58788 cajun fish shrimp bacon grits Recipes
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bacon, roma tomatoes (or 8-10 small) and10 Morebacon, roma tomatoes (or 8-10 small), sun-dried tomatoes packed in oil , julienned, sliced mushrooms (any variety), butter, divided, water, heavy cream, salt, cayenne pepper, quick-cooking grits, boiled shrimp, green onion, sliced for garnish1 hour , 12 ingredients
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fresh lemon juice, hot sauce (such as tabasco) and12 Morefresh lemon juice, hot sauce (such as tabasco), peeled and deveined large shrimp, bacon slices, chopped, frozen chopped onion, frozen chopped green bell pepper, bottled minced garlic, fat-free , less-sodium chicken broth, chopped green onions, divided, water, uncooked quick-cooking grits, butter, salt, shredded sharp cheddar cheese14 ingredients
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shrimp, peeled and deveined (frozen is fine ), paprika and7 Moreshrimp, peeled and deveined (frozen is fine ), paprika, butter or 1/4 cup margarine, garlic cloves, pressed (or minced ), chicken broth, divided, worcestershire sauce, hot sauce, all-purpose flour, hot cooked grits15 min, 11 ingredients
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Cajun Fish and Shrimp over Bacon Cheddar Cheese Gritswater, uncooked regular grits, raw chopped shrimp, butter and10 Morewater, uncooked regular grits, raw chopped shrimp, butter, sliced green onions, plus additional for garnish, diced tomatoes (cut out the seeds), freshly chopped cilantro, cooked bacon, chopped, shredded cheddar cheese, trout or 2 lbs tilapia fillets, vegetable oil (plus additional), butter (plus additional), shrimp, peeled and deveined (lightly seasoned with salt and pepper or additonal cajun seasonin)50 min, 14 ingredients
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Cajun Grilled Shrimp and Gritsold fashioned grits, boiling water, heavy cream, butter and13 Moreold fashioned grits, boiling water, heavy cream, butter, salt, sugar, garlic granules or freshly minced, chili powder, red pepper flakes , or to taste, seafood seasoning (recommended : old bay), freshly ground black pepper, garlic powder, onion powder, ginger, butter or olive oil, raw shrimp, peeled and deveined, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.35 min, 17 ingredients
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Cajun Sausage Shrimp and Gritsunpeeled, medium-size raw shrimp (31/40 count ), butter and11 Moreunpeeled, medium-size raw shrimp (31/40 count ), butter, all-purpose flour, onion, chopped, chopped green bell pepper, celery ribs, chopped, andouille or smoked sausage, cut into 1/4-inch-thick slices, chicken broth, salt, ground red pepper, heavy cream, chopped green onions, creamy cheddar cheese grits1 hour 5 min, 13 ingredients
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Shrimp And Gritsrecipe (6 servings) basic boiled grits and14 Morerecipe (6 servings) basic boiled grits, grated sharp cheddar cheese, tabasco sauce (or your favorite sauce), freshly grated nutmeg, white pepper, fresh shrimp, bacon, peanut oil, sliced mushrooms, sliced scallions, garlic, peeled and run thru a garlic press, lemon juice, tabasco sauce, fresh, chopped parsley, salt and pepper10 min, 15 ingredients
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Shrimp And Gritsgrits, shrimp , chicken stock or water, salt, grits and9 Moregrits, shrimp , chicken stock or water, salt, grits, grated white cheddar cheese, freshly ground black pepper, green onions, thinly sliced, sauteed shrimp, thick cut bacon, diced or cut into strips, olive oil, count) shrimp, shelled and deveined, garlic, finely chopped, salt and fresh ground pepper13 ingredients
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Shrimp And Gritsgrits, ground grits - stone ground, chicken broth, butter and16 Moregrits, ground grits - stone ground, chicken broth, butter, milk, cream cheese, salt (to taste), shrimp sauce, raw shrimp -peeled and deveined (you can use precooked frozen - defrost before preparing), lemon juice, bacon, cut into small pieces, green pepper, finely chopped, white onion, finely chopped, green onions, chopped, heaping tbsp flour, chicken broth, garlic powder, parsley flakes, salt and black pepper, to taste, ground red pepper , to taste20 ingredients
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Cajun Grilled Shrimp W/Baconshrimp (at least 21-24 count) and4 Moreshrimp (at least 21-24 count), brown sugar (light or dark ), cajun seasoning (i use badia brand louisiana cajun hot seasoning blend ), red pepper flakes, bacon16 min, 5 ingredients
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Shrimp and Grits (Throwdown)shrimp (26 - 30 count ), paprika and15 Moreshrimp (26 - 30 count ), paprika, fresh ground black pepper, water, chicken bouillon cubes, butter, quick-cooking grits, tomato paste, heavy whipping cream, extra-sharp cheddar cheese, butter, garlic, minced, all-purpose flour, chicken stock, heavy whipping cream, worcestershire sauce, hot sauce30 min, 19 ingredients
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Cajun Fried Shrimpshrimp, cajun spice, canola oil, buttermik, mik, eggs and2 Moreshrimp, cajun spice, canola oil, buttermik, mik, eggs, yellow cornmeal, all-purpose flour8 ingredients
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Shrimp and Gritsshrimp, paprika, butter, garlic, chicken broth and3 Moreshrimp, paprika, butter, garlic, chicken broth, worcestershire sauce, hot sauce, flour10 ingredients
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