230 buttery baking Recipes

crisco baking sticks butter flavor all-vegetable shortening, granulated sugar, brown sugar, milk, eggs, lightly beaten, vanilla extract, pillsbury best all purpose flour, baking soda, cream of tartar, salt, colored sugar and decors (optional), buttery cream frosting, powdered sugar, crisco baking sticks butter flavor all-vegetable shortening, vanilla extract, milk , or more as needed

king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, salt, cold butter, cubed, buttermilk, white baking chips, dried cranberries

sugar, butter, softened, egg, vanilla, flour, baking powder, baking soda, english toffee bits, sugar

all-purpose flour, baking powder, baking soda, ground ginger, grated nutmeg, butter, softened, sugar, eggs, mashed ripe banana, chopped walnuts or 1/2 cup pecans

flour, sugar, baking powder, baking powder, salt, margarine, milk, eggs, brown sugar, pecans, finely chopped, cinnamon, flour, sugar, firm butter, powdered sugar, butter, softened, vanilla, water

butter, softened, granulated sugar, eggs, salt, vanilla extract, plain low-fat yogurt, low-fat milk, lemon curd, flour, baking soda, baking powder, raspberries (about 18 oz.), powdered sugar

flour, baking soda, baking powder, sugar, unsalted butter, room temperature, shortening, eggs, vanilla, buttermilk

baking potatoes , scrubbed, butter or 2 tbsp margarine, melted, salt, vegetable oil, sour cream (optional)

all purpose flour, baking powder, sugar, ofsalt, whipping cream, butter(melted )

buttery biscuit squares, self-rising flour, sugar, milk, butter, melted, all-purpose flour, make your own self-rising flour : place 1 1/2 tsp. baking powder and 1/2 tsp. salt in a measuring cup. add enough flour to measure 1 cup., combine flour , sugar and milk; mix well. turn onto floured surface; sprinkle with all-purpose flour. pat into 1/2-inch thickness. dip a knife in flour and cut into 3 x 2-inch pieces., pour butter into ungreased 13 x 9-inch baking pan. dip 1 side of each square into butter , turning carefully to coat. bake, uncovered, in preheated 450* f. oven for 10 minutes or until golden brown., makes 15 biscuits .

baking potatoes, shredded extra-sharp cheddar cheese, butter or margarine, chopped green onions, chopped fresh parsley, egg, salt, ground black pepper, ground red pepper, crushed round buttery crackers (1 tube )

buttery round crackers crushed, black pepper to taste, garlic powder, sea scallops rinsed and dried, butter melted, dry white wine, lemon juiced, fresh parsley chopped

baking potatoes , scrubbed, melted butter or 2 tbsp margarine, vegetable oil, salt, sour cream

butter, softened, sugar, eggs, milk, vanilla extract, king arthur unbleached all-purpose flour, baking soda, baking powder, salt, sugar, walnut halves or raisins, optional

unsalted butter, room temperature, all-purpose flour, plus more for dusting, baking powder, baking soda, salt, sugar, eggs, buttermilk, pure vanilla extract

all-purpose flour, baking powder, salt, baking soda, sugar, unsalted butter (cold_), shortening (cold ), dry yeast, warm water, buttermilk, warmed, flour , for dusting

butter, melted, cocoa powder, sugar, eggs, vanilla, flour, baking powder, baking soda, salt, chocolate chips, powdered sugar

all-purpose flour, baking powder, baking soda, salt, butter or 1/4 cup margarine, melted, plain yogurt, milk, eggs, beaten, chopped toasted nuts, maple extract (optional), maple syrup, butter