290433 cajun snapper bacon cheese red coulis irvine Recipes

wonton wrappers, onion, finely chopped, egg substitute, fat-free evaporated milk, shredded low-fat cheddar cheese, crisp cooked turkey bacon

bacon, dried figs, crumbled blue cheese (danish, maytag, or gorgonzola)

bacon, cooked and crumbled, smoked cheddar cheese, shredded, cheddar cheese, shredded, mayonnaise, sugar, salt and pepper

bacon, green onion, sliced, fresh mushrooms, sliced, diced tomatoes with garlic, drained, white bread, lightly toasted, shredded cheddar cheese, eggs, evaporated milk, spicy brown mustard, salt, ground black pepper

pumpernickel cocktail bread, butter, jalapeno pepper, seeded and finely chopped, flour, old cheddar cheese, grated, chopped cooked turkey or 6 -7 cups cooked chicken, half-and-half cream or 2 cups full-fat milk, salt and black pepper, tabasco sauce (optional), grated parmesan cheese (you can use more ), bacon, cooked and crumbled, firm plum tomatoes, thinly sliced

bacon, diced, sun-dried tomatoes packed in oil , sliced lengthwise into strips, salad greens (use any combination...i use arugula, spring mix, baby spinach and romaine), green onion, chopped (6 to 8 onions), fresh basil leaves, chopped, fresh cilantro leaves, chopped, fresh tarragon leaves, chopped, red wine vinegar, balsamic vinegar, olive oil, eggs, hardboiled, salt & freshly ground black pepper

bacon, frozen tilapia fillets, unsalted butter, room temp, black beans, green pepper, red pepper, fresh corn, extra virgin olive oil, half-and-half, reynolds wrap foil

butter, flour, milk, mild cheddar cheese, shredded, dijon mustard, beef bacon, cooked and crumbled, eggs, separated

bacon, sourdough bread, butter, room temperature, monterey jack and cheddar cheese blend, shredded, divided, guacamole, room temperature, tortilla chips, crumbled

bacon, cabbage, shredded, coleslaw dressing, blue cheese, crumbled, tomatoes, halved

bacon or 8 slices pancetta, cooked to a crisp, grease reserved for later use, flour, baking powder, chili powder, coarse salt, eggs, room temperature, olive oil, plain yogurt, dijon mustard (recommended brand ( edmond fallot), chives, finely chopped (about 1/4 cup) or 1/2 bunch scallion, well crumbled blue cheese or 5 oz roquefort cheese, grated parmesan cheese

bacon, chopped, canola oil, onion, chopped, red pepper, chopped, bread, cut into 1-inch cubes, eggs, milk, mayonnaise, dijon mustard, fresh parsley, chopped, fresh chives, chopped, salt, pepper, coarsely ground

butter, flour, milk, shredded cheese, dijon mustard, bacon, cooked and crumbled, eggs, separated

red potato, chopped fresh rosemary, olive oil, salt, fresh groung black pepper, thick cut bacon, sour cream, hot sauce

cream cheese, softened, milk, shredded sharp cheddar cheese, blue cheese, crumbled, minced green onion (white part only ), fisher pecans, divided, bacon, cooked, drained, finely crumbled and divided, salt and pepper, minced parsley, poppy seed

bacon, cooked and crumbled, cream cheese, softened, water chestnuts, finely chopped, celery, finely chopped, green onion, finely chopped, steak sauce, garlic powder, hot sauce, refrigerated crescent dinner rolls, egg, beaten

whole milk, chihuahua cheese, coarsely grated, packed (or any mild , white meltable cheese of your liking), cayenne , to taste, fresh poblano chiles, bacon, coarsely chopped, butter, eggs, beaten in large bowl, serrano peppers, seeded , de-veined, sliced into very thin strips, fresh cilantro stem, tortilla chips, sliced tomato, fresh salsa (optional)