19643 camarones veracruzana arroz verde shrimp veracruz Recipes

shrimp, peeled, deveined, lime , juice of, salt and pepper, olive oil, garlic cloves, pressed, chopped onion, red bell pepper, chopped, jalapeno, seeded, chopped, vegetable broth, roma tomatoes, chopped, cumin , chili powder, salt, pepper, oregano to taste, cornstarch, water, fresh cilantro

shrimp , devained, tails in tact, chopped red onion, garlic clove chopped, jalepeno pepper minced , including seeds, olive oil, tomato sauce, handful of chopped cilantro, squeeze of lime juice, salt to taste, pepper, cayenne pepper, chile de arbols , very gently roasted, tomato boiled, butter

olive oil, butter, green bell pepper, sliced, onion, sliced, garlic, pressed, fresh large shrimp, shelled and deveined, tomato sauce, dried parsley, crushed red pepper flakes (optional), salt and ground black pepper to taste

shrimp , pealed & cleaned, egg, milk, flour, oregano, dried and crumbled, salt & pepper, shredded coconut, vegetable oil

shrimp, cleaned and deveined, onion , thinly sliced lengthwise, garlic cloves, minced, oil, butter, worcestershire sauce, chicken consomme or 2 tbsp chicken broth, ancho chilies or 2 poblano peppers, anaheim chili , seeds and veins removed, serrano peppers or 2 habaneros, tomatoes, garlic clove, white wine, salt and pepper, catsup (optional), anaheim chili, sliced thinly, oil

shrimp, shelled and deveined (tail left on ), lemon , juice of, salt & freshly ground black pepper, eggs, beaten, cornstarch, soy sauce and lemon juice

shrimp, peeled and deveined, bell pepper, sliced, yellow onion, sliced, jalapeno pepper, sliced, tomato, diced, mushroom, sliced, olive oil, dried red pepper flakes (optional, if you like more heat ) (optional)

oil, onions, peeled and sliced into rings, green bell peppers, seeded and sliced into rings, fresh tomatoes (or canned ), whole jalapenos (or serrano), salt & freshly ground black pepper, to taste, butter (1 stick), olive oil, garlic cloves, minced (to taste), shrimp, shelled, deveined and butterflied, oil, unconverted long-grain rice, anaheim chilies, deveined and seeded, fresh parsley, chopped, garlic clove, water, salt & freshly ground black pepper, to taste, dry white wine, minced parsley, garnish, avocado, peeled, seeded, and thinly sliced, garnish

shrimp , boiled just until pink and peeled, onion, minced, butter, flour, chili powder, milk, parsley, ketchup

water, uncooked long-grain brown rice, salt, frozen corn kernels, thawed, green onions, finely chopped, red bell pepper, finely chopped, green bell pepper, finely chopped, coarsely chopped pimiento-stuffed green olives, deveined peeled large shrimp, thick and chunky salsa (medium heat ), olive oil, fresh lime juice, ground cumin, grated lime peel, lime wedges

shrimp, shelled and de-veined, scallops, lime , juice only, olive oil, onion, chopped, garlic cloves, minced, dried oregano (or 2 tsp fresh oregano), canned tomatoes (15 oz can), jalapeno-stuffed green olives, quartered, serrano chili pepper, seeded and chopped

shrimp, shelled and deveined, white onion, chopped, garlic cloves, finely chopped, unsalted butter, white mushrooms, sliced, roma tomatoes, chopped (about 2 cups), kosher salt, mexican crema or 1 cup creme fraiche, chipotle chile in adobo, salt and pepper, shrimp broth (optional)

shrimp, peeled and butterflied with tail shell left on, sea salt, fresh ground black pepper, fresh lime juice, light olive oil, white onion, finely sliced, tomatoes, broiled or 2 medium tomatillos, can be substituted, chipotle chiles , in adobo (seeded, adjust to taste), garlic clove, peeled and roughly chopped, white wine, mexican oregano

shrimp, peeled and butterflied with tail left on, sea salt , to taste, fresh ground pepper , to taste, lime juice, olive oil, white onion, sliced thin, tomatoes, chipotle chiles in adobo (more or less to taste, depending upon how hot you like it), garlic clove, minced, dry white wine, dried oregano , mexican if possible

shrimp, cooked, shelled and deveined with tails intact (see note), hot sauce (your favorite ), prepared horseradish, lemon juice, fresh, chili powder, tabasco sauce

shrimp, peeled, with tails left on, lime juice, olive oil, onion, finely sliced, diced tomatoes, chipotle chiles in adobo, garlic cloves, chopped, dry white wine, dried mexican oregano (can use regular, if mexican is unavailable), salt and pepper, according to taste

shrimp, vinegar, olive oil, onion, garlic, red pepper flakes, tomato sauce, vino seco (dry white wine), vinegar, salt, pepper, tabasco (or to taste), roasted red pepper, chopped

shrimp, cucumber, red onion, lemons, green chilli, salt and pepper to taste, soy sauce to taste