Blazin' Buttermilk Wings (Sandra Lee) Recipe

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Blazin' Buttermilk Wings (Sandra Lee)
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Ingredients:

Directions:

  1. In a large bowl, stir together buttermilk, wing seasoning, and hot sauce. Add drummettes and be sure all are coated. Cover with plastic wrap and refrigerate at least 3 to 4 hours, preferably overnight.
  2. Set up grill for direct cooking over medium-high heat. Oil grate when ready to start cooking. Remove wings from refrigerator and let sit at room temperature for 30 minutes. Grill 12 to 18 minutes, turning occasionally, ending with skin-side down.
  3. Serve with ranch dressing, celery sticks, and cucumber slices.
  4. INDOOR: Prepare wings as directed. Preheat broiler. Place wings on foil lined baking sheet or broiling pan. Broil 15 to 20 minutes turning occasionally or until cooked.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 969.85 Kcal (4061 kJ)
Calories from fat 616.87 Kcal
% Daily Value*
Total Fat 68.54g 105%
Cholesterol 350.7mg 117%
Sodium 898.07mg 37%
Potassium 376.26mg 8%
Total Carbs 13.24g 4%
Sugars 12.39g 50%
Protein 80.3g 161%
Vitamin C 10.9mg 18%
Iron 4mg 22%
Calcium 306.8mg 31%
Amount Per 100 g
Calories 133.45 Kcal (559 kJ)
Calories from fat 84.88 Kcal
% Daily Value*
Total Fat 9.43g 105%
Cholesterol 48.26mg 117%
Sodium 123.57mg 37%
Potassium 51.77mg 8%
Total Carbs 1.82g 4%
Sugars 1.7g 50%
Protein 11.05g 161%
Vitamin C 1.5mg 18%
Iron 0.6mg 22%
Calcium 42.2mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.1
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Total Fat

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