1575 cabbage leaves Recipes

  • French Cabbage and Ham Gratin
    cabbage (6-8 piece. of leaves), duck fat and
    6 More
    cabbage (6-8 piece. of leaves), duck fat, fresh ground black pepper, creme fraiche, cantal cheese or 100 g gruyere or 100 g cheddar cheese, coarsely grated, cooked ham , cut into thin strips, breadcrumbs, salt
    1 hour 25 min, 8 ingredients
  • Lemon-Cabbage Rolls
    cabbage leaves, ground beef and
    15 More
    cabbage leaves, ground beef, onion, chopped (about 1/4 cup), garlic clove, finely chopped, uncooked rice, snipped fresh parsley, salt, lemon pepper, ground cinnamon, dried oregano leaves, water, crumbled feta (about 2 oz) or 1/2 cup shredded cheese (about 2 oz), salt, water, chicken gravy mix, water, lemon juice
    35 min, 17 ingredients
  • Cabbage And White Bean Soup
    olive oil, decent handfuls of chopped bacon and
    11 More
    olive oil, decent handfuls of chopped bacon, onions, finely chopped, celery, finely chopped, garlic, roughly chopped, fresh rosemary or about 2 tsp dried rosemary, bay leaves, white beans such as cannellini or navy beans., if using fresh beans the equivalent of 28 oz, chicken stock, freshly ground sea salt and black pepper, cabbage leaves, sliced, parmesan cheese
    32 min, 13 ingredients
  • Cabbage-Pineapple Slaw
    pineapple tidbits in juice, undrained, shredded cabbage and
    6 More
    pineapple tidbits in juice, undrained, shredded cabbage, chopped red delicious apple (about 2 medium), chopped celery, golden raisins, light mayonnaise, cabbage leaves (optional), apple slices (optional)
    8 ingredients
  • Polish Stuffed Cabbage Rolls (Golabki / Golumkies / Golumpkis)
    cabbage leaves, ground elk or 1 1/8 lbs ground beef and
    16 More
    cabbage leaves, ground elk or 1 1/8 lbs ground beef, pork sausage or 1/8 lb ground pork, rice, cooked with, butter (1 cup rice when cooked), egg, milk, salt, pepper, sweet basil, garlic powder, paprika, onions, grated, celery, diced, shredded carrot, cabbage, shredded, tomato sauce, brown sugar
    1 hour 10 min, 18 ingredients
  • Cabbage Rice
    rice, washed, cabbage leaves, shredded thinly, pork belly and
    5 More
    rice, washed, cabbage leaves, shredded thinly, pork belly, hei bi (aka dried shrimps ), dried scallops, chopped garlic, water (to cook rice) - (ratio of about 1 1/2 cups of with every 1 cup of rice - this will vary with different cookers), salt
    20 min, 8 ingredients
  • Cabbage Rolls
    ground beef , 85% lean, brown rice, cabbage leaves and
    3 More
    ground beef , 85% lean, brown rice, cabbage leaves, tomato, cooked , no salt, onion, egg , large
    6 ingredients
  • Cabbage Rolls
    green cabbage leaves, chopped onion, uncooked instant rice and
    9 More
    green cabbage leaves, chopped onion, uncooked instant rice, lean ground pork, less-fat pork breakfast sausage, freshly ground black pepper, shredded sauerkraut, rinsed and drained, caraway seeds, low-sodium tomato juice, light brown sugar, tomato paste
    12 ingredients
  • Stuffed Cabbage
    cabbage leaves, cooked chicken breast, quinoa, onion and
    3 More
    cabbage leaves, cooked chicken breast, quinoa, onion, tomato sauce, whole tomatoes, whole kernel corn
    7 ingredients
  • Stuffed Cabbage
    cabbage leaves, ground beef (90% lean) and
    7 More
    cabbage leaves, ground beef (90% lean), uncooked instant rice, tomato sauce, pepper, garlic powder, chopped onion, sauerkraut, water
    9 ingredients
  • Easy Cabbage Vadas
    cabbage leaves, wheat flour, onions, cumin seed and
    4 More
    cabbage leaves, wheat flour, onions, cumin seed, turmeric powder, green chilies, salt, oil (for frying )
    40 min, 8 ingredients
  • Irish Cabbage Rolls
    cabbage leaves, blanched, corned beef, roughly chopped and
    10 More
    cabbage leaves, blanched, corned beef, roughly chopped, onion, quartered, stalk celery , cut into 1-inch pieces, egg, beaten slightly, cooked brown rice, spicy brown mustard, beef bouillon cube, boiling water, beer, butter, flour
    21 min, 12 ingredients
  • Stuffed Cabbage Rolls
    cabbage leaves, ground beef, cooked rice and
    8 More
    cabbage leaves, ground beef, cooked rice, tomato sauce, divided, garlic salt, pepper, chopped onion, chopped green pepper, sugar, cornstarch, water
    55 min, 11 ingredients
  • Cabbage Rolls (Emeril Lagasse) Cabbage Rolls (Emeril Lagasse)
    white cabbage leaves , center veins removed, keeping leav... and
    14 More
    white cabbage leaves , center veins removed, keeping leaves in 1 piece, blanched in salted water for 30 seconds and lay out to cool, ground pork, ground beef, chopped onion, canned tomatoes with juice, grain rice, worcestershire sauce, chopped fresh oregano, water, salt and pepper, grated white cheddar cheese, canned smooth tomato sauce, sugar, chopped fresh oregano
    1 hour , 15 ingredients
  • Cabbage Roulade With Sauerkraut Cabbage Roulade With Sauerkraut
    sauerkraut, cabbage leaves, potatoes, green beans, onions and
    18 More
    sauerkraut, cabbage leaves, potatoes, green beans, onions, garlic, carrots, peeled and cut into batons, bay leaves, black peppercorns, juniper berries, mustard seeds, butter, olive oil, parsley, chives, coriander leaves, onions, garlic, tomatoes, peeled and de-seeded, olive oil, vegetable stock or water, as required, salt, black pepper
    1 hour 35 min, 23 ingredients
  • Crockery Pot Cabbage Rolls Crockery Pot Cabbage Rolls
    cabbage leaves, lean ground beef or 1 lb lamb, cooked rice and
    5 More
    cabbage leaves, lean ground beef or 1 lb lamb, cooked rice, tomato paste, water, salt, pepper, leaves thyme
    8 hour , 8 ingredients
  • Venison/Beef Cabbage Rolls Venison/Beef Cabbage Rolls
    cabbage leaves (cut 1-2 inches of spine out), cooked rice and
    10 More
    cabbage leaves (cut 1-2 inches of spine out), cooked rice, ground venison (i used venison sausage casing removed but ground beef is fine), egg, onion (diced ), dried parsley, garlic powder (or 1 clove minced ), onion powder, oregano leaves, diced tomatoes, worcestershire sauce, cheese (shredded )
    21 min, 12 ingredients
  • Dolmeh Kalam (Stuffed Cabbage Leaves with Sweet-sour Sauce) Dolmeh Kalam (Stuffed Cabbage Leaves with Sweet-sour Sauce)
    leaves cabbage, water, ground beef or 750 g ground lamb and
    9 More
    leaves cabbage, water, ground beef or 750 g ground lamb, onion, finely chopped, short-grain rice, parsley, finely chopped, coriander, finely chopped, turmeric, salt, fresh ground black pepper, brown sugar, cider vinegar
    21 min, 12 ingredients




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