268 butternut squash sauce Recipes

baguette (about 12 oz.), butternut squash (about 2 lbs.), half-and-half, divided, granulated sugar, freshly grated nutmeg, chinese five-spice powder, eggs, light brown sugar, butter for pan, tres leches sauce or other caramel sauce

butternut squash, shallots, orange bell pepper, garlic cloves, carrots, stalks celery, crushed tomatoes, balsamic vinegar, red wine vinegar, red wine, kosher salt, fresh ground black pepper, red pepper flakes, fish sauce, dried oregano leaves, dried thyme leaves, dried tarragon leaves, dried sage, fresh italian parsley, chopped, bay leaf, water, olive oil, butter

butternut squash , cut in half lengthways and deseeded, olive oil, red onion, peeled and chopped, garlic cloves, peeled and crushed, red pepper , deseeded and diced, green pepper , deseeded and diced, cannellini beans, drained, pesto sauce, tomatoes, halved, low-fat soft cheese, salt & freshly ground black pepper, fresh herb, chopped (1 tbsp each of basil, parsley and chives)

butternut squash (or appx 1 lb), cooked lentils (or appx 2 cups), water (or more , as needed), salt, nutmeg, cinnamon, garlic, thyme, tomato sauce with onions, dried cranberries, olive oil

corn tortillas, unpeeled butternut squash, seeded, water, olive oil, garlic, minced, onion, chopped, chopped fresh spinach, sun-dried tomatoes, chopped, enchilada sauce, crumbled goat cheese, crumbled cotija cheese, chopped cilantro leaves, for garnish (optional), sour cream, for topping (optional)

oil, mustard seeds, fresh salmon, boneless and skinned, cut into chunks (but save the skin!), onion , cut into strips, garlic cloves, chopped, yellow bell pepper , cut into strips, butternut squash, cut into 1 inch cubes, coconut milk, chicken stock, lemongrass , bruised with back of knife (whacked and bruised but not hacked to pieces), fish sauce, curry paste (if you like more have fun!), salt , to taste

sweet onion, diced, extra virgin olive oil, frozen corn, butternut squash, garlic, minced (from jar), parmesan cheese, grated, dumpling wrappers (package of pot sticker wrappers), salt, water, soy sauce, chinkiang vinegar

butternut squash, peeled, seeded and cubed (about 6 cups), water, apple pie filling, whole-berry cranberry sauce, orange marmalade, apricot preserves

olive oil, onion, chopped, garlic, minced, ground turkey breast, butternut squash - peeled, seeded and cut into 1-inch dice, chicken broth, chopped green chilies, petite diced tomatoes, kidney beans with liquid, white hominy, drained, tomato sauce, chili powder, ground cumin, garlic salt

extra lean ground turkey, butternut squash, peeled and cut into 1 inch pieces, red kidney beans or 1 (15 oz) can black beans, onion, diced (3 oz), green chilies or 1 chopped anaheim chili, diced tomatoes, yellow hominy, low-sodium tomato sauce, fat free chicken broth (depending on how thick you like your chili!), chili powder, cumin, garlic salt, garlic cloves, minced

butternut squash, peeled and cut into 1/2-inch cubes, olive oil, butter, onion, finely chopped, garlic, minced, apple, peeled and chopped, chicken broth, milk, italian cheese blend (parmesan, asiago, and romano), salt and ground black pepper to taste

peanut oil, onion, chopped, garlic, minced, chicken or 3 1/2 cups vegetable stock, butternut squash, peeled seeded and chopped, jalapeno pepper, chopped, coconut milk, chopped lemon , grass, kaffir lime leaves, bottled fish sauce, sugar (start with 1 tbsp), lime , juice of

butternut squash - peeled, seeded, and cut into 2-inch cubes, natural peanut butter, tomato, chopped, warm water, olive oil, yellow onion , thickly sliced lengthwise, garlic, minced, bay leaf, ground black pepper to taste, salt , or to taste, lemon juice

cubed peeled butternut squash, extra-virgin olive oil, divided, walnuts, chopped, kosher salt, divided, red wine vinegar, dijon mustard, honey, adobo sauce, garlic cloves, thinly sliced, black pepper, no-salt-added black beans, rinsed and drained, baby arugula, crumbled goat cheese

butternut squash - peeled, seeded, and cubed, salt and ground black pepper to taste, extra-virgin olive oil, onion, diced, tomato, diced, arborio rice, white wine, dried marjoram (optional), dried oregano (optional), dried basil (optional), chicken broth , or more as needed, hot pepper sauce, or more to taste, white beans, drained, shredded parmesan cheese, chopped fresh parsley

unsalted butter, onion, chopped, rosemary, chopped, butternut squash, peeled, seeded and cut into chunks, chicken broth, heavy cream, salt and pepper, drops hot pepper sauce (or to taste), chopped walnuts

butternut squash, halved and seeded, mascarpone, sweet chili sauce, chopped chives, for sprinkling

butter, butternut squash, peeled and diced, salt and pepper, onion diced, garlic minced, fresh thyme or epazote, bay leaf, lobster stock ( from the cooked lobster or use lobster bouillon paste instead ), chipolte peppers in adobe sauce or just use the chipoltes without sauce, heavy cream, cooked lobster to equal 8 to 10 oz of lobster meat