56143 calf liver salad Recipes
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- calf
- liver
- salad
- with spinach
- with spinach croutons and pine nuts
- grilled kabobs with wilted spinach
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bacon , preferably strips of streaky (250 g, keep more at... and11 Morebacon , preferably strips of streaky (250 g, keep more at hand), brandy or 6 tbsp cognac, calf liver, pork liver, eggs, cream, thick or 4 tbsp double cream, lemon juice, garlic clove, fat, crushed, salt, fresh ground black pepper, truffle , coarsely chopped (optional, rofl!), chicken liver (125 g)2 hour 15 min, 12 ingredients
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baby beef liver, onions, peeled , cut in half then sliced and8 Morebaby beef liver, onions, peeled , cut in half then sliced, crushed garlic, green peppers, cut into thin strips, and halved (optional), salt and pepper, to taste, vegetable oil, flour , for dredging, garlic powder, seasoning salt, pepper50 min, 10 ingredients
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German Leber Suss-Saur: (Sweet and Sour Calf’s Liver)
smoked bacon, diced (100 g), onion, roughly chopped and8 Moresmoked bacon, diced (100 g), onion, roughly chopped, calf liver, thinly sliced (375 g), flour, dry white wine, sour cream, sugar, wine vinegar, salt, fresh ground black pepper10 min, 10 ingredients -
Gebratene Kalbsleber Auf Berliner Art (Calf's Liver With Apples
butter and6 Morebutter, onions, cut into 1/8th inch slices and separated into rings, salt, fresh ground black pepper, cooking apples, peeled, cored and sliced crosswise into 1/4 th inch rings, calf liver , cut into 1/4th inch slices, flour55 min, 7 ingredients -
Skewered Calf's Liver and Bacon (Ziircher Leberspiessti)
fresh spinach (or two 10-oz. packages frozen, chopped spi... and10 Morefresh spinach (or two 10-oz. packages frozen, chopped spinach, thoroughly defrosted), dried sage, calf liver, sliced 3/4 inch thick , then cut in 1-inch squares, lean bacon , slices cut crosswise into halves, butter, vegetable oil, chopped onions, chopped garlic, salt, fresh ground black pepper, dry white wine1 hour , 11 ingredients -
Calves' Liver in Fresh Orange Juice
oranges, butter and3 Moreoranges, butter, calf liver (cut 1/2 inch thick on a slant), salt, ground allspice30 min, 5 ingredients -
Fegato Alla Venezia (Venecian Calves' Liver)
olive oil, butter, white onion, thinly sliced and3 Moreolive oil, butter, white onion, thinly sliced, calf liver, deveined and cut into strips, all-purpose flour, seasoned with salt and pepper, white wine vinegar15 min, 6 ingredients -
Baked Liver in Wine Sauce
vegetable oil, salt, oregano, lemon juice, white vinegar and9 Morevegetable oil, salt, oregano, lemon juice, white vinegar, sliced calf liver, bacon, sliced onions, flour, butter, white wine, pepper, salt, sliced mushrooms , do not drain32 min, 14 ingredients -
Calf's Liver with Bacon, Caramelized Onions and Sherry (Emeril Lagasse)
liver, cut into 6 pieces, whole milk and9 Moreliver, cut into 6 pieces, whole milk, bacon slices, cut into 1/2-inch pieces, unsalted butter, onions, thinly sliced, all-purpose flour, essence , recipe follows, salt, black pepper, dry sherry, beef broth45 min, 11 ingredients -
Pan Fried Chicken Liver Salad
baby spinach leaves or 6 oz mixed salad greens, olive oil and5 Morebaby spinach leaves or 6 oz mixed salad greens, olive oil, butter, chicken livers, trimmed and thinly sliced, vin santo, parmesan cheese , shaved into curls, salt & freshly ground black pepper30 min, 7 ingredients -
Roasted Tomatoes With Wilted Chicken Liver Salad
whole wheat bread or 2 slices white bread, garlic cloves and5 Morewhole wheat bread or 2 slices white bread, garlic cloves, chicken livers, mixed salad green, of your choice (i like mesclun ), tomatoes (i like roma ), salt & freshly ground black pepper, balsamic vinegar40 min, 7 ingredients -
Warm Artichoke and Chicken Liver Salad
bacon slices, chopped, chopped shallots and8 Morebacon slices, chopped, chopped shallots, chicken stock or canned low-salt chicken broth, madeira, balsamic vinegar, olive oil, chopped fresh tarragon, frozen artichoke hearts, thawed, chicken livers, cut into 2 pieces10 ingredients -
Chicken-Liver Salad with Hot Bacon Dressing and Croutons
country-style bread, crust removed, cut into 1/2-inch cub... and9 Morecountry-style bread, crust removed, cut into 1/2-inch cubes (about 3 cups), olive oil, heads frisee , cut into 2-inch pieces (about 1 1/2 quarts), red onion, chopped, salt, fresh-ground black pepper, bacon , strips cut crosswise into 1/2-inch pieces, chicken livers, each cut in half, ground allspice, wine vinegar10 ingredients -
Liver Hot Pot
liver, milk, potatoes, onion, tomato, mushrooms, oil, salt and5 Moreliver, milk, potatoes, onion, tomato, mushrooms, oil, salt, pepper, mixed herbs, stock, cube, water, knob butter1 hour 13 min, 13 ingredients
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