Easy Peach Cobbler Recipe

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Easy Peach Cobbler
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Ingredients:

Directions:

  1. Preheat oven to 350. Unroll crescent rolls; separate into triangles. Place 1 peach quarter on wide end of each triangle; roll up triangles around peaches, starting at wide end. Place, point sides down, in a lightly greased 13 x 9 inch pan.
  2. Stir together sugar, butter, and cinnamon, and drizzle over rolls.
  3. Bake at 350 for 45 minutes or until golden brown and bubbly.
  4. Notes: rolls expand, be generous with peaches, spreading lots between rolls also.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 561.92 Kcal (2353 kJ)
Calories from fat 220.38 Kcal
% Daily Value*
Total Fat 24.49g 38%
Cholesterol 61.01mg 20%
Sodium 71.13mg 3%
Potassium 419.53mg 9%
Total Carbs 87.52g 29%
Sugars 76.14g 305%
Dietary Fiber 3.92g 16%
Protein 2.85g 6%
Vitamin C 216.7mg 361%
Vitamin A 0.3mg 9%
Iron 2mg 11%
Calcium 26.5mg 3%
Amount Per 100 g
Calories 194.96 Kcal (816 kJ)
Calories from fat 76.46 Kcal
% Daily Value*
Total Fat 8.5g 38%
Cholesterol 21.17mg 20%
Sodium 24.68mg 3%
Potassium 145.56mg 9%
Total Carbs 30.37g 29%
Sugars 26.42g 305%
Dietary Fiber 1.36g 16%
Protein 0.99g 6%
Vitamin C 75.2mg 361%
Vitamin A 0.1mg 9%
Iron 0.7mg 11%
Calcium 9.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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