75411 cabbage soup dill spaetzle Recipes

cabbage, chopped, corned beef, white corn (i like shoepeg in mine), baby carrots (faster version canned carrots is fine), russet potatoes, quartered (not canned potatoes please), water

savoy cabbage, salt, pepper, stale bread, cubed, fontina cheese, cubed, chicken stock, butter

onions, head of garlic, stalks of celery, carrots, olive or grape seed oil, sea salt, lots of black pepper, tomato paste, bay leaves, apple cider vinegar, brown sugar, whole cabbage, parsley fresh or dried

cabbage, salsa, vegetable broth, tomatoes, onions, bell peppers, packs of mushrooms, shredded carrots, a few stalks of celery, steak sauce

ground beef browned and drained, water, tomato paste (3 - 6 ounce cans), head cabbage chopped, onion chopped, sugar, salt, worchestershire sauce, allspice berries, pepercorn, bay leaf

head cabbage, chopped, chopped celery, chopped onion, water, beef bouillon granules, salt, pepper, ground turkey or beef, browned and drained, tomato sauce, brown sugar, ketchup

bone-in beef shank, water, carrots, peeled and cut into 3-inch pieces, onions, peeled, stalks celery with leaves, bay leaf, peppercorns, vegetable oil, onion, peeled and diced, garlic, minced, sweet hungarian paprika, head savoy cabbage, coarsely chopped, diced tomatoes with juice, lemon, juiced, white sugar, chopped fresh dill, salt and freshly ground black pepper to taste

head green cabbage, finely shredded or chopped, onions, chopped, canned tomatoes, chopped with juices, green bell peppers, seeded and chopped, celery stalks with leaves, chopped, carrots, peeled and sliced, green beans , stem ends snapped, sliced on the diagonal, black pepper to taste, chopped fresh herbs , such as parsley, sage, dill, cilantro, or thyme, balsamic vinegar or lemon or lime juice, minced fresh herbs, chopped green onions

butter, onion, diced, stalk celery, diced, cabbage, shredded, potatoes, peeled and thickly sliced, chicken stock, divided, fresh dill, chopped, flour, sour cream, salt and pepper, to taste

beef stock (vegetable stock or water for vegetarian), green cabbage, garlic cloves, potatoes, onions, tomatoes, radishes, leek (bottom half only), carrot, bay leaves, butter, black peppercorns, caraway seed, sour cream (or smetana, per bowl), dill (per bowl), parsley (per bowl)

garlic cloves, stalks celery, carrots, whole cabbage, onion, mushrooms, v 8 juice (low salt), vegetable stock, tomato paste, jalapeno pepper, vegetable bouillon cube, red pepper flakes, salt, mrs. dash seasoning mix, onion powder, worcestershire sauce, fish sauce, hot pepper oil, olive oil, tofu

head cabbage, chopped, onion, diced, celery ribs, diced, mushrooms, sliced, garlic, finely minced, water, chicken bouillon cubes, tomato paste, salt, pepper

tomato juice, v-8 juice, chopped cabbage, green pepper or (red), chopped, lemon juice (bottle), chopped celery, beef bouilon cubes, dried onion flakes, pks. sweet and low, whole cloves (garlic ) or about 2 tsp of garlic powder, simmer til tender then add, salt and pepper to taste, also browned about 1 & 1/2 lbs of hamburger meat then added all the other ingredients to it and simmered it all day, and it was sooooooooooo good.

non-fat broth (beef, chicken or vegetable), garlic cloves, minced, tomato paste, chopped cabbage, yellow onion, chopped carrots, green beans, chopped zucchini, basil, oregano, salt & pepper to taste

use any left over meat (chicken, beef, or pork, barbecued is good to use, cabbage, ketchup, salt to taste, brown sugar

butter, onion, diced small, garlic cloves, minced, paprika, flour, thyme, chicken stock, chicken, cooked and diced (can use more ), salt, black pepper, sour cream, spaetzle noodles , cooked according to package instructions (or use the following recipe for homemade spaetzle), eggs, water, parsley, minced, flour, enough to make a very thick batter, salt and pepper

head of cabbage, carrots, peeled and cut into fine julienne, turnips, peeled and cut into fine julienne, parsnips, peeled and cut into fine julienne, unsalted butter, softened, cider vinegar, minced fresh dill plus dill sprigs for garnish