60690 caesar roasted dressing sandra lee Recipes

head romaine lettuce, croutons, caesar salad dressing (bottled or roll your own)

organic creamy caesar salad dressing (such as annie s), whole-grain , onion, or everything bagels, split and toasted, black pepper, red onion slices, torn or shredded romaine lettuce, shaved parmigiano-reggiano cheese

orange roughy fillets (4 oz each), creamy caesar salad dressing, crushed butter-flavored crackers (about 50 crackers), shredded cheddar cheese

frozen cheese tortellini, tomatoes, chopped, sliced ripe olives, drained, ripe avocado, peeled and chopped, shredded cheddar cheese, creamy caesar salad dressing, hard salami , cut into 2-inch strips

creamy caesar salad dressing, grated parmesan cheese, divided, lemon juice, garlic clove, minced, pepper, cream cheese, softened, shredded romaine, diced sweet red pepper, sliced ripe olives, drained, flour tortillas (10 inches), cubed cooked chicken

creamy caesar salad dressing, divided, garlic powder, salt, coarsely ground pepper, boneless beef top loin steaks (12 oz each)

boneless skinless chicken breast halves (4 oz each), salt, pepper, red onion, butter, softened, hamburger buns, split, torn romaine, grated parmesan cheese, creamy caesar salad dressing, divided

uncooked bow tie pasta, fresh broccoli florets, peeled and deveined cooked medium shrimp, reduced-fat creamy caesar salad dressing, divided, grated parmesan cheese

quartered small white or red potatoes, boneless skinless chicken breasts, cubed, vegetable oil, mixed salad greens, red onion, sliced and separated into rings, creamy caesar salad dressing, croutons, shredded parmesan cheese

bottled italian salad dressing, grated parmesan cheese, sugar, mayonnaise, anchovy paste (or to taste, or use soy sauce in place of ), salt and pepper

chicken tenders , cut into small strips, buffalo wing sauce plus 2 tbsp, refrigerated pizza dough, blue cheese dressing, shredded mozzarella cheese, red onions, sliced (1 small red onion), celery, diced (2 stalks ), grill the chicken strips about 3 to 4 minutes per side.

romaine lettece cut or torn in small pieces, dressing, anchovies (about 8-9 fillets) drain, juice of 1 lemon, garlic, good splashes red wine vinegar, dijon mustard, penzeys freshly ground black pepper to taste, drops worchester sauces, extra virgin olive oil (about 2/3 cup), grated parmesean cheese, croutons

all-purpose flour, packs roasted garlic dressing mix, sweet potatoes, sliced thinly, red skin potatoes, sliced thinly, vegetable oil , for deep frying, salt and pepper

buttermilk, packs buffalo wing seasoning, hot sauce, chicken wing drummettes, blue cheese dressing, for dipping (recommended : bob s big boy), cucumbers , cut into 1/4-inch slices

vegetable oil, for frying, all-purpose flour, packs ranch buttermilk salad dressing mix, vidalia onions, tempura batter mix, soda water, chilled, low-fat mayonnaise, pack sun-dried tomato pesto sauce mix, ketchup, hot pepper sauce (recommended : tabasco)

yeast rolls , frozen dough, butter, melted, ranch-style dressing mix, chopped fresh herbs (thyme, rosemary, parsley), fresh herbs, for garnish

popcorn chicken (recommended : tyson), ranch dressing (recommended : hidden valley), bbq seasoning (recommended : mccormick grillmates), romaine or iceberg lettuce, chopped, tomatoes, cucumber, baby carrots

olive oil and vinegar salad dressing (recommended: newman s own), frozen orange juice concentrate, thawed, dried fines herbes, red pepper flakes, trout, cleaned, heads and tails removed, mayonnaise, artichoke bruschetta topping (recommended : delallo), lemon juice, cayenne pepper, ciabatta bread, spring salad mix, tomatoes, sliced, red onion, thinly sliced