3423 campanelle dinner Recipes

shelled fava beans (about 1 3/4 lb unshelled), uncooked campanelle or farfalle (bow tie pasta), extra-virgin olive oil, divided, center-cut bacon slices, cut into 1/2-inch pieces, sliced red onion, garlic cloves, sliced, sliced mushrooms, fresh shelled or frozen green peas, thawed, fresh lemon juice, kosher salt, fresh pecorino romano cheese (about 6 tbsp), grated and divided, torn basil leaves

uncooked pasta , such as seashell or campanelle, part-skim ricotta cheese, grated lemon rind, fresh lemon juice, chopped fresh basil, salt, pepper, lemon wedges (optional)

family size box macaroni & cheese dinner mix (i use kraft or the store brand with the powdered cheese mix), hamburger, salt and pepper, garlic (i usually put in two cloves), shredded cheddar cheese (optional)

olive oil, onion (chopped ), garlic clove (chopped ), kale (chopped , 1 small bunch), spinach (fresh baby ), black pepper (freshly ground ), salt, ground nutmeg, feta cheese (crumbled ), dinner roll (oz can refrigerated dough such as pillsbury), parmesan cheese (grated fresh )

oil-packed sun-dried tomatoes, garlic, crushed, grated parmesan cheese, refrigerated crescent dinner rolls refrigerated crescent dinner rolls, egg yolk, beaten with 1 tsp water

shredded cooked chicken, red enchilada sauce, pillsbury refrigerated crescent dinner rolls or pillsbury crescent recipe creations refrigerated seamless dough sheet, shredded mexican cheese blend

pillsbury refrigerated crescent dinner rolls or pillsbury crescent recipe creations refrigerated seamless dough sheet, cooked bacon, cut in half, shredded colby-monterey jack cheese blend, mayonnaise or salad dressing, chopped tomato

baby red potatoes, butter (i like imperial) or 1/4 cup margarine (i like imperial), white wine (whatever you have in the fridge or are serving with dinner) or 1/4 cup beer, approx. to taste (whatever you have in the fridge or are serving with dinner), minced garlic, to taste (spice world refrigerated from costco ), dill, pepper , to taste, water

deluxe-style macaroni & cheese dinner mix (i use kraft), broccoli, chopped, onion, chopped, water, milk, condensed cheddar cheese soup, cubed cooked ham, salt and pepper

dainty dinner rolls (in aluminum pans), sliced ham, swiss cheese, margarine, poppy seeds, worcestershire sauce, prepared mustard, onion flakes

frozen cooked italian meatballs, macaroni & cheese dinner mix (i use kraft), milk, sour cream, tomatoes, thinly sliced, grated parmesan cheese

light brown sugar , firmly packed, butter, almond extract, frozen dinner rolls , yeast type, uncooked frozen, vanilla pudding mix, cook-and-serve, almonds, sliced

roasted chicken cut in strips, veg. oil, onions,halved and thinlysliced(about 1cup), chicken broth, black pepper, carrots,sliced, stalks celery,sliced, uncooked trumpet-shaped pasta (campanelle)

coarse salt and ground pepper, short pasta , such as campanelle, head escarole trimmed and cut crosswise into 1-inch strips, extra virgin olive oil, garlic sliced, shrimp peeled and deveined and cut into 1-in pieces, nonfat plain greek yogurt, feta, crumbled (1 3/4 cups), coarsely chopped fresh dill

red potatoes, unpeeled, salt, ground turkey, plain breadcrumbs, egg, chopped fresh sage, extra virgin olive oil , plus, extra virgin olive oil, cheddar cheese, quartered, white wine vinegar, snipped chives (optional), dijon mustard , for spreading on roll, dinner rolls or 8 small potato , split

kraft deluxe macaroni & cheese dinner with four cheese sauce, sweet corn, drained, spam lite, diced

refried beans, salsa, cheddar cheese, shredded, sour cream, tortilla chips

refrigerated crescent dinner rolls or 1 (8 oz) can refrigerated reduced-fat crescent rolls, chopped green onion, garlic powder, shredded cheddar cheese or 1/4 cup soy cheese