133234 butternut white ragout vegan Recipes

  • Butternut Bisque
    butternut squash (split in half and seeded ) and
    7 More
    butternut squash (split in half and seeded ), chicken stock, butter, chopped onion, chopped celery, half-and-half, nutmeg, salt and pepper (black pepper is fine but white pepper compliments this soup well)
    1 hour , 8 ingredients
  • Butternut Squash Gnocchi With Whiskey Cream Sauce
    butternut squash , about 1 lb, parmesan cheese, nutmeg and
    14 More
    butternut squash , about 1 lb, parmesan cheese, nutmeg, salt, pepper, eggs, flour, flour, butter, flour, shallots, finely diced, garlic, minced, chicken stock, bourbon, heavy cream, salt and pepper, fresh thyme leave (to garnish )
    1 hour 20 min, 17 ingredients
  • Butternut Squash Soup
    butternut squash, peeled, diced, seeded, olive oil, salt and
    9 More
    butternut squash, peeled, diced, seeded, olive oil, salt, pepper, bacon, onion, diced, garlic clove, finely minced, carrot, diced, celery, diced, chicken stock, thyme, dried, heavy cream
    1 hour 5 min, 12 ingredients
  • Butternut Turkey Bake
    butternut squash (2 1/2 lbs), chopped onion, butter and
    7 More
    butternut squash (2 1/2 lbs), chopped onion, butter, seasoned croutons, salt, poultry seasoning, pepper, cubed cooked turkey, chicken broth, shredded cheddar cheese
    16 min, 10 ingredients
  • Butternut Squash Soup
    butternut squash (or pumpkin), vegetable oil and
    6 More
    butternut squash (or pumpkin), vegetable oil, leeks, chopped, celery ribs, chopped, ginger, peeled and minced, vegetable stock, tofu, extra soft, salt
    1 hour 30 min, 8 ingredients
  • Butternut Squash and Spinach Salad
    butternut squash, peeled, seeded, and cut into 1/2-inch c... and
    11 More
    butternut squash, peeled, seeded, and cut into 1/2-inch cubes, rosemary, chopped, olive oil, salt and pepper, fresh spinach, washed with stems removed , cut into smaller. bit size pieces, bacon , cooked until crisp, drained, then cut into 1-inch pieces, red onion, thinly sliced, cider vinegar, brown sugar, salt, pepper, extra virgin olive oil
    30 min, 12 ingredients
  • Butternut Squash and Kale Soup
    butternut squash, peeled and cubed and
    5 More
    butternut squash, peeled and cubed, leaves kale, removed from the stems and cut in strips, onion, chopped, garlic clove, minced, vegetable broth or 3 -5 cups chicken broth, salt and pepper, if needed
    26 min, 6 ingredients
  • Butternut Squash Gratin
    butternut squash and
    7 More
    butternut squash, apple cider (or try a blend like apple with pomegranate), minced onions, grated fresh ginger, nutmeg, salt and pepper, eggs, heavy cream
    1 hour , 8 ingredients
  • Butternut Pasta
    butternut squash, cooked (canned, frozen , roasted, etc.) and
    9 More
    butternut squash, cooked (canned, frozen , roasted, etc.), butter, melted, brown sugar, cream, cornstarch (dissolved in 2 tbsp cold water), garlic powder, sage, salt (or to taste), asiago cheese, grated, pasta, cooked (we like rigatoni or spirals because it holds the sauce better)
    35 min, 10 ingredients
  • Butternut Squash Bisque
    butternut squash (12 cups peeled and diced ) and
    11 More
    butternut squash (12 cups peeled and diced ), cannellini beans, reduced-sodium chicken broth, onions, chopped, garlic cloves, chopped, butter, olive oil, salt, turmeric, nutmeg, pepper, skim milk
    50 min, 12 ingredients
  • Butternut Squash Gratin
    butternut squash, cubed, fresh parsley, chopped and
    12 More
    butternut squash, cubed, fresh parsley, chopped, garlic cloves, finely chopped, lemon zest, salt, divided, pepper, divided, butter, all-purpose flour, hot cream (or milk), ground nutmeg, grated gruyere, divided, grated parmesan cheese, plain breadcrumbs, melted butter
    1 hour , 14 ingredients
  • Butternut Pumpkin and Sage Risotto Bites Butternut Pumpkin and Sage Risotto Bites
    butternut pumpkin, peeled, olive oil, butter and
    11 More
    butternut pumpkin, peeled, olive oil, butter, garlic, crushed, onion, chopped, arborio rice, vegetable stock, water, chopped fresh sage leaves, grated parmesan cheese, flour, vegetable oil , for deep frying, sour cream, fresh herb (to garnish )
    2 hour , 14 ingredients
  • Butternut Squash Casserole Butternut Squash Casserole
    butternut squash, cut in half, butter, eggs, beaten and
    6 More
    butternut squash, cut in half, butter, eggs, beaten, brown sugar, milk, butter or 1/3 cup margarine, melted, ground cardamom, ground nutmeg, cinnamon
    11 min, 9 ingredients
  • Butternut Squash and Ricotta Farfalle Bake Butternut Squash and Ricotta Farfalle Bake
    butternut squash, whole wheat farfalle pasta and
    9 More
    butternut squash, whole wheat farfalle pasta, fat-free half-and-half, flour, garlic cloves, minced, part-skim ricotta cheese, fresh, parmiggiano-reggiano cheese, fresh grated, walnuts, chopped, thyme, fresh, stems removed, salt , to taste, pepper , to taste
    1 hour 5 min, 11 ingredients
  • Butternut Squash Soup Butternut Squash Soup
    butternut squash (peeled and cubed ) and
    10 More
    butternut squash (peeled and cubed ), apple (any kind peeled and cubed ), pear (any kind peeled and cubed ), onion (chopped ), butter, chicken stock, apple juice, heavy whipping cream, ground nutmeg, ground cinnamon, salt
    1 hour 30 min, 11 ingredients
  • Butternut Squash, Leek and Onion Soup Butternut Squash, Leek and Onion Soup
    butternut squash (peeled and chopped into small chunks ) and
    9 More
    butternut squash (peeled and chopped into small chunks ), onions (roughly chopped ), leeks (roughly chopped ), red chili pepper (deseeded and chopped finely), sea salt, black pepper, chicken stock, milk (can be semi-skimmed), butter or 20 g margarine, cream , for serving
    45 min, 10 ingredients
  • Vegan Elvis School Days Cookies Vegan Elvis School Days Cookies
    vegan margarine, unrefined sugar, vanilla extract , plus and
    2 More
    vegan margarine, unrefined sugar, vanilla extract , plus, vanilla extract, all-purpose flour
    45 min, 5 ingredients
  • Butternut Squash Tortelloni With Cranberry Walnut Sauce Butternut Squash Tortelloni With Cranberry Walnut Sauce
    butternut squash, approx. 2 lbs, peeled and cups (about 3... and
    17 More
    butternut squash, approx. 2 lbs, peeled and cups (about 3 cups), extra virgin olive oil, herbes de provence, salt , plus more to taste, fresh ground pepper , plus more to taste, shallots, chopped (about 1/2 cup), garlic cloves, chopped, whole milk ricotta cheese, amaretti cookies, crushed (about 1/3 cup), freshly ground nutmeg, wonton wrappers, unsalted butter (1 1/2 sticks), coarsely chopped fresh sage, dried cranberries or 1/2 cup chopped dried cherries, toasted walnuts, chopped, salt , plus more to taste, fresh ground pepper , plus more to taste, freshly grated parmesan cheese
    1 hour , 18 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top