5091 cajun catfish remoulade sandra lee Recipes

  • Cajun Chicken Cassoulet
    cajun smoked sausage , cut into 1/2-inch slices and
    12 More
    cajun smoked sausage , cut into 1/2-inch slices, skinned and boned chicken thighs (about 2 1/4 lb.), salt, onion, chopped, green bell pepper, chopped, celery ribs, chopped, garlic cloves, chopped, cannellini beans, drained and rinsed, diced tomatoes, chicken broth, frozen sliced okra, thawed, toasted herbed breadcrumb topping (optional)
    13 ingredients
  • Cajun Portobello Sandwich With Avocado and Remoulade
    sea salt, extra virgin olive oil, shallots, chopped and
    21 More
    sea salt, extra virgin olive oil, shallots, chopped, garlic cloves, minced, low salt cajun seasoning, dry white wine, white wine vinegar (or white balsamic vinegar), portabella mushrooms, stemmed , gills removed, cut on the bias into 1/4-inch slices, mayonnaise (vegan preferably), ketchup, dijon-style mustard, hot sauce, worcestershire sauce (vegan preferably), fresh lemon juice (or lime), sea salt, capers, minced, shallots, minced, fresh parsley, minced, red bell peppers, minced, remoulade sauce, soft sandwich buns, split, lettuce leaves, rinsed and dried (romaine works well), tomato, thinly sliced, ripe avocado, peeled, sliced
    50 min, 24 ingredients
  • Cajun Baked Catfish
    yellow cornmeal, cajun seasoning or blackening seasoning and
    6 More
    yellow cornmeal, cajun seasoning or blackening seasoning, dried thyme, dried basil, garlic powder, lemon-pepper seasoning, catfish fillets (6 oz each), paprika
    25 min, 8 ingredients
  • Cajun Remoulade Sauce
    mayonnaise, catsup and
    9 More
    mayonnaise, catsup, creole mustard or 2 tbsp cajun mustard or 2 tbsp deli style mustard, fresh parsley (chopped ), cayenne pepper (1 tsp for mild ), lemon juice (freshly squeezed ), prepared horseradish, garlic cloves, worcestershire sauce, celery salt, paprika
    15 min, 11 ingredients
  • Cajun Style Blackened Catfish
    boneless catfish fillet, black pepper, garlic powder and
    8 More
    boneless catfish fillet, black pepper, garlic powder, onion powder, paprika, parsley flakes, ground red pepper, salt, oregano, thyme, butter or oil (for cooking)
    40 min, 11 ingredients
  • Cajun Baked Catfish
    cornmeal, pepper, catfish fillets and
    1 More
    cornmeal, pepper, catfish fillets, butter or 1/4 cup margarine, melted
    45 min, 5 ingredients
  • Cat's Meow Catfish
    catfish fillet, italian salad dressing and
    1 More
    catfish fillet, italian salad dressing, italian seasoned breadcrumbs or 1/2 cup cajun seasoned dry bread crumb
    23 min, 3 ingredients
  • Cajun-Style Catfish-George Foreman Grill
    lemon pepper seasoning, white pepper and
    6 More
    lemon pepper seasoning, white pepper, blackened fish seasoning, lemon juice, catfish fillets, vegetable oil cooking spray, lemon wedge, celery top
    20 min, 9 ingredients
  • Cajun Jambalaya With Catfish, Scallops and Shrimp
    shrimp, peeled and deveined, sea scallops, quartered and
    15 More
    shrimp, peeled and deveined, sea scallops, quartered, catfish fillets, cut into 1 1/2 inch pieces or 1 lb cod, cut into 1 inch pieces, creole seasoning (smokey creole seasoning ), olive oil, diced onion, diced red bell pepper, diced poblano chile, diced celery, minced garlic, fresh tomato sauce, bay leaves, worcestershire sauce, chipotle hot sauce, rice (take note cooking time will be longer for brown ) or 1 cup brown (take note cooking time will be longer for brown ), chicken stock, andouille sausages, sliced
    1 hour 5 min, 17 ingredients
  • Sandra's Eggnog (Sandra Lee) Sandra's Eggnog (Sandra Lee)
    store bought eggnog2 cups dark rum2 cups white chocolate ...
    3 min, 1 ingredients
  • Sandra's Shortcake (Sandra Lee) Sandra's Shortcake (Sandra Lee)
    biscuits (recommended : pillsbury grands southern style) and
    5 More
    biscuits (recommended : pillsbury grands southern style), fresh strawberries, quartered, sugar, divided, ground cinnamon, sour cream
    30 min, 6 ingredients
  • Cajun Pork Burgers with Spicy Remoulade Sauce (Sandra Lee) Cajun Pork Burgers with Spicy Remoulade Sauce (Sandra Lee)
    tartar sauce, capers, chopped, prepared horseradish and
    9 More
    tartar sauce, capers, chopped, prepared horseradish, hot sauce, ground pork, scallions, green part only, thinly sliced, hot sauce, salt, pepper, hamburger buns, lettuce , tomato, onions, for garnish
    35 min, 13 ingredients
  • Catfish Sandwich with Remoulade (Robert Irvine) Catfish Sandwich with Remoulade (Robert Irvine)
    ketchup, mayo or mild aioli, red wine vinegar and
    19 More
    ketchup, mayo or mild aioli, red wine vinegar, capers, drained and minced, prepared horseradish, minced celery, minced red onion, anchovies, rinsed and minced, dry english mustard, paprika, kosher salt/ pepper blend, ground cayenne pepper, vegetable oil, four 6-inch brioche or kaiser buns, butter , for toasting, four 5-oz catfish fillets, all-purpose flour seasoned with 1 tsp cajun spice, egg wash (equal parts milk and egg), coarse cornmeal, shredded romaine, tomatoes, sliced red onion
    35 min, 22 ingredients
  • Catfish Po'Boys with Cajun Remoulade Catfish Po'Boys with Cajun Remoulade
    buttermilk, coarse-grain dijon mustard, divided and
    12 More
    buttermilk, coarse-grain dijon mustard, divided, hot sauce, divided, catfish fillets (about 1 1/4 lb), unseasoned cornmeal fish-fry mix, salt, ground black pepper, reduced-fat mayonnaise, worchestershire sauce, olive-oil cooking spray, sections of crusty french bread (each 5 inches long), halved horizontally, shredded romaine lettuce, tomato, thinly sliced
    30 min, 14 ingredients
  • Cajun Turkey Burgers with Cayenne Curly Fries (Sandra Lee) Cajun Turkey Burgers with Cayenne Curly Fries (Sandra Lee)
    curly fries (recommended : ore-ida), olive oil and
    15 More
    curly fries (recommended : ore-ida), olive oil, cayenne pepper, ground turkey, frozen chopped onions and bell peppers, thawed, real bacon pieces, hot sauce, salt, ground black pepper, onion buns, leaves butter lettuce, tomato, red onion, ranch dressing, hot sauce, scallion, finely chopped
    55 min, 19 ingredients
  • Fried Catfish on a Stick (Emeril Lagasse) Fried Catfish on a Stick (Emeril Lagasse)
    catfish fillets (about 4 oz each), bamboo skewers, salt and
    27 More
    catfish fillets (about 4 oz each), bamboo skewers, salt, cayenne, creole or whole-grain mustard, buttermilk, vegetable oil, bleached all-purpose flour, recipe remoulade sauce , recipe follows, chopped green onions or scallions (green part only), chopped garlic, prepared horseradish, creole or whole-grain mustard, yellow mustard, ketchup, hot sauce, worcestershire sauce, fresh lemon juice, egg, salt, cayenne, vegetable oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    31 ingredients
  • Cajun-Styled Grilled Catfish Cajun-Styled Grilled Catfish
    lemon pepper seasoning, white pepper and
    4 More
    lemon pepper seasoning, white pepper, blackened fish seasoning (i like prudhomme s blackened redfish seasoning), catfish fillets, 1 1/2 to 2 lb, lemon juice, lemon wedge (to garnish )
    15 min, 7 ingredients
  • Peanut Encrusted Catfish Peanut Encrusted Catfish
    catfish , fillets or nuggets, milk and
    3 More
    catfish , fillets or nuggets, milk, cajun seasoning (or old bay seasoning ), salted peanuts, finely chopped, all-purpose flour
    45 min, 5 ingredients




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