30 buttermilk pecan breasts Recipes

butter, flour, ground pecans, sesame seeds, paprika (not 1/2 tsp!), salt, pepper, egg white, buttermilk, boneless skinless chicken breast halves, coarsely chopped pecans

ground pecans, sesame seeds , optional, paprika, salt, pepper, king arthur unbleached all-purpose flour, buttermilk, boneless skinless chicken breast halves (4 oz each), butter, melted, pecan halves

skinless, boneless chicken breasts, low-fat buttermilk (1%), toasted pecans, panko (japanese breadcrumbs)

boneless skinless chicken breast halves, flour, pecans, toasted and ground, sesame seeds, paprika, salt, pepper, egg, beaten, buttermilk, butter, melted

boneless skinless chicken breasts, buttermilk, ground toasted pecans, panko breadcrumbs, vegetable oil, kosher salt & freshly ground black pepper

boneless skinless chicken breasts, buttermilk, egg, pecans, finely chopped, fine cracker crumb (use seasoned of your choice, or plain , i like ritz), salt, butter, melted, brown sugar, maple syrup, water, soy sauce, cornstarch, lemon juice, orange zest, pecan pieces, toasted

flour, ground pecans, sesame seeds, paprika, salt, pepper, egg, beaten, buttermilk, boneless skinless chicken breasts, butter, coarsley chopped pecans, for topping

buttermilk, boneless chicken breasts, flour, salt, garlic powder, cayenne pepper, butter (no margarine), honey, chopped pecans, cooking oil

king arthur unbleached all-purpose flour, salt, pepper, eggs, buttermilk, hot pepper sauce, chopped pecans, dry bread crumbs, boneless skinless chicken breast halves (6 oz each), butter, canola oil, sliced peeled fresh or frozen peaches, thawed, mango chutney

pecan halves, all-purpose baking mix, salt, pepper, boneless, skinless chicken breast tenderloins, eggs, buttermilk, vegetable cooking spray, garnish: green onion curls

chicken breast tenders , cut into 1-inch-wide strips, buttermilk, ground pecans, plain yellow cornmeal, grated parmesan cheese, paprika, eggs, beaten, vegetable oil

chicken pieces (breast, drumsticks, and thighs), buttermilk, egg, vegetable oil, self-rising flour, salt, ground red pepper, garlic powder, ground black pepper, butter, honey, pecans, coarsely chopped

buttermilk, egg, beaten, flour, chopped pecans, sesame seeds, paprika, salt, black pepper, chicken breasts (with or without bones ), coarsely chopped pecans, margarine, melted

boneless, skinless chicken breasts, buttermilk, toasted pecans, panko bread crumbs, vegetable oil, kosher salt and freshly ground black pepper

skinless, boneless chicken breast halves, whole buttermilk, egg, salt, black pepper, all-purpose flour, ground pecans, canola oil

chicken breast, lowfat buttermilk, crushed pecan pieces, salt, black pepper, sugar, ground cinnamon, oil, heart romaine, head frissee, head boston lettuce, head red leaf lettuce, roma tomatoes sliced, carrot, peeled and shredded, caramel sauce, water, lime juice, lemon juice, olive oil, lime , zested, optional, salt and freshly ground black pepper

boneless skinless chicken breasts, buttermilk, baking mix, chopped pecans, paprika, salt, creole seasoning (tony cup. s ), butter or 1/2 cup margarine, melted

crumbled blue cheese, buttermilk, cider vinegar, salt, pepper, parsley, chopped, boneless skinless chicken breast halves, buttermilk, garlic cloves, smashed, ground cayenne pepper, salt, seasoned breadcrumbs, vegetable oil, leaves lettuce , torn (red and or green), mixed cherry tomatoes, halved, corn kernel, toasted pecan halves, red onion strip