fresh thyme leaves, salt, russet potato, peeled , cut into 1/6-inch-thick slices, turnip, peeled , cut into 1/6-inch-thick slices

potatoes, peeled and thinly sliced, onion, sliced, butter or 6 tbsp margarine, shredded cheddar cheese, minced fresh parsley, worcestershire sauce, salt and pepper, chicken broth

potatoes, peeled and sliced, grated parmesan cheese or 1/4 cup vegan parmesan cheese, minced fresh parsley, garlic powder, salt, pepper, butter or 1/4 cup margarine, cubed

potatoes, peeled and thinly sliced, onion, sliced, butter, shredded cheddar cheese, minced fresh parsley, worcestershire sauce, salt and pepper, chicken broth

potatoes, peeled and sliced, grated parmesan cheese, minced fresh parsley, garlic powder, salt, pepper, butter, cubed

potatoes, peeled and thinly sliced, onion, sliced, butter, shredded cheddar cheese, minced fresh parsley, worcestershire sauce, salt and pepper to taste, chicken broth

turnip, peeled and cut into 1/4-inch cubes (about 1 1/3 cups), potatoes, peeled and cut into 1/2-inch cubes (about 1 cup), sliced scallion tops, egg, beaten lightly, all-purpose flour, canola oil (for frying ), salt and pepper

onion, chopped (i used 1/2 tsp dried onion flakes.), butter, flour, salt, pepper, cheese, 4 oz. shredded (recipe called for smokey sharp cheese), milk, potatoes (1 package. frozen shredded hash brown )

potatoes, sliced, diced onion, cold margarine, grated parmesan cheese, shredded mozzarella cheese, shredded cheddar cheese, salt and ground black pepper to taste

onion, peeled, peeled baking potato , cut into 1-inch pieces, peeled turnips , cut into 1-inch pieces, grated parmesan cheese, reduced-fat sour cream, kosher salt, freshly ground black pepper

potatoes, peeled and thinly sliced, onion, sliced, butter, cubed, shredded cheddar cheese, minced fresh parsley, worcestershire sauce, salt, pepper, chicken broth

potatoes, peeled and thinly sliced, onion, sliced, butter or margarine, shredded cheddar cheese, worcestershire sauce, salt and pepper to taste, chicken broth

potatoes peeled and thinly sliced, onion sliced, butter, cheddar cheese shredded, fresh parsley minced, worchestershire sauce, chicken broth, salt and pepper to taste

dice skinned roasted turkey or chicken, bones reserved, unsalted chicken broth, bay leaf, sweet potato, peeled and quarted lengthwise, turnips, peeled and quartered, butter, onions, chopped, mushrooms, quartered, whipping cream, egg yolk, minced fresh tarragon or 1/2 tsp dried, crumbled, salt and freshly ground pepper, minced fresh tarragon or dried, crumbled

potatoes (about 2 lbs), same diameter as the potatoes and about 8 inches long, pack your favorite bacon, rosemary chopped fine (you can freeze the leftover), butter cubed small, salt and pepper to taste, parchment paper, bake sheet