400448 cajun shrimp cheese pepper irvine Recipes

paprika, dried thyme, dried oregano, garlic powder, salt, ground black pepper, cayenne pepper, or more to taste, shrimp, peeled and deveined, vegetable oil

vegetable oil for frying, peach preserves, prepared horseradish, prepared spicy mustard, all-purpose flour, baking powder, salt, garlic powder, paprika, cayenne pepper, black pepper, dried basil, eggs, beer, shrimp, peeled and deveined

olive oil, green pepper, chopped, red pepper, chopped, stalks celery, red onion, chopped, garlic, minced, crushed tomatoes, red wine, water, old bay seasoning, cayenne pepper, salt, black pepper, shrimp, peeled,deveined and rinsed, chopped green onion (to garnish )

shrimp, peeled and deveined, creole seasoning (or to taste see my comment in description) or 1 tbsp cajun seasoning (or to taste see my comment in description), vegetable oil, divided, andouille sausages , cut crosswise into diagonal 3/4-inch pieces (or your favorite smoked sausage), onion, halved, thinly sliced, green pepper , cut into 1/2 inch wide strips (or use a red bell pepper for a prettier dish), dried thyme or 1 tbsp fresh thyme, chicken broth, dijon mustard (the original recipe suggested 5 tbsp creole mustard), red wine vinegar

flour, oil, water, bell pepper, chopped, onion, chopped, shrimp, peeled and cleaned, green onion, chopped , with some tops, salt , to taste, pepper , to taste

shrimp, peeled, corn oil, green onion, chopped, garlic cloves, minced, cayenne pepper, fresh ground black pepper, dried red pepper flakes, dried thyme, dried rosemary, dried oregano, bamboo skewer

shrimp, peeled and deveined, old bay seasoning, ground coriander, fresh ground black pepper, cayenne pepper, olive oil, fresh lemon juice

jumbo shrimp (emeril called them tiger prawns ), extra virgin olive oil, white pepper, garlic powder, onion powder, cayenne pepper, paprika, ground black pepper

simply potatoes diced potatoes with onion, bacon, fresh shrimp, peeled and deveined, creamed corn, sweet corn, drained, onion, chopped, smoked sausage, sliced, flour, milk, low sodium chicken broth, tony chachere s seasoning, salt, black pepper, cayenne pepper

pre-cooked shrimp, alfredo sauce, lemon juice, angel hair pasta or 8 -12 oz pasta, of your choice, butter, olive oil, yellow onion, red bell pepper (use only fresh peppers, not frozen), cayenne pepper, lemon pepper (use the kind without salt), garlic, gloves to taste, chicken base (paste) or 4 bullion cubes in an 8-quart stock pot filled 3/4 with water

cooked medium shrimp (cut into pieces, or you can use scallops), andouille sausages, chopped, butter, onion, finely chopped, fresh minced garlic (or to taste), green bell pepper (finely chopped ), mayonnaise, egg, slightly beaten (use an extra large egg or use 2 small eggs), seasoning salt (or to taste or use white salt), black pepper, breadcrumbs, divided (made from crustless bread), green onions, finely chopped, dijon mustard, butter , with, oil (for frying )

shrimp, shells removed, butter, olive oil, lemon juice, salt, ground pepper, barbecue sauce, bay leaf, crushed, garlic clove, crushed (or 1 tbsp minced ), dried basil, dried rosemary, paprika, dry crushed red pepper, hot sauce (i use red hot )

shrimp, peeled and deveined, paprika, dried thyme, dried oregano, garlic powder, salt, pepper, ground red pepper, vegetable oil

shrimp, peeled and deveined (the larger the better), fresh lime juice, garlic powder, onion powder, thyme, salt, red pepper flakes, black pepper, lime wedge (to garnish )

italian sausage, browned, green pepper, chopped, onion, chopped, garlic cloves, minced, butter or 1/4 cup margarine, frozen corn, diced tomatoes and green chilies (ro-tel), sugar, salt, cayenne pepper (or to taste), evaporated milk, shrimp, medium uncooked, peeled and deveined

jalapenos (roasted and peeled), shrimp (cooked, deveined, and minced ), mayonnaise, chili sauce (prepared ), capers (minced ), green onions (minced ), fresh parsley (minced ), dijon mustard, horseradish, salt, paprika, black pepper, all-purpose flour, beer (room temp ), eggs (room temp ), green onions (minced ), vegetable oil, catsup, worcestershire sauce, lemon juice (fresh ), baking powder, salt, cayenne pepper

shrimp, peeled and deveined, essence , plus more for garnish, recipe follows, extra-virgin olive oil, andouille sausage, chopped, onion, minced, crushed red pepper flakes, garlic, minced, shakes worcestershire sauce, linguine, heavy cream, whole milk, freshly ground black pepper, hot chili powder, kosher salt, unsalted butter, sliced, grated parmigiano-reggiano, chopped fresh flat-leaf parsley, for garnish

baby red potatoes, dry shrimp -and-crab boil seasoning, hard-cooked eggs, peeled and chopped, chopped celery, chopped green onions, mayonnaise, creole mustard, peeled, medium-size cooked shrimp (51/60 count )