25552 camp fire easy peach cobbler Recipes

self-rising flour, white sugar, milk, sliced peaches in heavy syrup, butter

drained canned peaches , reserve liquid, butter, sugar, flour, baking powder, salt, cinnamon, nutmeg, allspice, milk, sugar

butter, sugar, flour, milk, vanilla extract, peach slices in syrup

butter, sugar, self-rising flour, milk, peach slices in heavy syrup, undrained (or use fresh if available, see note), cinnamon, for sprinkling (optional, use only with peach or apple cobbler)

fresh peaches, lemon juice (optional), flour, sugar, salt, egg, beaten, butter, melted

milk, flour, sugar, baking powder, salt, unsalted butter, cinnamon, frozen peaches, thawed

peaches, peeled and sliced, flour, sugar (divided into 1/4 cup and 3/4 cup), baking powder, salt, nutmeg, vanilla, butter, melted, milk

frozen peach , pie slightly thawed, sugar, cinnamon, butter

white cake mix, canned peaches in heavy syrup, margarine, thinly sliced

refrigerated crescent rolls, peaches frozen, sugar, butter melted, ground cinnamon, citrus flavored soft drink

frozen sliced peaches, thawed, sugar, butter or margarine, all-purpose flour, sugar, baking powder, salt, milk, vanilla ice cream

peaches(medium peeled and sliced, white bread crusts removed, sugar, all-purpose flour, egg, butter melted

fresh peaches (organic is best , make sure they are not mealy, but juicy and ripe), if the peaches are unripe , let them sit for a day or two in a brown paper bag., butter, flour (1/2 cup each cake and regular is best), baking powder, baking soda, milk, brown sugar

butter, flour, sugar, baking powder, salt, milk, fresh peaches sliced

sugar, flour, baking powder, butter, milk, fresh peaches, cinnamon

sliced peaches, drained, white bread, sugar, flour, egg, beaten, margarine, melted, ground cinnamon