33672 cafe rio tomatillo ranch with cayenne Recipes

kraft zesty italian dressing, chili powder, cumin, garlic cloves, minced, chicken breasts

pork loin (approx ), coca-cola classic (not diet ), sugar, chipotle chiles in adobo, ground mustard, dry (heaping), garlic, minced

skinless, boneless chicken breast halves - pounded thin, olive oil, onion, chopped, garlic, minced, chopped tomatillos, jalapeno peppers, seeded and minced, chicken stock, cayenne pepper, hot pepper sauce, chopped fresh cilantro, sour cream (optional), salt to taste, ground black pepper to taste

balls burrata cheese, tomatillos (husks removed and rinsed ) or 2 green tomatoes, sliced 1/4-inch thick, kosher salt and freshly cracked black pepper, limes, a few fresh basil leaves , hand-torn or sliced into thin ribbons, extra-virgin olive oil, cumin seeds, canola oil, for frying, buttermilk, cornmeal, all-purpose flour (i use gluten-free all-purpose baking mix), garam masala (storebought or homemade, recipe follows), cayenne pepper, cinnamon sticks (if you have the kind you get at indian stores, it s about 3 tbsp of bark bits), green cardamom pods, shelled , husks discarded (about 2 tbsp of seeds), black cardamom pods, shelled , husks discarded (about 1 tbsp of seeds) - optional

pork loin roast, pace salsa, brown sugar, ketchup, barbecue sauce , original flavor, chili seasoning mix , packet, beef broth

tomatillos, medium, cut into quarters, lime juice, cilantro, fresh, scallions (white and ends ), garlic cloves, crushed, salt (or to taste), buttermilk, mayonnaise, sour cream, ranch dressing mix (i use 1 pkt. hidden valley mix), cayenne pepper, jalapeno, chopped

fresh jalapenos, stems removed, tomatillos, husks removed, quartered, white onion, chopped, garlic cloves, chopped, white wine vinegar, water, sugar, salt, cilantro, chopped (about 1 cup)

dried guajillo chilies (about 1 oz. total ), dried chiles de arbol (1/10 to 1/5 oz. total ), tomatillos, husked, rinsed, and halved, firm-ripe tomato (1/2 lb.), rinsed, cored, and quartered, fresh jalapeno chili (1 oz.), rinsed and stemmed, chopped onion, garlic, peeled, salt, ground cumin, dried mexican or regular oregano

onion, diced, ground beef, salsa (mild or medium or hot ), taco seasoning (or 1 package. ), brown sugar, diced green chilies, garlic powder (or 2 cloves garlic, minced), salt, pepper, cayenne or 1/4 tsp red pepper flakes, water

sirloin strip steaks, 1-inch thick, a palmful ground ancho chilies or 1 1/2 tbsp dark chili powder, a palmful ground cumin, ground coriander, ground cayenne pepper, red onion , cut into 4 thick slices, extra virgin olive oil or vegetable oil, to coat, salt, pepper, corn muffin mix, mixed to package directions, softened butter , to grease baking dish, monterey jack cheese or 1/3 lb monterey jack pepper cheese, cut into 1/4-inch dice, frozen corn kernels, scallion, thinly sliced, ripe avocados, vine-ripe tomatoes, sweet onion, sliced, chopped cilantro, limes, coarse salt, extra virgin olive oil, for drizzling

thick) sirloin strip steaks, a palmful ) ground ancho chiles or dark chili powder, a palmful ) ground cumin, ground coriander, ground cayenne pepper, red onion , cut into 4 thick slices, extra-virgin olive or vegetable oil, to coat, salt and pepper, cracked cornbread and cheese squares, mexican salad, corn muffin mix, mixed to package directions, softened butter , to grease baking dish, monterey jack or pepper jack, cut into 1/4-inch dice, frozen corn kernels, scallions, thinly sliced, ripe avocados, vine-ripe tomatoes, sweet onion, sliced, chopped cilantro , about 2 tbsp, limes, coarse salt, extra virgin oil, for drizzling

yellow cornmeal, all-purpose flour, sugar, baking powder, baking soda, salt, cayenne pepper, buttermilk, eggs, butter, melted, shredded sharp cheddar cheese, tomatillo salsa

potatoes, diced, skins on, ketchup, cumin, chili powder, garlic salt, cayenne, pinto beans, drained and rinsed, fresh cilantro, coarsely chopped , save some for top, corn or 6 flour tortillas, tomatillo salsa (you can make your own as well), sharp cheddar cheese, shredded, sour cream, to serve

vegetable oil, onion, thinly sliced, ground cinnamon, cayenne pepper, tomatillo, finely chopped, papaya, cut in 1/4 inch chunks, cider vinegar, brown sugar , packed, dried currant

tomatillos, husked, white onion, peeled, garlic cloves, anaheim green chiles, stems removed, cumin, salt, cilantro, prepared masa, goat cheese, room temperature, dried cornhusks, cleaned and soaked, jumbo shrimp, cleaned, cumin, chili powder, cayenne pepper, coriander, salt and pepper, to taste, olive oil

yellow cornmeal, all-purpose flour, sugar, baking powder, baking soda, salt, cayenne, buttermilk, eggs, butter, melted, shredded sharp cheddar, tomatillo salsa, special equipment : 2 (9-inch) square cake pans