82024 buttermilk mashed country mustard Recipes
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country bread pudding with a twist, soft french bread and29 Morecountry bread pudding with a twist, soft french bread, half and half, milk, eggs, lightly beaten, sugar, applesauce, chopped pecans, raisins, vanilla extract, ground cinnamon, butter, melted, whiskey sauce (recipe below ), tear bread into small pieces; place in a large bowl. add half and half and milk to bowl; let mixture stand 10 minutes., stir mixture well with a wooden spoon. add eggs and next 6 ingredients, stirring well., pour batter into a 13x9 inch pan ; tilt pan to coat evenly. spoon pudding mixture into pan. bake, uncovered, at 325 for 55 to 60 mins . or until pudding is firm. remove from oven; cool., cut into squares; spoon whiskey sauce over each serving., whiskey sauce, butter, sugar, half and half, whiskey, flavorings. we have also had this in restaurants with just, brandy ., combine first 3 ingredients in a heavy saucepan ; cook over medium heat unti sugar dissolves., bring to a boil; reduce heat, and simmer 5 minutes. remove from heat; cool. add whiskey., sauce ., we like to have extra of this to warm and dip over chilled pudding (later)1 hour , 31 ingredients
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Country Pork Dinner for the Crock Pot
country-style pork ribs, cut into serving size pieces and11 Morecountry-style pork ribs, cut into serving size pieces, flour, oil, apple cider, water, salt, pepper, red potatoes, carrot , cut into 2-inch pieces, onion, coarsely chopped, cabbage, shredded, caraway seed8 hour 20 min, 12 ingredients -
Country-Style Pork Ribs for the Dutch Oven
country-style pork ribs, garlic powder and8 Morecountry-style pork ribs, garlic powder, russet potatoes, peeled and quartered, onions, quartered, polska kielbasa , sliced into 1/2 inch coins, sauerkraut, drained and rinsed (1lb if 6 qt dutch oven), baby carrots, salt, pepper, swiss chard, shredded12 min, 10 ingredients -
Country Ribs With Sauerkraut
country ribs, fresh sauerkraut, in the bag and1 Morecountry ribs, fresh sauerkraut, in the bag, salt and pepper3 hour 5 min, 3 ingredients -
Country Ham (Alton Brown)
country (dry cured ) ham, dr. pepper and1 Morecountry (dry cured ) ham, dr. pepper, sweet pickle juice , optional52 hour 30 min, 3 ingredients -
Country Ham and Red-Eyed Gravy (Paula Deen)
country ham, store bought, sliced, fat from the ham and10 Morecountry ham, store bought, sliced, fat from the ham, coffee, water, butter, beef bouillon cube (optional), grits , recipe follows, water, milk, salt, quick cooking grits, not instant (suggested: quaker), butter55 min, 12 ingredients -
Country Ham and Red-Eyed Gravy (Paula Deen)
country ham, store bought, sliced, fat from the ham and5 Morecountry ham, store bought, sliced, fat from the ham, coffee, water, butter, beef bouillon cube , optional, grits , recipe follows25 min, 7 ingredients -
Country Style Hash Brown Casserole
country or southern style hash browns, thawed and10 Morecountry or southern style hash browns, thawed, colby jack or pepper jack cheese, shredded, condensed cream of chicken soup, undiluted, light or regular sour cream, onions, chopped, bottled roasted red peppers, drained and diced, chopped pimientos, drained, salt, fresh french or italian bread crumbs, butter or margarine, melted30 min, 11 ingredients -
Country Ham And Red-eye Gravy
country ham, coffee (not grounds , actual prepared coffee)20 min, 2 ingredients -
Country Cabbage
country cabbage, a paula deen recipe ), bacon and4 Morecountry cabbage, a paula deen recipe ), bacon, cabbage, chopped, salt and pepper to taste, butter30 min, 7 ingredients -
Country Ribs & Collard Greens
country ribs, collard greens, arizona seasoning (penzeys) and6 Morecountry ribs, collard greens, arizona seasoning (penzeys), granulated garlic, creole seasoning (tsp. chacheres ), smoked paprika, mesquite seasoning, salt, shallot & pepper (penzeys)9 ingredients
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