626 cabbage vegetables soup Recipes

shredded cabbage, stalks celery, green pepper, red pepper, onion , medium, diced tomatoes, vegetable broth, parsley, thyme, garlic powder

leeks, white and light-green parts, extra-virgin olive oil, yellow onion, diced small, carrots, diced small, celery, stalks diced small, garlic cloves, minced, yukon gold potato, peeled and diced small, low-sodium chicken broth, bay leaves, head green cabbage, cored and thinly sliced, coarse salt, ground pepper, white vinegar, chopped fresh thyme leave

vegetable oil, ground beef, onion, chopped, chopped cabbage, red kidney beans, drained, water, tomato sauce, beef bouillon cubes, ground cumin, salt, pepper

yellow onion, garlic cloves, carrots, vegetable juice (i like spicy hot v8), vegetable broth, water, onion soup mix, basil, oregano, zucchini, yellow squash, stalks celery, green beans, sliced mushrooms, head of cabbage, salt and pepper (as desired)

olive oil, kidney beans, black-eyed peas, navy beans, condensed beef vegetable soup (optional), carrots, minced garlic, head of cabbage, chopped, california medley frozen vegetables, onion, diced (sauteed in olive oil), salt free chicken broth

vegetable stock, fat free low sodium chicken broth, fresh garlic, onions, celery, 3 large stalks, chopped, head cabbage, chopped, carrots, red potatoes, quartered, tomatoes, chopped, olive oil, butter, turnips, chopped, water, whole kernel corn, fresh mushrooms, pepper, salt, chili powder, paprika

vegetable stock (or 4 litres of water and 16 tsp of powdered stock), big potato, big sweet potato, big onion, garlic, red cabbage, green cabbage, zucchini, frozen spinach or 250 g chopped spinach, crushed italian tomatoes, corn kernels, washed red lentils, salt and pepper

extra virgin olive oil, onion, chopped, cannellini beans, cooked, celery ribs, chopped, carrots, diced, savoy cabbage, cut into small pieces, leek, chopped, garlic cloves, minced, vegetable bouillon cubes, water, salt, fresh parsley, basil, chopped

bacon , cut into 1 inch pieces (optional), olive oil, yellow onion, chopped, garlic, minced, caraway seeds, apple, peeled and finely chopped, vegetable broth, apple cider, head cabbage, cored and coarsely chopped, cider vinegar, white sugar, crusty bread

butter, sweet onion, chopped, shredded cabbage, garlic cloves, minced, chicken broth or 4 cups vegetable broth, baking potatoes, peeled and finely diced, chopped parsley, celery seed, pepper, half-and-half, shredded cheddar cheese , i tend to use closer to 2 cups, diced cooked ham (optional), salt , to taste

soup bones, stew meat, water, potatoes, carrots, onion, rutabaga, parsnips, turnips, head of cabbage

vegetable broth (i used low sodium and 99% fat free chicken) or 2 (14 -21 oz) cans chicken broth (i used low sodium and 99% fat free chicken), water, shredded cabbage, diced tomatoes (i use tomatoes with green chilies), extra-thick tomato sauce, potatoes, cut into 1/2 inch cubes , i used yukon gold (2 cups), carrots, sliced 1/4 inch thick (2 cups), onion, chopped (1/2 cup), stalks celery , including tops chopped (1 cup), bay leaves, salt, dried basil leaves, pepper, frozen creamed spinach, thawed (we re not hip on creamed spinach, use regular spinach or just leave out all together.), land o lakes cheddar cheese, shredded (1 cup)

vegetable oil, chopped onion, garlic, minced, potato, peeled and chopped, chopped broccoli, frozen corn, torn spinach, chopped fresh mushrooms, chopped carrots, chopped cabbage, chicken broth, egg noodles, canned white beans

vegetable oil, quinoa, carrot, diced, stalk celery, diced, onion, finely chopped, green bell pepper, seeded and chopped, garlic, crushed, chicken broth, water, tomatoes, finely chopped, head cabbage, chopped, salt and pepper to taste, chopped fresh parsley, for garnish

lemon juice, onions, chopped, split peas, pearl barley, head green cabbage, large chunks, raisins or 1 cup currants, chopped walnuts, unsweetened soymilk, fresh-squeezed apple juice, water, chopped carrots, oregano, dehydrated vegetable soup mix, mrs. dash table blend seasoning

turnip, carrots, butter or 3 tbsp vegetable oil, onion, sliced, celery ribs, sliced, white cabbage, vegetable stock, sharp eating apple, cored, peeled, and chopped, bay leaves, chopped fresh dill, pickled cucumber juice or 2 tsp lemon juice, salt & freshly ground black pepper, fresh herb, to garnish, sour cream, to serve (optional), black bread, to serve (optional)

cabbage, chopped, carrot, chopped, onion, chopped, potatoes, cubed, baby lima beans, cooked, celery, chopped, tomato juice, peas, corn, alphabet pasta, butter, salt, pepper, water

vegetable oil, garlic, sliced very thin, onions, medium. dice, carrot, medium. dice, celery, medium. dice, kosher salt, rutabagas, medium. dice, zucchini, medium. dice, button mushrooms, sliced thick, green beans, trimmed, and cut in 1/2, dried thyme, black pepper, ground fresh, cabbage, in 1 in. dice, turnip greens, blanched and chopped, whole tomatoes , crushed by hand, dark red kidney beans, beef broth, vegetable broth, elbow macaroni, italian parsley , chiffonade, jalapeno, small dice, hot sauce